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Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition
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Food Plants of the World - Identification, Culinary Uses and Nutritional Value (Hardcover)
Loot Price: R1,676
Discovery Miles 16 760
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Food Plants of the World - Identification, Culinary Uses and Nutritional Value (Hardcover)
Expected to ship within 9 - 15 working days
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Food Plants of the World is a comprehensive overview of the
commercially important plants that provide us with food, beverages,
spices and flavours. It includes descriptions of around 380 food
and flavour plants and their close relatives. For each plant, the
following information is given: plant description, origin &
history, cultivation & harvesting, culinary uses &
properties, and nutritional value. This revised edition is
thoroughly updated throughout, and includes around 30 additional
species, as well as an introduction to functional foods. This is an
indispensable reference guide for anyone interested in the
botanical origin of food ingredients and flavours.
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