Advances in Food and Nutrition Research, Volume 77 (Hardcover)

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences, bringing together outstanding and comprehensive reviews that highlight this relationship. The book contains contributions that detail scientific developments in the broad areas of food science and nutrition, providing those in academia and industry with the latest information on emerging research in these constantly evolving sciences.

General

Imprint:	Academic Press Inc
Country of origin:	United States
Series:	Advances in Food and Nutrition Research
Release date:	March 2016
Series editors:	Jeya Henry
Dimensions:	229 x 152 x 13mm (L x W x T)
Format:	Hardcover
Pages:	114
ISBN-13:	978-0-12-804772-9
Categories:	Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN:	0-12-804772-0
Barcode:	9780128047729

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