0
Your cart

Your cart is empty

Books > Professional & Technical > Biochemical engineering > Biotechnology

Buy Now

Phycobiotechnology - Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel (Hardcover) Loot Price: R4,033
Discovery Miles 40 330
Phycobiotechnology - Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel (Hardcover): Jeyabalan...

Phycobiotechnology - Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel (Hardcover)

Jeyabalan Sangeetha, Devarajan Thangadurai, Saniyasi Elumalai, Shivasharana Chandrabanda Thimmappa

Series: Innovations in Biotechnology

 (sign in to rate)
Loot Price R4,033 Discovery Miles 40 330 | Repayment Terms: R378 pm x 12*

Bookmark and Share

Expected to ship within 12 - 17 working days

Named #1 of 15 Best New Biotechnology Books to Read in 2021 by BookAuthority. This volume explores and explains the vast uses and benefits of algae as food, feed, and fuel. It covers the most advanced applications of algae in the food and feed industries and for environmental sustainability. With chapters written by experts and which were extensively reviewed by many well-known subject experts and professionals, Phycobiotechnology: Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel provides an abundance of valuable information. Algae are a genetically diverse group of organisms with a wide range of physiological and biochemical characteristics that have unique capabilities in the fields of agriculture, pharmaceuticals, industry, and environment. Algae hold the potential to become the planet's next major source of energy and a vital part of the solution for climate change and dependence on fossil fuels. Many varieties of algae are also known to be an abundant source of vitamins, minerals, and other nutrients that can boost the human immune system.

General

Imprint: Apple Academic Press Inc.
Country of origin: Canada
Series: Innovations in Biotechnology
Release date: March 2021
First published: 2021
Editors: Jeyabalan Sangeetha • Devarajan Thangadurai • Saniyasi Elumalai • Shivasharana Chandrabanda Thimmappa
Dimensions: 234 x 156 x 31mm (L x W x T)
Format: Hardcover
Pages: 476
ISBN-13: 978-1-77188-896-7
Categories: Books > Science & Mathematics > Biology, life sciences > Molecular biology
Books > Professional & Technical > Agriculture & farming > Aquaculture & fishing: practice & techniques
Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries
Books > Science & Mathematics > Biology, life sciences > Hydrobiology > Marine biology
Books > Professional & Technical > Biochemical engineering > Biotechnology > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 1-77188-896-2
Barcode: 9781771888967

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners