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Books > Professional & Technical > Biochemical engineering > Biotechnology

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Bioactive Egg Compounds (Paperback, Softcover reprint of hardcover 1st ed. 2007) Loot Price: R5,560
Discovery Miles 55 600
Bioactive Egg Compounds (Paperback, Softcover reprint of hardcover 1st ed. 2007): Rainer Huopalahti, Rosina Lopez-Fandino, Marc...

Bioactive Egg Compounds (Paperback, Softcover reprint of hardcover 1st ed. 2007)

Rainer Huopalahti, Rosina Lopez-Fandino, Marc Anton, Rudiger Schade

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Loot Price R5,560 Discovery Miles 55 600 | Repayment Terms: R521 pm x 12*

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Bioactive Egg Compounds presents the latest results and concepts in the biotechnological use of egg compounds. Following an introduction to the different compounds of egg white, yolk and shell, the nutritive value of egg compounds is discussed. The text describes procedures for processing egg compounds to improve their nutritive value, including so-called enriched eggs. Also described is the isolation and application of egg compounds with special properties, such as antibiotic action.

General

Imprint: Springer-Verlag
Country of origin: Germany
Release date: October 2010
First published: 2007
Editors: Rainer Huopalahti • Rosina Lopez-Fandino • Marc Anton • Rudiger Schade
Dimensions: 235 x 155 x 17mm (L x W x T)
Format: Paperback
Pages: 298
Edition: Softcover reprint of hardcover 1st ed. 2007
ISBN-13: 978-3-642-07238-3
Categories: Books > Professional & Technical > Agriculture & farming > Agricultural science
Books > Medicine > Nursing & ancillary services > Biomedical engineering > General
Books > Science & Mathematics > Biology, life sciences > Biochemistry > General
Books > Science & Mathematics > Biology, life sciences > Zoology & animal sciences > General
Books > Professional & Technical > Biochemical engineering > Biotechnology > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 3-642-07238-0
Barcode: 9783642072383

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