What is milk? Who is it for, and what work does it do? This collection of articles bring together an exciting group of the world's leading scholars from different disciplines to provide commentaries on multiple facets of the production, consumption, understanding and impact of milk on society. The book frames the emerging global discussion around philosophical and critical theoretical engagements with milk. In so doing, various chapters bring into consideration an awareness of animals, an aspect which has not yet been incorporated in these debates within these disciplines so far. This brand new research from scholars includes writing from an array of perspectives, including jurisprudence, food law, history, geography, art theory, and gender studies. It will be of use to professionals and researchers in such disciplines as anthropology, visual culture, cultural studies, development studies, food studies, environment studies, critical animal studies, and gender studies.

As seen on Channel 4's Steph's Packed Lunch! No Life Too Small is the joyful and inspiring story of the world's first animal hospice, celebrating the power and beauty of nature, the strength of the human and animal spirit, and the importance of love, friendship and community. It will leave you with a tear in your eye, a smile on your face and a renewed belief in human kindness. A few years ago Alexis Fleming was bedridden with a chronic illness. Things became so bad that she wanted to end her life many times during this period - but her beloved dog, Maggie, kept her going, especially when doctors gave her just six weeks to live. Incredibly, Alexis fought her way back to health with Maggie by her side, only for Maggie to die of lung cancer two years later on a vet's operating table. Alexis was devastated that Maggie had died without her and decided to start an animal hospice in her name in the hope that she could ensure other animals nearing the end of their life would not have to die alone. Six months later, the Maggie Fleming Animal Hospice was launched. Alexis has turned a dilapidated farm in rural Scotland into a haven for animals to live out their last days in comfort and at peace. With the help of the local community, despite many challenges, the hospice came to life. Meanwhile , Alexis' own health was deteriorating again and she needed life-threatening surgery. Alexis came through the operation and the road to her recovery was paved with companionship from the animals in her care, particularly Bran, a dog who had been dumped with terminal cancer and given six weeks. He recovered alongside Alexis and went on to live for two more years. Dogs, however old and mangy, chickens, sheep, goats, pigs, cockerels and even turkeys : The Maggie Fleming Hospice is a place where all manner of terminally-ill, abandoned animals come to live out their last days in comfort and are treated with love. Looking after dying animals has taught Alexis what really matters in life - kindness, compassion and love.