"Advances in Cephalopod Science: Biology, Ecology, Cultivation and Fisheries"-volume 67 in the "Advances in Marine Biology "series-addresses major themes of growing research interest in the field of cephalopod research. The book is composed of four chapters incorporating the latest advances in biology, ecology, life cycles, cultivation, and fisheries of cephalopods. Each chapter is written by a team of internationally recognized authorities to reflect recent findings and understanding. The book represents a breakthrough contribution to the field of cephalopod science.

"Advances in Marine Biology" was first published in 1963 under the founding editorship of Sir Frederick S. Russell, FRS. Now edited by Michael P. Lesser, with an internationally renowned editorial board, the serial publishes in-depth and up-to-date reviews on a wide range of topics that appeal to postgraduates and researchers in marine biology, fisheries science, ecology, zoology, and biological oceanography. Eclectic volumes in the series are supplemented by thematic volumes on such topics as the biology of calanoid copepods.
Covers cephalopod cultureCovers environmental effects on cephalopod population dynamicsCovers biology, ecology and biodiversity of deep-sea cephalopodsCovers life stage transitions in successful cephalopod life strategies

Fisheries are in a state of crisis throughout the world. While there has been some success, truly effective fisheries management seems beyond our grasp. The knowledge needed for proper management contains a broad array of facts and connections from statistical stock assessments, to the information that allows government agencies to track compliance with rules and beyond.
This book describes the state-of-the-art knowledge about fishery systems. Seldom seen in a scientific publication regarding fisheries science, this book presents a multidisciplinary perspective of fisheries management. Leading fisheries scholars with backgrounds in biology, ecology, economics and sociology ask how management institutions can learn and put their lessons to use. The Knowledge Base for Fisheries Management offers a unique overview of the world of fisheries management and provides the background to draw conclusions of what is needed to improve management.
Covering a wide range of regimes, case studies and professional perspectives, this publication will be an obliged reference to anyone involved on fisheries management, assessment, policy making or fisheries development all over the world.
* The only book on the market that analyzes fisheries in a biological, sociological and economic way
* Fills a gap, focusing not only on the production of knowledge for fisheries management but also on how it is used in all steps of the management system and the decision making processes
* Focuses on the hot topic: scientific knowledge and society-science based policies
* Documents disseminated research from many different management systems, both European and world wide

In the popular imagination, no issue has been more closely linked with the environmental group Greenpeace than whaling. Opposition to commercial whaling has inspired many of the organization's most dramatic and high-profile "direct actions"-as well as some of its most notable failures. This book provides an inside look at one such instance: Greenpeace's decades-long campaign against the Norwegian whaling industry. Combining historical narrative with systems-theory analysis, author Juliane Riese shows how the organization's self-presentation as a David pitted against whale-butchering Goliaths was turned on its head. She recounts how opponents successfully discredited the campaign while Greenpeace struggled with internal disagreements and other organizational challenges, providing valuable lessons for other protest movements.

Understanding fish behavior in relation to capture processes in marine fisheries is of fundamental importance to reducing bycatch and discards, and to enhancing marine fisheries conservation efforts. A thorough understanding of this allows commercial fishers to more effectively capture target species while reducing the catch of unwanted species. "Behavior of Marine Fishes: Capture Processes and Conservation Challenges" provides the reader with principles, patterns, and characteristics on fish behavior and fish capture processes using several types of important commercial fishing gears. The book also highlights conservation challenges facing the marine capture fisheries in efforts to maintain sustainable use of marine resources and to reduce negative impacts to the marine ecosystem. This volume, with contributions from leading applied fish behaviorists and fishing gear technologists from around the world, will be a valuable reference for researchers, fishing gear technologists, fisheries managers, students, and conservationists.

This book is one of the first attempts to examine the issue of poverty in small-scale fisheries from a multi-disciplinary perspective. It represents a state-of-the-art collation and synthesis of the experience of nineteen international experts in fisheries management, planning, economics and other social sciences, including several senior officers form the Department of Fisheries of the United Nations Food and Agriculture Organization (UN-FAO). The authors have benefited from the experiences and comments of colleagues from twenty-five African countries participating in the First International Workshop on "Small-scale fisheries, poverty and the Code of Conduct for Responsible Fisheries" organized by FAO and the United Kingdom Department for International Development (DFID). The book offers a new perspective on the problem of poverty in small-scale fisheries, introducing innovative concepts and ideas and drawing upon recent knowledge generated by in-depth empirical case studies and makes explicit connections with the Sustainable Livelihood Approach and the Code of Conduct for Responsible Fisheries - two prominent frameworks which are recognized, applied and promoted internationally by scholars, practitioners and donor agencies in their work on fisheries development. As well as offering important insights into the problem of poverty in small-scale fisheries and representing a contribution to the work of the Sustainable Fisheries Livelihood Programme (SFLP)' in West Africa the book also represents a key source of up-to-date information and reference material for anybody interested or working in the fields of poverty and fisheries management in Developing Countries.

"The Forest and the Marine Stewardship Councils constitute new global governance institutions using voluntary certification and labelling as market incentives to encourage sustainable management. Utilizing a comparative political economic framework, the authors analyze shifting British, Canadian and Australian responses to the stewardship councils"--

WINNER OF A SOMERSET MAUGHAM AWARD 2021 A BBC RADIO 4 BOOK OF THE WEEK SHORTLISTED FOR THE WAINWRIGHT PRIZE A SUNDAY TIMES AND FINANCIAL TIMES BOOK OF THE YEAR 'Marks the birth of a new star of non-fiction' William Dalrymple 'A beautiful account of immersion in an alien world' Philip Marsden, Guardian There is the Cornwall Lamorna Ash knew as a child - the idyllic, folklore-rich place where she spent her summer holidays. Then there is the Cornwall she discovers when, feeling increasingly dislocated in London, she moves to Newlyn, a fishing town near Land's End. This Cornwall is messier and harder; it doesn't seem like a place that would welcome strangers. But before long, Lamorna finds herself on a week-long trawler trip with a crew of local fishermen, afforded a rare glimpse into their world, their warmth and their humour. Out on the water, miles from the coast, she learns how fishing requires you to confront who you are and what it is that tethers you to the land. Dark, Salt, Clear is a bracing journey of discovery and a captivating portrait of a community sustained and defined by the sea for centuries.

Comparative Evaluations of Innovative Fisheries Management begins with a look at four places outside the European Union known for innovative management: New Zealand, Nova Scotia, Alaska and Iceland. Then the focus shifts to the success criteria related to specific disciplines including biological and social robustness, economic efficiency and impacts on management costs. Hypotheses are tested using data capable of generating useful results. The main conclusions include a retrospective of how key concepts defined and represented the various perspectives, skills and backgrounds that made up the multidisciplinary CEVIS project.

This up-to-date survey covers selected but vital aspects of fish processing with emphasis on quality, technology and nutraceutical applications. The aspects of seafood quality addressed range from the impact of slaughter procedures, through protein functionality, texture, flavor, histamine toxicity to the key aspects of practical evaluation of quality and measurement of fish content. Technological aspects concentrate on automation in fish processing, waste water treatment and possible uses for value added products from fish waste. With respect to novel applications of the marine resource, the important areas of marine nutraceuticals / functional foods are discussed in detail. This book is highly recommended for scientists and technologists in the seafood industries. It is also of proven value to fish processing professionals, quality managers, processors, nutritional and sensory scientists.

A lighthearted and informative narrative about the history of herring and our love affair with the silver darlings. Scots like to smoke or salt them. The Dutch love them raw. Swedes look on with relish as they open bulging, foul-smelling cans to find them curdling within. Jamaicans prefer them with a dash of chilli pepper. Germans and the English enjoy their taste best when accompanied by pickle's bite and brine. Throughout the long centuries men have fished around their coastlines and beyond, the herring has done much to shape both human taste and history. Men have co-operated and come into conflict over its shoals, setting out in boats to catch them, straying, too, from their home ports to bring full nets to shore. Women have also often been at the centre of the industry, gutting and salting the catch when the annual harvest had taken place, knitting, too, the garments fishermen wore to protect them from the ocean's chill. Following a journey from the western edge of Norway to the east of England, from Shetland and the Outer Hebrides to the fishing ports of the Baltic coast of Germany and the Netherlands, culminating in a visit to Iceland's Herring Era Museum, Donald S. Murray has stitched together tales of the fish that was of central importance to the lives of our ancestors, noting how both it - and those involved in their capture - were celebrated in the art, literature, craft, music and folklore of life in northern Europe. Blending together politics, science, history, religious and commercial life, Donald contemplates, too, the possibility of restoring the silver darlings of legend to these shores.

Drawing on more than 30 case studies from around the world, this book offers a multitude of examples for improving the governance of small-scale fisheries. Contributors from some 36 countries argue that reform, transformation and innovation are vital to achieving sustainable small-scale fisheries - especially for mitigating the threats and vulnerabilities of global change. For this to happen, governing systems must be context-specific and the governability of small-scale fisheries properly assessed. The volume corresponds well with the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries adopted in 2014, spearheaded by the United Nations Food and Agriculture Organization (FAO). These affirm the importance of small-scale fisheries for food security, nutrition, livelihoods, rural development and poverty reduction. The book arises from the project Too Big To Ignore: Global Partnership for Small-Scale Fisheries Research (TBTI). "A nuanced, diverse, vibrant and local-specific collection of essays - just as the small-scale fisheries around the world - dealt with by this versatile array of authors. Following on the heels of the recently adopted FAO Small-Scale Fisheries Guidelines, here is an erudite compendium which I heartily recommend to policy makers, academics and activists who wish to come to terms with the complex issue of governance of this important field of human activity." John Kurien - Founding Member of the International Collective in Support of Fishworkers (ICSF), and Former Professor, Centre for Development Studies, Trivandrum, India "Likely to become a classic in its field, this book is about small-scale fisheries and interactive governance - governance which is negotiated, deliberated upon, and communicated among stakeholders who often share governing responsibilities. The authors show that interactive governance is not just a normative theory but a phenomenon that can be studied empirically, here with 34 case studies from as many countries around the world, north and south, east and west. Such "force of example" enables the editors to put together well-developed arguments and sometimes surprising conclusions about the way ahead. A must-read for managers, practitioners, stakeholders, and students!" Fikret Berkes - University of Manitoba, Canada, and author of Coasts for People