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Books > Food & Drink > General cookery > Gadget cookery

Ninja Creami Cookbook for Beginners - Homemade Ice Cream, Gelato, Sorbet, and Other Frozen Treats (Paperback): Ninja Test... Ninja Creami Cookbook for Beginners - Homemade Ice Cream, Gelato, Sorbet, and Other Frozen Treats (Paperback)
Ninja Test Kitchen
R467 R362 Discovery Miles 3 620 Save R105 (22%) Ships in 10 - 15 working days
Vegan Cooking In Your Air Fryer - 75 Incredible Comfort Food Recipes With Half The Calories (Paperback): Kathy Hester Vegan Cooking In Your Air Fryer - 75 Incredible Comfort Food Recipes With Half The Calories (Paperback)
Kathy Hester
R380 R297 Discovery Miles 2 970 Save R83 (22%) Ships in 5 - 10 working days

Kathy Hester, bestselling author of The Vegan Slow Cooker and The Ultimate Vegan Cookbook for Your Instant Pot, combines vegan cooking with all the decadence of fried food to create dishes that are healthier to eat and easier to make.

The air fryer’s popularity is due largely to the fact that it uses little to no oil, allowing a healthy and delicious alternative to traditional frying. Not only does Kathy incorporate an oil-free option in every recipe, but many recipes also have gluten-free and soy-free options. With recipes like Avocado Black Bean Chimichanga, Cheesy Hot Sauce Collard Chips, Jalapeño Poppers and Cajun French Fry Po Boy, eating healthy has never been easier or tastier.

Kathy has a combined social media following of 30K and is the author of many vegan cookbooks including The Great Vegan Bean Book, Vegan Slow Cooking, The Easy Vegan Cookbook and The Ultimate Vegan Cookbook for Your Instant Pot.

Vegan Cooking in Your Air Fryer will include 75 recipes, each accompanied by a full-color photograph.

Green Fire - Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking (Hardcover): Francis... Green Fire - Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking (Hardcover)
Francis Mallmann; As told to Peter Kaminsky, Donna Gelb 1
R959 R803 Discovery Miles 8 030 Save R156 (16%) Ships in 9 - 15 working days

A groundbreaking new approach to grilling vegetables and fruit from the author of Seven Fires and Mallmann on Fire Green Fire is an extraordinary vegetarian cookbook, as Mallmann brings his techniques, creativity, instinct for bold flavors, and decades of experience to the idea of cooking vegetables and fruits over live fire. Blistered tomatoes reinvigorate a classic Caprese salad. Eggplants are buried whole in the coals--a technique called rescoldo--then dance that fine line between burned and incinerated until they yield an ineffable creaminess made irresistible with a slather of parsley, chile, and aioli. Brussels sprout leaves are scorched and served with walnuts; whole cabbages are sliced thick, grilled like steaks, and rubbed with spice for a mustard-fennel crust. Corn, fennel, artichokes, beets, squash, even beans--this is the vegetable kingdom, on fire. The celebrated Patagonian chef, known for his mastery of flame and meat, the chef who romanced the food world with an iconic image of a whole cow dressed and splayed out over licking flames, is returning to the place where his storied career began--the garden and all its bounty. It's his new truth: the transformation wrought by flame, coals, and smoke on a carrot or peach is nothing short of alchemy. And just as he's discovered that a smoky, crackling-crusted potato cooked on the plancha is as sublime as the rib-eye he used to serve it next to, Mallmann's also inspired by another truth: we all need to cut down on consuming animals to ensure a healthier future for both people and the planet. Time to turn the fire "green." The fruit desserts alone confirm live fire's ability to transform and elevate any ingredient. Mallmann roasts whole pineapples, grills grapes, chars cherries, and then finds just the right unexpected match--melted cheese, toasted hazelnuts, Campari granita--to turn each into a simple yet utterly entrancing dish. Cooking with fire demands both simplicity and perfection. But the results are pure magic. By using this oldest of cooking techniques, you'll discover fruits and vegetables pushed to such a peak of flavor it's as if they'd never been truly tasted before.

The Complete Book of Aga Know-how (Paperback): Richard Maggs The Complete Book of Aga Know-how (Paperback)
Richard Maggs 2
R412 R347 Discovery Miles 3 470 Save R65 (16%) Ships in 12 - 17 working days

Richard Maggs, the 'Aga Doctor' and author of the phenomenally successful series of Aga Tips books, has pooled all of his knowledge and experience of cooking and living with Agas into this helpful book. Everything that needs to be known about any aspect of the Aga will be found within these fact-filled pages. From everyday tips and techniques to quick and easy advice on how to convert recipes in conventional cookery books for the Aga. Straight-forward, commmon-sense advice on how to get the best out of your two-, three- and four-oven Aga sits alongside indispensable tips such as ensuring you achieve perfect roast potatoes every time. This is the 'missing manual' for Aga owners everywhere.

The Keto Instant Pot Cookbook - Ketogenic Diet Pressure Cooker Recipes Made Easy and Fast (Paperback): Urvashi Pitre The Keto Instant Pot Cookbook - Ketogenic Diet Pressure Cooker Recipes Made Easy and Fast (Paperback)
Urvashi Pitre
R439 R377 Discovery Miles 3 770 Save R62 (14%) Ships in 10 - 15 working days
The Diabetic Cookbook for Electric Pressure Cookers - Instant Healthy Meals for Managing Diabetes (Paperback): Shelby Kinnaird,... The Diabetic Cookbook for Electric Pressure Cookers - Instant Healthy Meals for Managing Diabetes (Paperback)
Shelby Kinnaird, Simone Harounian
R499 R421 Discovery Miles 4 210 Save R78 (16%) Ships in 10 - 15 working days
Weber Hot & Spicy - Best recipes for your braai (Paperback): Jamie Purviance Weber Hot & Spicy - Best recipes for your braai (Paperback)
Jamie Purviance
R133 Discovery Miles 1 330 Ships in 7 - 9 working days

Weber Hot & Spicy is a straightforward guide to cooking mouth-wateringly tasty dishes that have been given a lift by chillies and spices. South Africans love spicy food, especially when it is hot off the braai fire and washed down by our favourite cold beverage.

Master griller Jamie Purviance’s recipes are simple to follow and take the guesswork out of cooking with chillies and spices.

But the recipes are not only about cranking up the heat. There are plenty of fragrant spices on the menu, too. Handy tips provide advice where it is needed, and the short introduction covers how to prepare chillies, and what equipment you need for efficient braaiing.

Fix-It and Forget-It Holiday Instant Pot Cookbook - Festive, Easy, and Delicious Crowd-Pleasers (Paperback): Hope Comerford Fix-It and Forget-It Holiday Instant Pot Cookbook - Festive, Easy, and Delicious Crowd-Pleasers (Paperback)
Hope Comerford
R519 R429 Discovery Miles 4 290 Save R90 (17%) Ships in 10 - 15 working days

New York Times Bestselling Series! 100 breakfasts, dinners, sides, and desserts to make holiday cooking easy! Here are 100 festive, fresh recipes that the whole family will love. All are made in an Instant Pot--your solution for tasty, terrific meals without a lot of time or trouble! The holidays are busy enough as it is--no need to spend hours at the stove. Your Instant Pot is perfect for making glazed ham, mashed potatoes, cheesecake, breakfast cinnamon rolls, and more! Hope Comerford has selected the best Instant Pot meals from home cooks across the country and can't wait to share them with you. She'll also give you tips on how to set up and use your Instant Pot, how to know when your food is perfectly done, and more. In the Fix-It and Forget-It Holiday Instant Pot Cookbook, you'll find fun and family-friendly recipes such as: Cinnamon French Toast Casserole Pumpkin Spice Pancake Bites Turkey Thighs, Acorn Squash, and Apples Brown Sugar and Honey Ham Cranberry-Apple Stuffed Pork Loin Pumpkin Risotto Orange Honey Cranberry Sauce Green Bean Casserole Brussels Sprouts with Maple Glaze Squash Apple Bake Potato Bacon Gratin Christmas Cheesecake Pumpkin Pie And More! Plug in that Instant Pot and let the good times roll!

Pressure Cooker Cookbook for Beginners - Make the Most of Your Appliance and Enjoy Super Easy Meals (Paperback): Ramona... Pressure Cooker Cookbook for Beginners - Make the Most of Your Appliance and Enjoy Super Easy Meals (Paperback)
Ramona Cruz-Peters
R499 R429 Discovery Miles 4 290 Save R70 (14%) Ships in 10 - 15 working days
The Big Instant Pot Cookbook - 500 Fast and Easy Recipes (Paperback): Rockridge Press The Big Instant Pot Cookbook - 500 Fast and Easy Recipes (Paperback)
Rockridge Press
R388 R312 Discovery Miles 3 120 Save R76 (20%) Ships in 10 - 15 working days
Essential Fondue Cookbook - 75 Decadent Recipes to Delight and Entertain (Paperback): Erin Harris Essential Fondue Cookbook - 75 Decadent Recipes to Delight and Entertain (Paperback)
Erin Harris
R402 R335 Discovery Miles 3 350 Save R67 (17%) Ships in 10 - 15 working days
The Complete Book of Salt Block Cooking - Cook Everything You Love with a Himalayan Salt Block (Paperback): Ryan Childs The Complete Book of Salt Block Cooking - Cook Everything You Love with a Himalayan Salt Block (Paperback)
Ryan Childs
R502 R424 Discovery Miles 4 240 Save R78 (16%) Ships in 10 - 15 working days
Electric Smoking Cookbook for Beginners - 100 Essential Recipes to Master the Basics (Paperback): Jonathan Collins Electric Smoking Cookbook for Beginners - 100 Essential Recipes to Master the Basics (Paperback)
Jonathan Collins
R522 R447 Discovery Miles 4 470 Save R75 (14%) Ships in 10 - 15 working days
The Essential Panini Press Cookbook - 100 Creative and Classic Recipes (Paperback): Sean Curry The Essential Panini Press Cookbook - 100 Creative and Classic Recipes (Paperback)
Sean Curry
R381 R327 Discovery Miles 3 270 Save R54 (14%) Ships in 10 - 15 working days
The Complete Vegan Instant Pot Cookbook - 101 Delicious Whole-Food Recipes for Your Pressure Cooker (Paperback): Barb Musick The Complete Vegan Instant Pot Cookbook - 101 Delicious Whole-Food Recipes for Your Pressure Cooker (Paperback)
Barb Musick
R514 R438 Discovery Miles 4 380 Save R76 (15%) Ships in 10 - 15 working days
Van Life Cookbook - Resourceful Recipes for Life on the Road: from Small Spaces to the Great Outdoors (Hardcover): Danny Jack,... Van Life Cookbook - Resourceful Recipes for Life on the Road: from Small Spaces to the Great Outdoors (Hardcover)
Danny Jack, Hailee Kukura
R310 R248 Discovery Miles 2 480 Save R62 (20%) Ships in 5 - 10 working days

The Van Life Cookbook goes beyond a collection of recipes that can be made on a two-ring gas hob. It's about an approach to cooking and eating that saves time and money, is good for the soul and makes the most of your immediate environment. Chef Danny Jack and his wife Hailee Kukura have travelled around the UK and USA in their self-build campervan, rediscovering the simple pleasures of a life spent in the great outdoors. In this book they have captured their passions for adventure and good food and distilled them into over 80 campervan-friendly dishes, sharing their knowledge of foraging, cooking over open fires and making the most of what nature has to offer. In Van Life Cookbook, they share a way of cooking that is sustainable and seasonal and bring together delicious recipes that can be made on a budget. The ingredients can be foraged, bought from a farm shop on the road or even a corner shop or garage, meaning there's a recipe for every kind of adventure. Covering comforting breakfasts, quick-fix lunches and fireside feasts, as well as drinks, deserts, condiments and sides, this cookbook features delicious, accessible recipes to get you through the day (and your journey on the road). Think Tahini Porridge, Homemade Trail Mix, Turkish One-Pan Eggs, Winter Greens Minestrone, BBQ Fish Parcels, Date Night Tagliatelle and Flambeed Rum Bananas with Coconut Cream - all complete with top tricks, kitchen hacks and chef tips. From campervans, to canal boats and cabins, this book is a celebration of the unexpected opportunities that modest spaces and smaller budgets can offer.

Soups For Your Slow Cooker - How to Make Delicious Soups for All Occasions in Your Slow Cooker (Paperback): Diana Peacock Soups For Your Slow Cooker - How to Make Delicious Soups for All Occasions in Your Slow Cooker (Paperback)
Diana Peacock 1
R245 R136 Discovery Miles 1 360 Save R109 (44%) Ships in 12 - 17 working days

With a slow cooker, making your own soup has never been simpler. Pile in the ingredients and let the machine do it all, while you're out at work or play. Soups are economic, satisfying, nourishing and delicious - and quick to prepare for a slow cooker. In this book you will find simple soups, hearty soups, summer soups and winter soups, traditional soups, and of course soups that you can serve as impressive starters. There are also some easy ideas for accompaniments to your soup, from making your own wholemeal and soda bread, to quick cheese and herb croutons. You will find over 100 recipes to suit any occasion. There is also a chapter of hints and tips on using your slow cooker.

Slow Cooker Central (Paperback): Paulene Christie Slow Cooker Central (Paperback)
Paulene Christie
R411 R311 Discovery Miles 3 110 Save R100 (24%) Ships in 12 - 17 working days
The Weeknight Wild Game Cookbook - Easy, Everyday Meals for Hunters and Their Families (Hardcover): Jennifer Danella The Weeknight Wild Game Cookbook - Easy, Everyday Meals for Hunters and Their Families (Hardcover)
Jennifer Danella
R490 Discovery Miles 4 900 Ships in 12 - 17 working days

Join hunter and chef Jenn Danella for page after page of crave-worthy recipes that bring wild game to breakfast, lunch, dinner-even the tailgate! If you've ever struggled to get your whole family to enjoy a meal built around venison, or if you need ideas to use up meat from the hunt, you've come to the right place. In The Weeknight Wild Game Cookbook, you'll find exciting venison and wild game recipes based on familiar favorites. From burgers, sliders, and enchiladas to soups, stews, and grilled delights, these recipes are easy and approachable, which makes cooking with flavorful proteins more accessible. Find chapter after chapter of wild game cooking that inspires: Breakfast and Brunch: Venison and Bacon Breakfast Pizza, Venison Quiche, Honey Butter Pheasant Biscuit, Mini Chorizo Wild Hog Egg Bites Appetizer/Tailgate Food: Triple Wild Game Meatballs, Venison Cheeseburger Mini Muffins, Sweet Heat BBQ Wild Turkey Bites, Spinach and Mushroom Venison Pinwheels, Rabbit Satay with Peanut Sauce Soups, Stews, and Slow-Cooked Meals: Venison Stuffed Pepper Soup, Asian Wild Turkey and Potsticker Soup, Wild Hog and Cider Stew, Rabbit Bourguignon, Braised French Onion Pheasant, Slow Cooker Venison Barbacoa Baked and Fried: Venison Chili Mac, BBQ Venison Crescent Ring Pizza, White Enchiladas with Wild Turkey, Wild Game Tater Tot Casserole, Chicken Fried Venison, Pan Fried Duck Dumplings Grilled and Griddled: Bourbon Wild Turkey, Venison Birria Style Tacos, Venison Smash Burgers, Jamaican Jerk Pheasant, Thai Chili Turkey Lettuce Cups, Chipotle Venison Kebabs Jenn also reviews basic butchery for venison, so the process of achieving particular cuts is demystified. Whether you're the hunter in your family or just the lucky beneficiary of the hunt, it's time to get cooking!

Project Smoke - Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to... Project Smoke - Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp) (Paperback)
Steven Raichlen 1
R608 R519 Discovery Miles 5 190 Save R89 (15%) Ships in 9 - 15 working days

Project Smoke describes Raichlen's seven steps to smoked food nirvana, including 1. Choose Your Smoker; 4. Source Your Fuel; 7. Know When Your Food Is Done. There's an in-depth rundown on various smokers; the essential brines, rubs, marinades, and barbecue sauces; and a complete exposition of woods: and ways to smoke -cold smoking, hot smoking, smoke-roasting and smoke-braising. Then the recipes, all big-flavoured dishes. Bacon-Crab Poppers. Cherry-Glazed Baby Back Ribs. Slam-Dunk Brisket, Porkstrami, and Jamaican Jerk Chicken. Even desserts and cocktails-Smoked Chocolate Bread Pudding or a Mezcalini, anyone? Illustrated throughout with gorgeous full-colour photographs, it's a book that inspires hunger at every glance, and satisfies with every recipe tried.

Complete Air Fryer Cookbook (Hardcover): Larsen L Complete Air Fryer Cookbook (Hardcover)
Larsen L
R645 R504 Discovery Miles 5 040 Save R141 (22%) Ships in 10 - 15 working days

Turn your air fryer into your most used (and loved) kitchen appliance.

This comprehensive cookbook has everything you need to create mouthwatering meals in your air fryer, including practical guidelines for using your appliance and recipes that go beyond air frying. Yes, it’s possible to use your air fryer to bake, grill, steam, and roast—and these delicious recipes make it easier than ever.

What sets The Complete Air Fryer Cookbook apart from others:

  • TEACHES YOU EVERYTHING YOU NEED TO KNOW: Take the intimidation and guesswork out of air frying with step-by-step instructions, simple recipes, and more to make things easy.
  • INCLUDES HELPFUL COOKING CHARTS: This book includes handy reference charts for cooking times, temperatures, and measurements to cook popular vegetable, poultry, meat, and fish air fryer dishes in your kitchen.
  • 100+ SIMPLY AIR FRYING RECIPES: Make a wide variety of delectable meals and sides, including Spinach Quiche, Mexican Pizza, Beef and Mango Skewers, and Buffalo Chicken Bites. Make something that's fitting for every diet and lifestyle, whether you're keto, vegetarian, or concerned about weight loss.
  • TIME-SAVING HACKS: Learn how to bake, grill, and fry with the push of a button, and discover how you can drop pre-prepared and frozen foods right into your air fryer for the ultimate in quick cooking and convenience.

Whip up a wide variety of tasty air fryer recipes using The Complete Air Fryer Cookbook.

The Everything Vegetarian Slow Cooker Cookbook - Includes Tofu Noodle Soup, Fajita Chili, Chipotle Black Bean Salad,... The Everything Vegetarian Slow Cooker Cookbook - Includes Tofu Noodle Soup, Fajita Chili, Chipotle Black Bean Salad, Mediterranean Chickpeas, Hot Fudge Fondue ...and hundreds more! (Paperback)
Amy Snyder, Justin Snyder
R505 R435 Discovery Miles 4 350 Save R70 (14%) Ships in 10 - 15 working days

Who wouldn't want a scrumptious, healthy, all-veggie meal that's ready to eat as soon as you walk in the door? In today's hustle-and-bustle world, it can be difficult to find the time to create meatless dishes that don't take hours to prepare. But with this cookbook, you'll find simple, satisfying recipes for hundreds of meals, including: Spicy Seitan Buffalo Strips Vegan Spinach and Artichoke Dip Citrusy Beets Slow-Roasted Garlic and Tomato Sauce Peanut Butter Cake Complete with an array of vegan options and substitutions, this versatile cookbook has everything you need to create healthy, delicious meals--without spending the day in the kitchen!

Foolproof BBQ - 60 Simple Recipes to Create a Sizzle (Hardcover): Genevieve Taylor Foolproof BBQ - 60 Simple Recipes to Create a Sizzle (Hardcover)
Genevieve Taylor
R334 R313 Discovery Miles 3 130 Save R21 (6%) Ships in 12 - 17 working days

Everyone loves to get the barbecue out on a sunny day - but how often do you end up with blackened steak, raw chicken, or collapsing veggie kebabs? Never fear - Genevieve Taylor, BBQ and live-fire expert and cook, is here to solve all your barbecue problems with 60 foolproof recipes to make your summer party a sizzling success! With clear, simple instructions on how to set up your barbecue for failsafe cooking, what fuel to use, and how to prepare your food, Foolproof BBQ makes outdoor cooking a breeze. Genevieve offers up 60 recipes for meat, poultry, fish, vegetables and even sweet puds for the barbie. With a photo for every recipe, and step-by-step explanations, even a barbecue novice can make a feast to remember.

The Complete Guide to Pressure Canning - Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More... The Complete Guide to Pressure Canning - Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More (Paperback)
Diane Devereaux - The Canning Diva
R592 R473 Discovery Miles 4 730 Save R119 (20%) Ships in 10 - 15 working days
Beginner's Guide to Canning - 90 Easy Recipes to Can, Savor, and Gift (Paperback): Diane Devereaux Beginner's Guide to Canning - 90 Easy Recipes to Can, Savor, and Gift (Paperback)
Diane Devereaux
R446 R384 Discovery Miles 3 840 Save R62 (14%) Ships in 10 - 15 working days
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