The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food.

Recipe for Matrimonial Magic And Mayonnaise 1 cup of a groom who spends his wedding night in jail, 1/2 cup of a grandmother whose magic recipes attract older suitors and encourage young lovers, Add 3 Tablespoons of a malicious neighbor intent on political mayhem Stir in four young lovers, a Texas judge, a heart doctor and a smart, young computer executive. Mix thoroughly all ingredients and bake in Iowa at a spring temperature. Turn out on a platter on a beach in the summer or by a fire in the winter and read this humorous novel based on an extended Iowa family and exploring the truth that when you visit heaven or a farm or house in Iowa you will be offered food. If no food is offered, then you are not in heaven and certainly not in Iowa Enjo

Backyard deer hunting Converting deer to dinner for pennies per pound ? In a single volume, prize-winning author Wm. Hovey Smith explains every aspect of deer hunting from finding deer to cooking it for your family. This book is designed for someone who has never, or seldom, hunted or cooked game. Basic hunting and cooking instructions are provided along with 50 tested recipes. Novice and experienced hunters alike will enjoy the author's writing style which is like sitting across the kitchen table listening to grandpa talk about hunting and cooking. Each day brings news of some economic, natural or political disaster. In these uncertain times it may vital for family survival to know how to kill, clean, cook and process game or salvage a dead animal that was killed in the same disaster. This book will tell anyone how to do these tasks even when electronic communications fail. This book should be in every home and library in the nation. Even if you do not think you need it, request that your local library stock it. Get the confidence to *Hunt close to home * Hunt multiple seasons * Process your own animals * Use functional, but inexpensive equipment * Eat better meat * Help the environment and your neighbors * Have a healthy lifestyle * Process deer, hogs and turkeys * Put inexpensive meat in your freezer * Eat well * Keep money in your pocket *

Princess in the Pantry is essential for anyone who loves to entertain, and is looking for some creative ideas and enticing menus. The book is geared to the "princess" who is challenged in the kitchen, as well as the busy mom who wants to impress her guests. Princess in the Pantry is a cooking and entertainment guide with recipes which are easy to prepare and are sure to get rave reviews from even the most discriminating palate. The book offers many "tips" on how to save time during those hectic holidays and how to put special touches on your parties that will keep your guests chatting for months. The Timeline is an innovative concept which is recommended for all menus to ensure every dish is served precisely on time and at the perfect temperature. After all what could be more important? You will find 3 Elegant Dinner Party menus with complete shopping lists and time savers to prepare the entire meal. Princess in the Pantry is a perfect gift for the bride-to-be as well as a suitable Hostess gift for your princess friends. Coming Soon: Our website: WWW.Princessinthepantry.com, stay tuned for details on How to host a Princess In the Pantry Party. The website will offer new recipes, menus, and splashy party poppers You can also order your custom invitations for your next soiree Questions or comments? Email [email protected]

After approaching hundreds of students for questions they have about cooking, Joy May, author of the best selling student cookbook Nosh 4 Students, gives answers to the 101 most popular questions. Having had two sons go through the Uni experience, she has some idea of the hazards of student kitchens and the challenges of cooking away from home. This book has been written in response to genuine questions from students. It s like having Joy in the kitchen with you. Her no nonsense answers, together with Joy s own illustrations, make the points well and in a memorable, fun way. This book will be a valuable reference for many as they progress through their student years and beyond.

Learn how to eat right, at the right time with the right quantities as well as been part of the Body By Vi 90 day Challenge to keep you motivated, while getting fit and having a chance to win prizes A tons of tasty recipes are also included with the 12 weeks nutrition plan, to help you with your journey Set Goal Set Plan Get to Work Stick to it Reach Goal

This early work is an absorbing read for the cookery enthusiast or historian. A lengthy collection of all manner of vegetarian recipes written by the wife of a Sanatorium owner with the aim of improving nutrition. A fascinating title thoroughly recommended for inclusion on the bookshelf of the dietitian. Contents Include: Recipes: Butter-Vegetable Fats; Soups; Vegetables; Potatoes; Rice, Semolina and Other Cereals; Farinaceous Dishers; Pastry, Cakes, Tarts and Fritters; Curds; Sauces for Vegetables, Supplemetary Dishes and Salads; Raw Salads and Vegetables; Salads made from Cooked Vegetables; Roll-and-Butter Delicacies; Aromatic Herbs; Sweets; Cold and Hot Drinks; Dietetic Fruit Dishes; Menus: Prefatory Note; Breakfast and Supper; and Midday Dinner. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Food, Cooking & RecipesThe Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food. The Shelf2Life Food, Cooking & Recipes Collection provides cooking and baking enthusiasts a one-of-a-kind culinary experience from the kitchens of the late 18th and early 19th centuries.

'Jack Monroe is a force for good in the world.' - Nigella Lawson Thrifty Kitchen is Jack Monroe's bumper collection of over 120 brand-new, delicious, low-cost recipes, plus household tricks guaranteed to save you money. Number-one bestselling author and campaigner, Jack is one of the UK's best-loved experts on budget cooking. Through the gorgeous recipes and straightforward advice in Thrifty Kitchen, she proves that you don't need to sacrifice flavour or settle for lacklustre meals when you're spending less. Featuring everything from warming curries and a hearty pie to tasty sauces and indulgent puds, this must-have cookbook shows how easy it can be to turn basic ingredients into nourishing, mouth-watering meals that you and your wallet will love.

This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again - worldwide.

Keep your hanger in check with 75 instant fix recipes for all levels of hunger with FEED your HANGER. FEED your HANGER is aimed at quickly managing hunger while maintaining a healthy and nourishing diet. Use this as the first aid book for the hangry person in your life. These recipes are quick remedies so your hanger can be kept at manageable levels, and are organized by the amount of time it takes to make them so you can gauge your level of hunger to determine which recipes are right for you, from Stage 1 Hangry to 20 Minutes Til Atomic, F*cking Hungry Now, Clear Out the Family, Nuclear Fallout, and DEFCON 1. These speedy meals and snacks can be whipped up immediately and encourage you to keep a healthy diet even when you're hungry, so you can make a nutritious snack instead of grabbing the bag of chips. Never deal with Mr. Grumpy again with this handy cookbook at your side.

LAPPING IT UP The complete Quick & Easy Guide to Making Healthy Cat Food At Home. Learn how cats with chronic illness improved after being fed a healthy homemade diet of fresh foods. Dispel the myths that may be sabotaging your cat's health. Learn what foods you should never feed your cat. Find out what is in processed commercial cat foods, which may be making your feline sick. Learn practical cost effective solutions to feeding your cat with fresh homemade foods, using a more holistic approach for a longer, happier, and healthier life. This book contains many Quick, Easy & Healthy vet approved recipes to cook for your cat, including meals, healthy treats, cakes and even ice cream.