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Careers in Food Science: From Undergraduate to Professional (Paperback, 2nd ed. 2023) Loot Price: R3,649
Discovery Miles 36 490
Repayment Terms: R342 pm x 12*
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Careers in Food Science: From Undergraduate to Professional (Paperback, 2nd ed. 2023): Richard W. Hartel, Christina Klawitter,...

Careers in Food Science: From Undergraduate to Professional (Paperback, 2nd ed. 2023)

Richard W. Hartel, Christina Klawitter, Abbey Thiel

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Loot Price R3,649 Discovery Miles 36 490 | Repayment Terms: R342 pm x 12*

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Careers in Food Science provides detailed guidelines for students and new employees in the food industry to ensure a successful start to their career. Every step towards a rewarding career in this rapidly evolving industry is covered, from which classes to take in college and which degrees to earn, to internships, and finally how to land, and keep, the first job. This book also provides day-to-day examples of what to expect from the many jobs available to help students decide what to do and where to go. This second edition includes nine new chapters covering research chefs, food systems, social justice, food waste, start-ups, sustainability, and management. Several new authors offer fresh perspectives.

General

Imprint: Springer International Publishing AG
Country of origin: Switzerland
Release date: December 2022
First published: 2023
Editors: Richard W. Hartel • Christina Klawitter • Abbey Thiel
Dimensions: 235 x 155mm (L x W)
Format: Paperback
Pages: 411
Edition: 2nd ed. 2023
ISBN-13: 978-3-03-114352-6
Categories: Books > Science & Mathematics > Chemistry > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 3-03-114352-3
Barcode: 9783031143526

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