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Polymers for Food Applications (Paperback, Softcover reprint of the original 1st ed. 2018) Loot Price: R3,523
Discovery Miles 35 230
Repayment Terms: R330 pm x 12*
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Polymers for Food Applications (Paperback, Softcover reprint of the original 1st ed. 2018): Tomy J. Gutierrez

Polymers for Food Applications (Paperback, Softcover reprint of the original 1st ed. 2018)

Tomy J. Gutierrez

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Loot Price R3,523 Discovery Miles 35 230 | Repayment Terms: R330 pm x 12*

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This book presents an exhaustive review on the use of polymers for food applications. Polymer-based systems for food applications such as: films, foams, nano- and micro-encapsulated, emulsions, hydrogels, prebiotics, 3D food printing, edible polymers for the development of foods for people with special feeding regimes, sensors, among others, have been analyzed in this work.

General

Imprint: Springer Nature Switzerland AG
Country of origin: Switzerland
Release date: December 2018
First published: 2018
Editors: Tomy J. Gutierrez
Dimensions: 235 x 155 x 42mm (L x W x T)
Format: Paperback
Pages: 818
Edition: Softcover reprint of the original 1st ed. 2018
ISBN-13: 978-3-03-006886-8
Categories: Books > Science & Mathematics > Chemistry > Organic chemistry > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 3-03-006886-2
Barcode: 9783030068868

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