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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses
The brains behind the #1 bestselling Carbs & Cals are back with
the ideal salad book for the health-conscious. 80 delicious
recipes, beautifully presented, showing detailed nutritional
information for each salad. The perfect book for those on a
low-calorie, high-fibre or high-protein diet, or just wanting to
achieve their 5-a-day fruit & veg.FEATURES: * 80 delicious
salad recipes + 20 dressings. * Stunning photos of every salad. *
Meat, chicken, fish and vegetarian options. * Values for carbs,
calories, protein, fat, saturated fat, fibre and 5-a-day fruit
& veg. * 350 photos of ingredients to inspire you to create
your own salad recipes! * An introduction section explaining the
health benefits of salads. SALAD CHAPTERS: * 10 salads under 150
calories. * 10 low carb salads. * 10 high protein salads. * 10 high
fibre salads. * 30 general healthy recipes. * 10 mega salads
containing all 5 of your 5-a-day! Whether you are on a low-calorie,
low carb, high-fibre or high-protein diet, or just want to achieve
your 5-a-day fruit & veg, this is the ideal salad book for
you.This is part of the bestselling Carbs & Cals series of
health books. Check out the other books in the series: SMOOTHIES,
5:2 DIET PHOTOS and the award-winning CARB & CALORIE COUNTER.
Paul Hollywood, the best baker in the business, is back with Celebrate: showstopping bakes to mark the special moments in your life. Having been a judge on Bake Off for over a decade and a professional baker for even longer, Paul knows the joy of baking and how it can be one of celebratory fun.
With chapters on Spring, Summer, Autumn and Winter as well as Party Food and Cakes, you will have something up your sleeve for every occasion, from Easter and Christmas, to summer picnics, Valentine's Day and much more. Including recipes for easy traybakes, layer cakes, quiches, tarts, breads, pastries, desserts and cookies, expect family favourites like Mini Chocolate Logs and twists on classics like Strawberry Heart Scones, as well as Paul's delectable Bake Off Cake and scrumptious handheld beef pies.
Filled with his fool-proof recipes and kaleidoscopic photography, Celebrate makes the occasions that mean the most to us all the more memorable.
What's quick, easy, and sure to bring on the smiles? Muffins, of
course! For recipes that are sweet, savory, or just over the top,
look no further than "The Ultimate Muffin Book". From classics like
Berry and Corn Muffins to new favorites like Margarita and savory
Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once
again take an American fun-food classic to new heights by offering
more than 600 recipes and variations for absolutely every muffin
imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious
Hazelnut? Or what about Pizza Muffins for kids of all ages?
Low-fat, nonfat, gluten-free, dense, and decadent - they're all
here, as well as baking tips, an ingredients guide, and a witty
history of how the muffin came to be an American institution.
Muffins. Is there a better way to make everyone in your life smile?
The brains behind the #1 bestselling Carbs & Cals are back with
the ideal soup book for the health-conscious. 80 delicious recipes,
beautifully presented, showing detailed nutritional information for
each soup. The perfect book for those on a low-calorie, high-fibre
or high-protein diet, or just wanting to achieve their 5-a-day
fruit and veg. FEATURES: 80 delicious soup recipes. Stunning photos
of every soup. Meat, chicken, fish & vegetarian options. Values
for carbs, calories, protein, fat, saturated fat, fibre, and
5-a-day fruit and veg. 275 photos of ingredients to inspire you to
create your own soup recipes. An introduction section explaining
the health benefits of soups. Includes soups under 120 calories,
low-carb, high protein and high fibre recipes, lots of general
recipes and 10 mega soups containing all 5 of your 5-a-day!
TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a.
The Pasta Queen, presents a cookbook featuring the signature pasta
tips and tricks that are 100% authentic to Italian traditions-and
just as gorgeous as you are. In the first-ever cookbook from TikTok
star and social media sensation Nadia Caterina Munno-a.k.a. The
Pasta Queen-Nadia is opening the recipe box from her online
trattoria to share the dishes that have made her pasta royalty. In
this delectable antipasto platter of over 100 recipes, cooking
techniques, and the tales behind Italy's most famous dishes (some
true, some not-so-true), Nadia will guide you through the process
of creating the perfect pasta, from a bowl of naked noodles to a
dish large and complex enough to draw tears from the gods. Whether
it's her viral Pasta Al Limone, a classic Carbonara, or dish that's
entirely Nadia's-like her famous Assassin's Spaghetti-The Pasta
Queen's recipes will enchant even the newest of pasta chefs.
Featuring a colourful tour of Italy through stunning photographs
and celebratory tales of the country's rich culinary heritage,
along with stories about Nadia's own life and family, The Pasta
Queen is a cookbook that will warm your heart, soothe your soul,
and spice up your life. And best of all? It's just gorgeous.
Hierdie boek bevat getoetste en vertroude resepte vir smullekker
geskenke uit jou eie kombuis - vir koeke, poffertjies, terte,
snoephappies en vulsels met verskeie variasies, tesame met etlike
laekoolhidraat-, hoevetresepte vir die wat spesiale diete volg
(Banting, keto, paleo, glutenvry, suikervry). Baasbakker Katrien
van Zyl fokus hoofsaaklik op maklike, flatervrye resepte wat vinnig
gemaak kan word, sonder 'n gesoek na vreemde bestanddele. Die
moeiliker tegnieke word stapsgewys met duidelike foto's
geillustreer wat dit doenbaar maak vir enigiemand wat aanwysings
kan volg. Katrien deel ook idees vir die verpakking van die
lekkernye, en verduidelik hoe jy houers kan herwin en versier om by
enige geleentheid te pas. Daar is hope praktiese wenke en inligting
oor hoe lank hierdie geskenkies by kamertemperatuur vars bly, asook
hulle vriestydperk. Dit is ideaal as jy reeds lank voor 'n
geleentheid wil begin bak en brou. Die boek is ryklik geillustreer
met pragfoto's wat demonstreer dat van die mooiste geskenke uit jou
kombuis kan kom. Dit bevat werklik iets vir almal, of jy nou die
een is wat die bakwerk doen, of die een aan die ontvangkant van 'n
heerlike, keurig verpakte smulhappie.
Enjoy a life without counting calories, without guilt, simply
Innocently Sweet. With the increasing demand for healthy food
options, Innocently Sweet is the perfect guide to treating yourself
to your favourite desserts, still keeping nutrition and health at
heart and mind. This book will be the perfect inspiration for
dinner parties, weekend treats or birthdays, allowing you to enjoy
every bite guilt free. But this is not just a cook book. Chantal,
with her coaching and nutrition experience, shares the health
benefits of using real ingredients; guidance to moderation, whilst
teaching us the danger of sugar and how the food industry works.
Chantal, a fantastic health coach and passionate cook, shares some
of her fun recipes, easy to make and healthful with every bite. A
guide to the right ingredients and what to look for Easy to follow
recipes to beautiful guilt free desserts Understand your body and
know what works for you
Millions of people around the world open Nagi Maehashi's digital
"recipe tin" every day to discover new meals and cooking
inspiration. In RecipeTin Eats Dinner: 150 Recipes for Fast
Everyday Meals, she brings us the ultimate curation of new and
favorite dishes-from comfort food (yes, cheese galore), to fast and
easy food for weeknights, twists on Mexican, French, and Italian
classics, hearty dinner salads, Asian soups and noodles, and more.
Sauces, sides, and sweet endings pair perfectly with dozens of
selections. And the invaluable chapter,"What Do I Do With a Piece
of . . ." makes cooking protein from your fridge-whether it's
chicken, steak, or salmon-effortless. With how-to videos for every
recipe (follow the QR code), gorgeous photography, and readily
available ingredients and instructions written specifically for the
North American kitchen, this is a must-have for everyone from
beginners to expert cooks. After all, we all need dinner!
What must it be like, I wonder, to live in a world where food
appears at the press of a button? How would I spend the hours I now
commit to combing the woods for sustenance if it were so easy to
come by? - Katniss EverdeenThe Hunger Games trilogy captivates its
audience through a storyline dominated by the quest for food, with
the vast culinary disparity between the impoverished districts and
the opulent Capitol taking center stage. Food is both a weapon and
an act of love, and-as in today's world-it is essential to
survival. Fortunately, most of us inhabit a more prosperous world
than the tributes, one where food can appear with the press of a
button or two. THE UNOFFICIAL RECIPES OF THE HUNGER GAMESSavor the
post-apocalyptic world of Panem one dish at a time with The
Unofficial Recipes of The Hunger Games. Offering 187 recipes, this
cookbook serves fans an authentic taste of the Hunger Games
trilogy, whether foraged for in the impoverished District 12 or
devoured at the lavish banquets of the Capitol. Satisfy your
appetite with the recipes savored by the tributes: eo Peeta's Burnt
Raisin Nut Breadeo Orange Chicken in Cream Sauceeo Beloved Lamb
Stew With Dried PlumsConsume the dishes inspired by the trilogy's
heroic characters: eo Creamy Roasted Katniss Soupeo Prim's Birthday
Venison Steakseo Gale's Venison Pot RoastHunt like Katniss and Gale
for adventurous ingredients and create daring dishes: eo Greasy
Sae's Holiday Stuffed Possumeo Hazelle's Authentic Beaver
StewTransport your senses into the world of The Hunger Games,
Catching Fire and Mockingjay, and relish the delicious adventures
of the trilogy over and over again."
Sunday Times bestseller George's Bakery is back with 80 ultra comforting, feel-good bakes - and this time they're savoury, too. Featuring delicious twists on beloved flavours like Pepperoni Pizza Focaccia and Apple Pie + Custard Cake and irresistible bakery favourites like Salted Caramel Cornflake Sandwich and Pistachio Rolls, Comfort Bakes is filled with sweet and savoury creations to satisfy any mood. From weeknight puddings to showstopping crowd-pleasers to impress your friends and family, you'll find delicious inspiration for every skill level - and every craving. Complete with George's essential kitchen hacks and foolproof troubleshooting tips, it couldn't be easier to get baking with confidence. Including: Chocolate Orange Loaf Cake Espresso Martini Brownie Sundae Harissa Sausage Rolls Earl Grey + Lavender Cake Tahini, Dark Chocolate and Sesame Cookies Hot Honey + Jalapeno Cheesy Garlic Knots & much more!
A Little of What You Fancy showcases creative baking recipes that are tailored for smaller portions. From marbled cookies to swiss roll cake to crème brûlée Basque
cheesecake, there are a variety of cakes, bakes and dessert recipes that only require minimal effort. Made using basic equipment and accessible ingredients, Dee Omole’s elegant style combines diverse flavours in intriguing ways. These treats are all easy enough for a mid-week treat for one, but special enough to serve as a dinner party treat. With easy-to-follow instructions, A Little of What You Fancy is full of achievable and indulgent bakes to satisfy your cravings – and with little to no waste (or leftovers!). There are also decorating tips and tricks to help you elevate your baked creations to new heights, making them the perfect handmade edible gift for loved ones. If you’re after homemade bakes without days and days of leftovers, A Little of What You Fancy is the book for you.
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
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