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Books > Professional & Technical > Agriculture & farming > General
Sintering is the process of forming materials and components from a
powder under the action of thermal energy. It is a key materials
science subject: most ceramic materials and many specialist metal
powder products for use in key industries such as electronics,
automotive and aerospace are formed this way. Written by one of the
leading experts in the field, this book offers an unrivalled
introduction to sintering and sintering processes for students of
materials science and engineering, and practicing engineers in
industry.
The book is unique in providing a complete grounding in the
principles of sintering and equal coverage of the three key
sintering processes: densification, grain growth and
microstructure. Students and professional engineers alike will be
attracted by the emphasis on developing a detailed understanding of
the theory and practical processes of sintering, the balanced
coverage of ceramic and metal sintering, and the accompanying
examination questions with selected solutions.
-Delivering unrivalled depth of coverage on the basis of sintering,
science, including thermodynamics and polycrystalline
microstructure.
-Unique in its balanced coverage of the three key sintering
elements - densification, grain growth and microstructure.
-A key reference for students and engineers in materials science
and engineering, accompanied by examination questions and selected
solutions.
Aims and Scope Growing social and economic needs exert major
pressures on landscapes, challenging preserved landscape values and
the regional significance of places. As a result, the scope
oflandscape management has broadened and diversifiedin response to
international calls for greater landscape protection, and to
existing and new challenges, such as thoserelating to climate
change adaptation and ecosystem services. Within this context,
landscape impact assessment and more in general landscape planning
have been regarded as effective mechanisms for promoting and, at
the same time, as the basis of sustainable landscape development.
Set within the European context, thisbookaims to provide
acontemporary review of landscape impact assessment theory and
practice, looking at both the project and planning level. It
coversthe overall process, content and scope of landscape impact
assessment, including the main principles for good practice.
Thisbook also provides guidance on a rangeof methods and techniques
for different aspects of landscape impact assessment and public
participation needs; and explains the advantages of close
co-ordination between landscape impact assessment and landscape
planning, especially in land use planning. Finally, a selection of
case studies reviewing different aspects and practices of landscape
impact assessment are reviewed. This book will be of interest to
professionals involved in the day-to-day application of landscape
impact assessment, as well as scholars and teachers working in the
broad area of landscape planning andmanagement. The authors of
thisbook have vast experiencein the research and practice of
environmental assessment and landscape management.
Though there are more automobiles than harvesters on the roads
these days, folks in "Wythe County," Virginia, keep their memories
and traditions preserved in these conversations with the local
twentieth-century farmers who spent their entire lives working this
land. Visit with James Kegley, a fourth-generation farmer
discussing his family's cattle and poultry drives to the train in
Wytheville, and Agnes Eades as she shares stories about the night
before butchering day for the hogs; join Fred Etter as he remembers
the first tractor he ever saw and June Huffard as she talks about
her dairy farm. Picture the days when starting the plow meant
cracking the whip and "Wythe County" was the 'Cabbage Capital of
the World.'
McKittrick’s history of the 1918 Kalahari Thirstland Redemption Scheme reveals the environment to have been central to South African understandings of race. The plan fanned white settlers’ visions for South Africa, stoked mistrust in scientific experts, and influenced ideas about race and the environment in South Africa for decades to come.
In 1918, South Africa’s climate seemed to be drying up. White farmers claimed that rainfall was dwindling, while nineteenth-century missionaries and explorers had found riverbeds, seashells, and other evidence of a verdant past deep in the Kalahari Desert. Government experts insisted, however, that the rains weren’t disappearing; the land, long susceptible to periodic drought, had been further degraded by settler farmers’ agricultural practices—an explanation that white South Africans rejected. So when the geologist Ernest Schwarz blamed the land itself, the farmers listened. Schwarz held that erosion and topography had created arid conditions, that rainfall was declining, and that agriculture was not to blame. As a solution, he proposed diverting two rivers to the Kalahari’s basins, creating a lush country where white South Africans could thrive. This plan, which became known as the Kalahari Thirstland Redemption Scheme, was rejected by most scientists. But it found support among white South Africans who worried that struggling farmers undermined an image of racial superiority.
Green Lands for White Men explores how white agriculturalists in southern Africa grappled with a parched and changing terrain as they sought to consolidate control over a black population. Meredith McKittrick’s timely history of the Redemption Scheme reveals the environment to have been central to South African understandings of race.
While Schwarz’s plan was never implemented, it enjoyed suffi cient support to prompt government research into its feasibility, and years of debate. McKittrick shows how white farmers rallied around a plan that represented their interests over those of the South African state and delves into the reasons behind this schism between expert opinion and public perception. This backlash against the predominant scientific view, McKittrick argues, displayed the depth of popular mistrust in an expanding scientific elite.
A detailed look at the intersection of a settler society, climate change, white nationalism, and expert credibility, Green Lands for White Men examines the reverberations of a scheme that ultimately failed but influenced ideas about race and the environment in South Africa for decades to come.
Nearly three decades after the dawn of democracy, South Africa has
remained a country of ‘two agricultures’. On the one hand we have
a subsistence, primarily non-commercial, black farming segment.
On the other hand, however, we have a predominantly commercial
and white farming sector that is well-resourced and has access to
domestic and international trade networks.
These disparities can be traced back to South Africa’s painful history where, for decades, black farmers were on the margins of government support and also experienced land dispossession and livestock plunder.
A Country of Two Agricultures focuses less on history and more on the present and the future, explaining why these disparities have persisted in the democratic era, and what it will take to overcome them. It aims to contribute to a better understanding of the variety of
agricultural forces, taking into account both questions of domestic
political economy and external factors, as well as to bring to light
new risks and opportunities.
Wandile Sihlobo offers insights into the role of agriculture in the
South African economy from an agricultural economy perspective,
and provides political economy insights that are rooted in the experiences of farming communities on the ground and right through the
value chain.
Beyond insights on the realities this book offers the government, the
private sector, and anyone interested in the betterment of the South
African economy, tools to grapple with this duality, and proposes a
framework for bolstering the black farming segment for growth and
competitiveness – and ultimately food security.
From the #1 New York Times bestselling author of Young Forever, uncover the powerful web of corporate interests that are hijacking our food, our health—and our future.
This is not a diet book. It’s an indictment. Food Fix Uncensored is the fully revised and expanded edition of Dr. Mark Hyman’s bestselling 2020 wake-up call, now more revealing than ever. In a world where food is engineered more for profit than nourishment, every bite you take matters—not just for your health, but for the future of our planet. Dr. Hyman invites you to question:
- What if the chronic diseases we accept as normal… aren’t?
- What if our broken food system was designed to protect power and profits rather the health of the public?
- What if the solution to our biggest health crises isn’t more medicine—but better food?
The shocking stats you read about Americans' declining health are not the result of personal failures. They’re policy failures by design – the result of a system rigged by Big Food, Big Ag, and Big Pharma to keep you sick and addicted. Food Fix Uncensored rips the veil off the multibillion-dollar machine hijacking our bodies, our brains, and our children’s futures, and hands you the tools to take it all back.
Balancing cutting-edge nutritional science with unflinching journalistic investigation, Food Fix Uncensored doesn’t just ask you to eat differently. It dares you to see differently. After reading this, you’ll never look at your food the same way again.
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