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Books > Business & Economics > Industry & industrial studies > Service industries > General
The word 'batik' is possibly of Malay origin from the word 'tik'
meaning 'to drip' or 'to drop.' The term is applied to a resist dye
technique invented independently in locations as diverse as Ancient
Egypt, Japan and Turkestan. Batik is a remarkably flexible textile
technique and is suited to small-scale methods of production, but
demand from the fashion and tourism industries is increasing. This
volume brings together the experiences and concerns of the
international community of batik producers. It gives voice to their
suggestions for ensuring that the producers of this traditional
craft are integrated into its increasingly global production rather
than excluded from it. Building on the work of batik designers and
producers the book discusses the emergence of a global craft
consciousness. Batik producers report on innovative measures taken
both individually and collectively to hold their market position
while commercial producers frequently annex and mass-produce
traditional batik design. The book concludes with a discussion of
marketing and production innovations and tourism which enable the
producers of batik to maintain the integrity of their designs
whilst harnessing the benefits of new commercial forms.
Target your business strategies to fit specific tourist
cultures!Since Thomas Cook packaged the first tour in 1841,
hospitality and tourism enterprises have forged long-term alliances
with one another. Yet research suggests that most such alliances
will fail. What goes wrong? How can tourism professionals take
advantage of all the benefits of international cooperation while
minimizing the potentially disastrous risks of failure? Global
Alliances in Tourism and Hospitality Management provides empirical
research, case studies, and theory to help you make the right
decisions about this potentially high-profit strategy.To compete in
the world travel market, a firm must increase its ability to reach,
serve, and satisfy its target markets, while lowering costs. Making
an alliance is often the most efficient and effective way to reach
these twin goals. However, many firms make alliances without
sufficient planning and end up paying the price in failed tours,
dissatisfied customers, and damaged reputation. The five critical
questions that must be answered before creating a partnership
include: Do we want to partner? Do we have an ability to partner?
With whom do we partner? How do we partner? How do we sustain and
renew a partnership over time?Global Alliances in Tourism and
Hospitality Management offers specific, detailed ideas and research
on vital topics, including: deciding how and when to form alliances
handling multicultural management issues identifying the basic
elements of successful--and not so successful--partnerships
discovering the effects of culture on purchasing decisions dealing
with conflicts within alliances ensuring cross-agency
cooperationThe development and management of alliances is a
critical skill. Global Alliances in Tourism and Hospitality
Management provides you with the strategies you need to build
successful alliances. International in scope, this informative
guide will help marketers, managers, and other professionals in the
hospitality industry to lower company costs, raise profits, and
gain strategic advantages in diversified markets.
This book covers a wide spectrum of topics, service contexts and
methodologies and reflects the broad range of current services
research. Its aim is to provide an eclectic overview of services
marketing by including papers that demonstrate the breadth and
depth of research in this area, and it reflects the international
scope and the strength of the discipline as we enter the new
millennium.
For managers, students and conference professionals this timely new
book will provide a firm foundation for understanding and operating
in one of the UK's fastest growing business areas. Conferencing
forms a large and expanding part of the UK economy and is now
attracting serious analysis as the key techniques and principles of
good practice become established. This unique book, one of the
first written by an expert educator and consultant in the field,
considers the background and nature of the UK conference industry
and looks at the management issues involved in professional and
competitive conferencing.Providing clear, up to date and detailed
information on every aspect of the management and organization of
conferences and conference centres it will be an essential text for
students on hospitality and tourism courses- from GNVQ to
undergraduate level. It will also be a vital reference for
practitioners in any part of the conference business who want to
grasp the key elements for success in the future.
Examining one of the world's most important and fastest growing
economic sectors, this guide explains the complex tourism
phenomenon in its various manifestations. Exploring the subject
from a variety of disciplines -- such as economics, psychology,
sociology, and geography -- the study also analyses new facets of
tourism, including marketing and management, special-interest
tourism, travel legislation, and business travel. Featured case
studies also provide a global perspective of the tourism industry.
Contemporary events management is a diverse and challenging field. This introductory textbook fully explores the multidisciplinary nature of events management and provides the student with all the practical skills and professional knowledge they need to succeed in the events industry.
It introduces every core functional area of events management, such as marketing, finance, project management, strategy, operations, event design and human resources, in a vast array of different event settings from sport to political events. This new edition has been updated to include:
New and updated content on technological developments in events such as virtual/hybrid events, artificial intelligence, virtual/augmented reality, holograms in music events, software for event planning and projection mapping.
New content on eSports, the sustainability sector, employability skills, policy changes, diversity and inclusion, ethics and responsibility in events, and contemporary event safety and security issues including the threat of terrorism.
New and updated case studies that cover a wider range of regions.
A fully updated and extended companion website that includes web and video links, quizzes and a case study archive for students, as well as PowerPoint slides for instructors and a brand-new instructor manual full of teaching strategy ideas.
Every topic is brought to life through vivid case studies, personal biographies and examples of best practice from the real world of events management. Written by a team of authors with many years’ experience of working in the events industry, Events Management: An Introduction is the essential course text for any events management programme.
Table of Contents
1. Introduction to Events Management
2. Event Project Management: Feasibility, Planning, Delivery and Evaluation
3. Event Design and Production
4. Event Operations
5. Event Human Resource Management
6. Event Finance
7. Event Marketing
8. Event Law, Health, Safety and Risk Management
9. Sporting Events
10. Mega-Events
11. Events in the Public and Third Sectors
12. Business Events
13. Cultural Events and Festivals
14. Event Impacts and Sustainability
15. Events and the Media
Improving service quality has finally become a top priority of management today, yet according to service quality expert Leonard Berry only a handful of companies have managed to determine exactly what to improve and how to improve it. For the past two years, Berry studied dozens of companies of all sizes renowned for their capacity to deliver what they promise and more. From his on-site observation of the strategies and practices of such companies as Mary Kay Cosmetics, Tattered Cover Book Store, Longo Toyota & Lexus, Lakeland Regional Medical Center, and Hard Rock Cafe, Berry has constructed a dynamic new framework for improving service. This framework provides a roadmap for implementation found nowhere else in the service quality literature. In every chapter Berry draws on his twelve years of research in service quality to explain each part of the framework in detail. He provides rich insights and inspiring examples of great service -- including numerous examples unique to this book as well as the classic success stories of USAA, Taco Bell, and many more. Berry shows that a company must (1) develop service leadership skills and values -- a concept substantially different from developing general leadership; (2) build a service quality information system; and (3) create a comprehensive service strategy based on the four principles of great service: reliability, surprise, recovery, and fairness. He demonstrates how these four principles, when adopted by the leadership and infused into the systems of a service company, are the building blocks of the framework and form the anchor for implementation. Berry shows how the "artistry" of great service can be systematically created from this foundation through a company's organizational structure, technology, and often under utilized human resources assets. He challenges service managers to set their service quality aspirations higher, and his innovative, practical ideas will help them achieve those higher standards. Linking service excellence to value creation, Berry provides solid financial reasons for the necessity of great service. Here, at last, is the book for which managers in every service industry have waited: Leonard Berry's "operating manual" for turning plans for great service into action.
This Third Volume in the acclaimed series of CEU Privatization
Reports deals with the transition to a free market in retail trade
and consumer services in Poland, Hungary, and the Czech Republic.
The authors describe and analyze all the programs with the help of
which shops, restaurants, and service establishments have been
privatized in the three most advanced postcommunist countries and
provide detailed quantitative evidence concerning all aspects of
the small privatization process. The volume also presents the
results of the first extensive empirical survey of privatized
establishments in the three countries and draws important
conclusions concerning the conditions necessary for a successful
privatization of the retail trade and consumer service sectors in
Eastern Europe. The authors argue that small privatization is,
above all, a transfer of ownership to commercial real estate and
that the nature of the rights conveyed to the new owners makes a
great difference with respect to postprivatization restructuring.
They also show that the presence of outside owners, not connected
with predecessor state establishments, is one of the most important
factors determining the extent of changes brought about by small
privatization.
Series Information: Routledge Studies in the Modern World Economy
Since the 1930s, the Walt Disney Company has produced characters,
images, and stories that have captivated audiences around the
world. How can we understand the appeal of Disney products? What is
it about the Disney phenomenon that attracts so many children, as
well as adults? In this updated second edition, with new examples
provided throughout, Janet Wasko examines the processes by which
the Disney company - one of the largest media and entertainment
corporations in the world - continues to manufacture the fantasies
that enthrall millions. She analyses the historical expansion of
the Disney empire into the twenty-first century, examines the
content of Disney's classic and more recent films, cartoons and TV
programs and discusses how they are produced, considering how some
of the same techniques have been applied to the Disney theme parks.
She also discusses the reception (and sometimes, reinterpretation)
of Disney products by different kinds of audiences. By looking at
the Disney phenomenon from a variety of perspectives, she provides
an updated and comprehensive overview of one of the most
significant media and cultural institutions of our time. This
important book by a leading scholar of the entertainment industries
will be of great interest to students in media and cultural
studies, as well as a broader readership of Disney fans.
An essential guide to safe and responsible four-wheel driving.
Modern four-wheel drive vehicles are powerful and sophisticated
machines, able to travel almost anywhere. Given their growing
popularity with recreational drivers, there is an even more
pressing need for adequate training. Even on sealed roads these
vehicles require a different set of driving skills; off-road, the
demands are many times greater. This Second Edition of the
bestselling 4WD Driving Skills complements nationally recognised
training courses and has been fully revised to include updated
vehicle terminology, technology and recovery techniques. It
explains the essential skills of four-wheel driving for every type
of on- and off-road terrain, how to approach challenging
situations, and what to do if things go wrong. It is a valuable
reference for all four-wheel drive enthusiasts. Features Fully
revised and updated content, including current terminology and
updated vehicle technology and vehicle recovery techniques.
Addresses all the various units of required learning in nationally
recognised courses associated with the use of four-wheel drive
vehicles and their associated recovery. Updated photos.
Although there is significant research on large events that take
place within athletics, small-scale events are largely ignored, in
part due to the lack of press that they generate. However, these
events require planning and preparation in the same way that larger
sporting events do. This disparity between the effort that goes
into the event and the attention the event draws allows for a gap
in strategy or information available to those planning smaller
scale athletic events. Principles and Practices of Small-Scale
Sport Event Management is a cutting-edge reference publication that
examines the successful organization and planning of small-scale
sporting events. Featuring a wide range of topics such as community
engagement, event planning, and sports management, this book is
ideal for event planners, sports managers, marketers, academicians,
practitioners, industry professionals, researchers, event
organizers/coordinators, and students.
The concepts of artification and sustainability are now both at the
heart of luxury brand marketing strategies; artification as an
ongoing process of transformation in the world of art and
sustainability as an indispensable response to the issues of our
times. The Future of Luxury Brands examines three interrelated
luxury-marketing segments-the art world, fashion and fine wines
including hospitality services-through the dual lenses of
sustainability and artification. From safeguarding human and
natural resources to upholding labor rights and protecting the
environment, sustainability has taken center stage in consumer
consciousness, embodying both moral authority and sound business
practices. At the same time, artification-the process by which
non-art is reconceived as art-applies the cachet of art to
business, affording commercial products the sacred status accorded
to works of art. When commercial products enter the realm of
aesthetic creation, artification and consumer engagement inevitably
increases. This pioneering book examining artification and
sustainability as strategic pillars of marketing strategies in the
luxury industry will be essential reading for practitioners working
in luxury product companies, as also students of luxury brand
marketing.
"You can energize your people and delight your customers by
modeling the fabulous ideas that come from the World Famous Pike
Place Fish Market." -- Ken Blanchard, co-author of The One Minute
Manager In this revealing business advice book, the magic of the
World Famous Pike Place Fish Market proves a dynamic example of
what a group of people can create when they are aligned and living
a powerful vision. Here for the first time, owner John Yokoyama
explains in his own words just how he transformed his business into
a workplace that is renowned worldwide. When Fish Fly offers
Yokoyama's cohesive strategy for achieving world famous results for
owners, managers, and front-line workers alike. Once you understand
the generative principles behind the World Famous Pike Place Fish
Market you, too, can develop a culture that leads to excellent
employee morale and legendary customer service.
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