Biological fixation of nitrogen by organisms and associations other than those concerned in the legume-Rhizobium symbiosis has attracted increasing attention since the firstintemationalworkshop on the theme at Piracicaba, Brasil, in 1979. Approximately 150 scientists gathered on September 2-8, 1984, at the Hanasaari Cultural Centre near Helsinki, Finland, for the third international meeting on nitrogen fixation with non-legumes. Forty-two papers and 39 posters were presented; 32 of the papers have been broughttogetherin this publication. The Symposium was generously sponsored by the FinnishNational Fund for Research and Development (SITRA) in connection with a large project on biological nitrogenfixation and utilization ofnitrogen extending from 1980 to 1985. The Symposium was organized jointly by SITRA, which dealt with all practical matters very efficiently and with impressive concern for the welfare of the participants, and Societas Biochemica, Biophysica et Microbiologica Fenniae, the society of Finnish microbiologists, which made valuable contributions on scientific matters. As in the previous symposium at Banff, Canada, in 1982 the programme did not involve parallel sessions~ all participants had the opportunity of listening to all presentations. Consequently, the FIN- NIF Symposium profited from a steady audience and the consistency this gave to the discussions. In view of the growing interest in N-fixation with non-legumes and the continuous broadening of the field, such an arrangement may not be possible in the future. I thank all participants for their contributionsto both oral sessions and poster presentations, and hope that this publication will become a frequently quoted source of knowledge.

Microbial toxins are secondary metabolites that accumulate in the organism and, to a large extent, are metabolically inactive towards the organism that produces them. The discovery of penicillin, a secondary metabolite of Penicillium notatum West (= P. chrysogenum Thom), in 1929 marked a milestone in the development of antibiotics (microbial toxins). In the intensive studies that followed this discovery, scientists chemically characterized several new molecules (toxins) from secondary metabolites of microbes, some having a definite function in causing pathogenesis in plants. Toxins are also known to playa significant role in inciting animal (human) and insect diseases and as plant growth regulators. Many common toxins have also been isolated from different microbes exhibiting a wide spectrum of biological activity. Toxins are broadly divisible into several characteristic groupings - polyketides, oxygen heterocyclic compounds, pyrons, terpenoidS, amino acids - diketopiperazines, polypeptides etc. Recent research has indicated that these toxins play an important role in plant pathogenesis, disease epidemics, plant breeding, biological control of plant pathogens and insect pests, induced resistance, plant-pathogen interactions etc. Toxins produced by weed pathogens are exploited as lead molecules in developing environmentally friendly herbicides.

The contributions of plant genetics to the production of higher yielding crops of superior quality are well documented. These successes have been realized through the application of plant breeding techniques to a diverse array of genetically controlled traits. Such highly effective breeding procedures will continue to be the primary method employed for the development of new crop cultivars; however, new techniques in cell and molecular biology will provide additional approaches for genetic modification. There has been considerable speculation recently concerning the potential impact of new techniques in cell and molecular biology on plant improvement. These genetic engineering techniques should offer unique opportunities to alter the genetic makeup of crops if applied to existing breeding procedures. Many questions must be answered in order to identify specific applications of these new technologies. This search for applications will require input from plant scientists working on various aspects of crop improvement. This volume is intended to assess the interrelationships between conventional plant breeding and genetic engineering.

Volumes III and IV of this encyclopaedia provide a novel classification of the monocotyledons, a group encompassing plants of most diverse life-forms such as aquatics, terrestrial and epiphytic herbs, and tall trees. Of the 106 families now recognized 104 are treated in the two volumes, while the economically or horticulturally important grass and orchid families are relegated to two subsequent volumes. The classification followed here is based on recent molecular studies as well as on the vast body of information available on this plant group. The wealth and precision of information, but also the keys for the identification of genera and details on their properties, including distribution and diversification, make this work an important source for both the scholar and the practitioner in the fields of pure and applied plant sciences..

Genetic variability is an important parameter for plant breeders in any con ventional crop improvement programme. Very often the desired variation is un available in the right combination, or simply does not exist at all. However, plant breeders have successfully recombined the desired genes from cultivated crop gerrnplasm and related wild species by sexual hybridization, and have been able to develop new cultivars with desirable agronomie traits, such as high yield, disease, pest, and drought resistance. So far, conventional breeding methods have managed to feed the world's ever-growing population. Continued population growth, no further scope of expanding arable land, soil degradation, environ mental pollution and global warrning are causes of concern to plant biologists and planners. Plant breeders are under continuous pressure to improve and develop new cultivars for sustainable food production. However, it takes several years to develop a new cultivar. Therefore, they have to look for new technologies, which could be combined with conventional methods to create more genetic variability, and reduce the time in developing new cultivars, with early-maturity, and improved yield. The first report on induced mutation of a gene by HJ. Muller in 1927 was a major mi1estone in enhancing variation, and also indicated the potential applica tions of mutagenesis in plant improvement. Radiation sources, such as X-rays, gamma rays and fast neutrons, and chemical mutagens (e. g., ethyl methane sulphonate) have been widely used to induce mutations."

This is the first detailed analysis of the complex and rich vegetation of the mountainous Korean peninsula, which ranges from arctic-alpine to subtropical in character, and in which more than 4500 vascular-plant species have been recorded, including many endemics. It covers both the north and south of the peninsula and, using both past and present records, identifies eight major biogeographic regions. It pays due attention to vegetation history, tracing this back to Miocene times and noting the effects of Pleistocene climatic fluctuations. More recently, detailed climatic variations from 50 B.C. are recorded, along with man's influence on vegetation patterns. Special mention is made of the present arctic-alpine communities, their structural and floristic characteristics, their origins, and their vulnerability to current global warming. Throughout the relationships between Korean vegetation communities and those present in adjacent East Asia are emphasized along with those key features which make Korean communities distinctly unique.

Fungi playa major role in the sustainability of the biosphere, and mycorrhizal fungi are essential for the growth of many of our woods and forests. The applications of fungi in agriculture, industry and biotechnology remain of paramount importance, as does their use as a source of drugs and to help clean up our environment. This volume contains key papers from the conference 'From Ethnomycology to Fungal Biotechnology: Exploiting Fungi from Natural Resources for Novel Products'. This was the first international scientific conference covering the transfer of traditional remedies and processes in ethnomycology to modern fungal biotechnology. The conference was held at Simla, Himachal Pradesh, India from 15 to 16 December 1997. The key subject areas addressed in the conference were the issues of exploring and exploiting fungal diversity for novel leads to new antibiotics, enzymes, medicines and a range of other leads for wood preservation, biological control, agricultural biotechnology and the uses of fungi in the food industry. The conference programme included key-note presentations followed by poster sessions and general discussion. The book is broadly based, covering five main areas: Ethnomycology, Fungal Biotechnology, Biological Control, Mycorrhizal Fungi and Fungal Pests. There is no doubt that in the past fungi have played a key role in ethnomycological remedies and that in the future they will continue to attract the interest of a wide range of disciplines ranging from environmental conservation, agriculture and the food industry to wood preservation and aerobiological studies.

Plants are an important source of food and of valuable products for industry, agriculture and medicine. They are unique in many aspects of metabolic processes, development and reproduction. Most of these aspects can now be studied by the modern methods and technolo gies of molecular and cellular biology. Such studies are also encouraged as to improve plant yield and quality. During the past decade research in plant sciences has demonstrated the feasibility of plant cell and tissue culture techniques as major tools in biology and agriculture. These techniques are also essential in strategies for engineering of biological systems. The proceedings of the VII International Congress on Plant Tissue and Cell Culture in Amsterdam show that in recent years an impressive progress has been achieved. The papers of the congress, with more than 2000 participants, include the full text of plenary lectures, keynote lectures and presentations of speakers who have been selected out of more than 1400 abstracts. This combination, which provides readers with reviews as well as recent findings and future developments, captures an important part of the scientific exchange during the congress. The papers in these proceedings are a reflection of the role of plant cell and tissue culture in disciplines varying from plant breeding to molecular biology. Basic as well as applied studies in a variety of plant disciplines are presented in 4 sections: (1) Genetic manipulation and propagation, (2) Morphogenesis and metabolism, (3) Secondary metabolites and (4) Biotechnology and developing countries."

The First Asia --- Pacific Conference on Agricultural Biotechnology was held in Beijing, China on 20-24, August, 1992. Over half the population in the world is in the Asian and Pacific Region. With an increasing population and decreasing farming lands, it is important to develop agricultural biotechnology for improvement of the productivity, profitability and stability of the farming system. The Conference's main objectives were to bring together scientists working in different fields of agricultural biotechnology to stimulate discussion on this important process and to have an appraisal of the most recent studies concerning genetic manipulation of plants, plant cell and tissue culture, plant gene regulation, plant-microbe interaction, animal biotechnology etc. The Conference was attended by 391 scientists from different countries and regions. This volume presents the contributions of the lectures and a selected number of posters, which are an up-to-date account of the state of knowledge on agricultural biotechnology. The book provides a valuable reference source not only for specialists in agricultural biotechnology, but also for researchers working on related aspects of agronomy, biochemistry, genetics, molecular biology, microbiology and animal sciences. It is with great pleasure to acknowledge the contributions of the authors in assuring the prompt publication of this volume. We would also extend our sincere thank to Kluwer Academic Publishers for the publication of these proceedings.

Remarkably, while G protein-coupled receptors (GPCRs) are highly prevalent in animals and yeast, very few candidate GPCRs have been identified in plants. In G Protein-Coupled Receptor Signaling in Plants: Methods and Protocols, experts in the field describe techniques used in the study of small GTPases and related proteins. Beginning with a chapter on bioinformatics approaches for GPCR discovery, this detailed volume continues with chapters on heterotrimeric G protein subunits, Rab-GTPases, as well as lipid modifications, including myristoylation, acylation, and prenylation. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Practical and dependable, G Protein-Coupled Receptor Signaling in Plants: Methods and Protocols aims to aid further studies into the roles of small GTPases which will help elucidate numerous key processes in plants.

Scotland’s plants define its landscape – from the heather moorlands of its iconic habitats to the weeds and a garden plants of its towns and cities. Plants have shaped the country’s domestic economy and culture over centuries, providing resources for agriculture and industry as well as food, drink and medicines. They have even inspired children’s games and been used as components in magical charms Drawing together traditional knowledge from archives and oral histories with the work of some of the country’s finest botanical artists, this book is a magnificent celebration of the enormous wealth of Scottish plant lore.

Biocontrol is among the most promising methods for a safe, environmentally benign and sustainable crop protection. Microbial pesticides offer a great potential, and it is anticipated that they will become a substantial part of the use of all crop protection products. Their development and commercialization, however, has been difficult and with many failures. For the first time, a rational and structured roadmap has been designed for the development and commercialization of microbial pest control products, based on entomopathogenic bacteria, fungi, viruses and nematodes, for the control of arthropod pests. The emphasis lies on strain screening, product development, up to successful commercialization, from a bio-industry's viewpoint. The building blocks of the entire process are identified. The selection criteria for a microbial pest control agent are defined as well as critical parameters for the development of the product. Implementation of the product into an integrated pest management programme is pivotal for a substantial market uptake. Three phases are distinguished for successful adoption in the market: an appropriate application strategy, an optimal implementation strategy, and an effective adoption strategy. Key success and failure factors are identified. Registration is a major hurdle for biopesticides. Salient registration issues are treated and useful information presented. The road to a successful microbial pest control product is designed. Diagrams illustrate the stepwise approach of the entire process. A future perspective on the biopesticide market is presented with limiting and promotional factors and trends. The significant drivers for success are food safety concern, new research and technology, changes in the regulatory climate, and the occurrence of new invasive pests. This systematic roadmap with a strong focus on economics and market introduction will assist academic researchers and industrial developers of bi

The Sunday Times Bestseller A new, fully updated narrative edition of David Attenborough's seminal biography of our world, The Living Planet. Nowhere on our planet is devoid of life. Plants and animals thrive or survive within every extreme of climate and habitat that it offers. Single species, and often whole communities adapt to make the most of ice cap and tundra, forest and plain, desert, ocean and volcano. These adaptations can be truly extraordinary: fish that walk or lay eggs on leaves in mid-air; snakes that fly; flightless birds that graze like deer; and bears that grow hair on the soles of their feet. In The Living Planet, David Attenborough's searching eye, unfailing curiosity and infectious enthusiasm explain and illuminate the intricate lives of the these colonies, from the lonely heights of the Himalayas to the wild creatures that have established themselves in the most recent of environments, the city. By the end of this book it is difficult to say which is the more astonishing - the ingenuity with which individual species contrive a living, or the complexity of their interdependence on each other and on the habitations provided by our planet. In this new edition, the author, with the help of zoologist Matthew Cobb, has added all the most up-to-date discoveries of ecology and biology, as well as a full-colour 64-page photography section. He also addresses the urgent issues facing our living planet: climate change, pollution and mass extinction of species.

This book presents selected contributions to the 19th Evolutionary Biology Meeting, which took place in September 2015 in Marseille. It consists of 22 chapters, which are grouped in four sections: * Convergent Evolution * Evolution of Complex Traits * Concepts * Methods The annual Evolutionary Biology Meetings in Marseille serve to gather leading evolutionary biologists and other scientists using evolutionary biology concepts, e.g for medical research, to promote the exchange of ideas and to encourage interdisciplinary collaborations. Offering an up-to-date overview of recent findings in the field of evolutionary biology, this book is an invaluable source of information for scientists, teachers and advanced students.

Plant Proteomics: Methods and Protocols, Second Edition presents recent advances made in the field of proteomics and their application to plant biology and translational research. In recent years, improvements in techniques and protocols for high-throughput proteomics have been made at all workflow stages, from wet (sampling, tissue and cell fractionation, protein extraction, depletion, purification, separation, MS analysis, quantification) to dry lab (experimental design, algorithms for protein identification, bioinformatics tools for data analysis, databases, and repositories). Divided into nine convenient sections, chapters cover topics such as applications of gel-free, label- or label-free, imaging and targeted approaches to experimental model systems, crops and orphan species, as well as the study and analysis of PTMs, protein interactions, and specific families of proteins, and finally proteomics in translational research. Written in the successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible protocols, and notes on troubleshooting and avoiding known pitfalls. Authoritative and easily accessible, Plant Proteomics: Methods and Protocols, Second Edition seeks to serve both professionals and novices looking to exploit the full potential of proteomics in plant biology research.

Weeds are a fascinating study for specialists, not only because of their economic importance, but also since in this case biology must be combined with history and agriculture (and its economic aspects). Thus, weed scientists may be concerned with pure basic research, concentrating on general aspects, or with applied science, i.e. having a practical orientation. One of the aims of this book is to create a synthesis between these two branches of study and to review the literature of both fields. The agrestals, the weeds of arable land ~ the most important group from an economic point of view ~ was chasen as the main topic. Other weed groups could only be mentioned briefly (e.g. grassland weeds), or superficially (e.g. aquatic weeds), or had to be omitted completely (e.g. ruderals, because they are so heterogeneous), to keep this volume to an acceptable size and price. Nevertheless, nearly all subsections of botanical science have been treated.

All important aspects of thermophilic moulds such as systematics, ecology, physiology and biochemistry, production of extracellular and intracellular enzymes, their role in spoilage of stores products and solid and liquid waste management, and general and molecular genetics have been dealt with comprehensively by experts in this book which covers progress in the field over the last 30 years since the seminal book Thermophilic Fungi published by Cooney and Emerson in 1964. The experts have reviewed extensive literature on all aspects of thermophilic moulds in a very comprehensive manner. This book will be useful for graduates as well as post-graduate students of life sciences, mycology, microbiology and biotechnology, and as a reference book for researchers.