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Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > General
This three-book set is devoted to the prominent bays of the Western
North America. The first volume describes San Francisco Bay - a
shallow estuary surrounded by a large population center. The forces
that built it began with plate tectonics and involved the collision
of the Pacific and North American plates and the subduction of the
Juan de Fuka plate. Gold mining during the California gold rush
sent masses of slit into the Bay. The second volume is devoted to
San Diego Bay, which is also a shallow estuary surrounded by a
large human population center that influenced the Bay. The third
volume describes Puget Sound - a different sort of bay - a complex
fjord-estuary system, but also surrounded by several large
population centers. The watershed is enormous, covering nearly
43,000 square kilometers with thousands of rivers and streams.
Geological forces, volcanos, Ice Ages, and changes in sea levels
make the Sound a biologically dynamic and fascinating environment,
as well as a productive ecosystem. Key Features Summarizes a
complex geological, geographical, and ecological history Reviews
how the San Diego Bay has changed and will likely change in the
future Examines the different roles of various drivers of Bay
ecosystem function Includes the role of humans-both first people
and modern populations-on the Bay Explores San Diego Bay as an
example of general bay ecological and environmental issues
This book describes various aspects of modern microbiology
including microbial enzymes, secondary metabolites, next-generation
sequencing, microbial-based biopesticides, microbial-based cancer
therapies, biodiesel, and microbial products from fermentation,
biodegradation, bioremediation and wastewater treatment. Further,
it explains how and why microbes play an important role in
preserving the welfare of living beings and the environment. Many
bacteria play a significant part in cleaning our environment by
detoxifying various xenobiotic compounds, while several microbes
produce secondary metabolites that are useful to human beings. The
book is divided into 15 chapters that cover various aspects of
microorganism-based biotechnology, including recent methodologies
such as advanced molecular techniques, as well developments in
classical microbiological techniques. The authors also explain how
the latest and classical techniques are being used in modern-day
microbial biotechnology. All chapters were written by experts from
prominent universities, research laboratories, and institutes
around the globe. Above all, they focus on recent advances in
microbial technology that promote the welfare of living beings and
the environment.
Soil salinity is destroying several hectares of arable land every
minute. Because remedial land management cannot completely solve
the problem, salt tolerant crops or plant species able to remove
excessive salt from the soil could contribute significantly to
managing the salinity problem. The key to engineering crops for
salt tolerance lies in a thorough understanding of the
physiological mechanisms underlying the adaptive responses of
plants to salinity. Plant Salt Tolerance: Methods and Protocols
describes recent advances and techniques employed by researchers to
understand the molecular and ionic basis of salinity tolerance and
to investigate the mechanisms of salt stress perception and
signalling in plants. With chapters written by leading
international scientists, this book covers nearly 30 different
methods, such as microelectrode and molecular methods, imaging
techniques, as well as various biochemical assays. Written in the
highly successful Methods in Molecular Biology (TM) series format,
chapters contain introductions to their respective topics, lists of
the necessary materials and reagents, step-by-step, readily
reproducible laboratory protocols, and notes on troubleshooting and
avoiding known pitfalls. Authoritative and easily accessible, Plant
Salt Tolerance: Methods and Protocols serves as an essential read
for every student or researcher tackling various aspects of the
salinity problem.
New Zealand, with its long isolation from other lands and latitudes
extending from subtropical to sub Antarctic, has a unique flora and
highly diverse vegetation. This book is a comprehensive description
of that vegetation, ranging from its origins to the major
communities within which the plants exist. The text, supported by
over 300 photographs, maps and diagrams, has made an outstanding
contribution to the understanding of the biology of these islands.
This is a reprint of the volume originally published in 1991.
Chapters 1 - 4 describe the New Zealand environment, flora and
fauna. They discuss the origin, relationships, life forms and
reproductive aspects of the indigenous vegetation. Chapter 5 is a
synopsis of vegetation types, habitat classes and environmental
processes; it also serves to define the terms that are described in
the book. Chapter 6 contains an outline of the geographic divisions
of the country. Chapters 7 - 9 offer expanded descriptions of plant
communities, preceded, where appropriate, by information on their
structure and characteristic species and genera. The concluding
chapters discuss ecologic functions and processes. Vegetation of
New Zealand is an essential book for botanists, ecologists,
conservationists and others who love New Zealand's plants, animals
and landscapes. There will also be a large audience outside New
Zealand. Its natural vegetation is unique; because of this and the
longevity of its evolutionary history, it has always attracted
considerable global interest. "The breadth of scholarship displayed
by Peter Wardle is impressive. The book as a whole is remarkably
readable; testimony to that comes from this reviewer who read all
672 pages in one day and was still captivated at the end " Annals
of Botany "A simple title and a great achievement. This is a great
book and a major achievement by the author. It will be a source
book for many years to come." Vegetation "This book is a
magnificent successor to Cockayne's original Vegetation in New
Zealand." Biological Conservation
A subgroup of homeobox genes, which play an important role in the
developmental processes of a variety of multicellular organisms,
Hox genes have been shown to play a critical role in vertebrate
pattern formation. Hox genes can be thought of as general purpose
control genes that is, they are similar in many organisms and
direct the same processes in a variety of organisms, from mouse, to
fly, to human.
* Provides researchers an overview and synthesis of the latest
research findings and contemporary thought in the area.
* Inclusion of chapters that discuss the evolutionary development
of a wide variety of organisms.
* Gives researchers and clinicians insight into how defective Hox
genes trigger developmental abnormalities in embryos.
This two-volume book is a valuable resource to students,
researchers, scientists, commercial producers, consultants and
policymakers interested in agriculture or plant sciences
particularly in date palm biotechnology. Date Palm Biotechnology
Protocols, Volume 1: Tissue Culture and Applications is comprised
of 27 chapters covering adventitious organogenesis, somatic
embryogenesis, contamination, hyperhydricity, acclimatization, cell
suspension, protoplast and bioreactors, genetic transformation
secondary metabolites, and abiotic stress. Written in the highly
successful Methods in Molecular Biology series format, chapters
include introductions to their respective topics, lists of the
necessary materials and reagents, step-by-step, readily
reproducible laboratory protocols, and tips on troubleshooting and
avoiding known pitfalls. Authoritative and practical, Date Palm
Biotechnology Protocols, Volume 1: Tissue Culture and Applications
aims to supplement the previous volume and to provide precise
stepwise protocols in the field of date palm biotechnology.
The current volume, "Medicinal and Aromatic Plants of the
Middle-East" brings together chapters on selected, unique medicinal
plants of this region, known to man since biblical times. Written
by leading researchers and scientists, this volume covers both
domesticated crops and wild plants with great potential for
cultivation. Some of these plants are well-known medicinally, such
as opium poppy and khat, while others such as apharsemon and citron
have both ritual and medicinal uses. All have specific and valuable
uses in modern society. As such, it is an important contribution to
the growing field of medicinal and aromatic plants. This volume is
intended to bring the latest research to the attention of the broad
range of botanists, ethnopharmacists, biochemists, plant and animal
physiologists and others who will benefit from the information
gathered therein. Plants know no political boundaries, and bringing
specific folklore to general medical awareness can only be for the
benefit of all.
This book summarizes the latest information and the status quo of
radish genome studies to stimulate innovations and improvements in
breeding techniques and to promote further advances in the field.
Radish (Raphanus sativus) is a member of the Brassicaceae family
and is cultivated worldwide. Its varieties have been diversified in
terms of size, shape, and the color of their roots and
bio-components. Thanks to the development of high-throughput
molecular techniques using next generation sequencers, complete
genomes of cultivated and wild radish plants have been sequenced
and published with annotations of predicted genes and single
nucleotide polymorphism (SNP) information between radish cultivars
and accessions. These, together with the construction of a
high-density genetic map of radish and profiling of expression
sequences in radish organs, have accelerated genetic studies, such
as the identification of genes or loci associated with root
development, pungent components, and plant disease resistance.
Providing an overview of these advances, this book is a valuable
resource for scientists involved in plant genetic research and crop
breeding.
This is the first book to summarize all aspects of allergenic
pollen: production, atmospheric distribution, and health impacts,
as well as the means of monitoring and forecasting these phenomena.
Based on a four-year effort by a large group of leading European
scientists, this book highlights the new developments in research
on allergenic pollen, including the modelling prospects and effects
of climate change. The multidisciplinary team of authors offers
insights into the latest technology of detection of pollen and its
allergenic properties, forecasting methods, and the influence of
allergenic pollen on the population. The comprehensive coverage in
this book makes it an indispensible volume for anyone dealing with
allergenic pollen worldwide. Readers involved in environmental
health, aerobiology, medicine, and plant science will find this
book of interest.
The aim of this manual is to provide a comprehensive guide to
the methods involved in collecting, preparing and screening plants
for bioactive properties for manipulating key ruminal fermentation
pathways and against gastrointestinal pathogens. The manual will
better equip the reader with methodological approaches to initiate
screening programmes to test for bioactivity in native plants and
find natural alternatives to chemicals for manipulating ruminal
fermentation and gut health. The manual provides isotopic and
non-isotopic techniques to efficiently screen plants or plant parts
for a range of potential bioactives for livestock production. Each
chapter has been contributed by experts in the field and methods
have been presented in a format that is easily reproducible in the
laboratory. It is hoped that this manual will be of great value to
students, researchers and those involved in developing efficient
and environmentally friendly livestock production systems."
This volume introduces databases containing the results from the
recent revolution in sequencing technologies. Chapters in Plant
Genomics Databases: Methods and Protocols describe database
content, as well as typical use-cases. Some chapters explore
databases that primarily present genome sequences focusing on one
or a few related species, while others include additional datatypes
and/or data from various plant species. Written in the highly
successful Methods in Molecular Biology series format, chapters
include introductions to their respective topics, step-by-step,
readily reproducible protocols, and tips on troubleshooting and
avoiding known pitfalls. Cutting-edge and comprehensive, Plant
Genomics Databases: Methods and Protocols is a valuable resource
for providing clear guidance in accessing an important collection
of plant databases that can be used to add biological value to
genomic data.
Many fundamental discoveries concerning epigenetics and the
elucidation of mechanisms of epigenetic regulation have developed
from studies performed in plants. In Plant Epigenetics and
Epigenomics: Methods and Protocols, leading scientists in the
epigenetics field describe comprehensive techniques that have been
developed to understand the plant epigenetic landscape. These
include recently developed methods and techniques for analysis of
epigenetically regulated traits, such as flowering time, transposon
activation, genomic imprinting and genome dosage effects. Written
in the highly successful Methods in Molecular Biology series
format, chapters include introductions to their respective topics,
lists of the necessary materials and reagents, step-by-step,
readily reproducible laboratory protocols, and key tips on
troubleshooting and avoidance of known pitfalls. Authoritative and
practical, Plant Epigenetics and Epigenomics: Methods and Protocols
seek to aid scientists in the further study of plant epigenetic
phenomena using advanced contemporary methods.
This comprehensive volume developed under the guidance of guest
editors Prakash Lakshmanan and David Songstad features broad
coverage of the topic of biofuels and its significance to the
economy and to agriculture. These chapters were first published by
In Vitro Cellular and Developmental Biology In Vitro Plant in 2009
and consists of 15 chapters from experts who are recognized both
for their scientific accomplishments and global perspective in
their assigned topics.
This book explores the role of in silico deployment in connection
with modulation techniques for improving sustainability and
competitiveness in the agri-food sector; pharmacokinetics and
molecular docking studies of plant-derived natural compounds; and
their potential anti-neurodegenerative activity. It also
investigates biochemical pathways for bacterial metabolite
synthesis, fungal diversity and plant-fungi interaction in plant
diseases, methods for predicting disease-resistant candidate genes
in plants, and genes-to-metabolites and metabolites-to-genes
approaches for predicting biosynthetic pathways in microbes for
natural product discovery. The respective chapters elaborate on the
use of in situ methods to study biochemical pathways for bacterial
metabolite synthesis; tools for plant metabolites in defence; plant
secondary metabolites in defence; plant growth metabolites;
characterisation of plant metabolites; and identification of plant
derived metabolites in the context of plant defence. The book
offers an unprecedented resource, highlighting state-of-the-art
research work that will greatly benefit researchers and students
alike, not only in the field of agriculture but also in many
disciplines in the life sciences and plant sciences.
Plants form mutualistic association with various microorganisms,
particularly in the rhizosphere region. The association benefits
both the partners in a number of ways. A single plant can support
the growth of diverse microbes and in reciprocation these microbes
help the plant in several ways. A great deal of knowledge is now
available on the mechanisms of action of plant growth promoting
microbes in forming association with their partner plant and
benefitting it. With ever increasing population and to achieve food
security it has become utmost necessary to utilize these friendly
microbes to enhance the crop yield and quality in an ecofriendly
and sustainable manner. We already know about the huge negative
impact of chemicals used in agriculture on the humans and the
ecosystems as whole. 'Plant Microbes Symbiosis - Applied Facets'
provides a comprehensive knowledge on practical, functional and
purposeful utility of plant-microbe interactions. The book reviews
the utilization of beneficial microbes for crop yield enhancement
and protection against diseases caused by phytopathogens and
nutrient deficiencies. The tome also reviews the utility of plant
growth promoting microbes in helping the plants to deal with
abiotic stresses imposed by climate change and anthropogenic
activities. The book showcases how plant-microbe interactions are
or can be utilized for reclamation of stressed soils and
degradation of pollutants in a most effective and environment
friendly manner. It also ascertains the reasons for the below par
performance of the microbial based inoculants. The utilization of
biotechnological tools for development of next generation
bioformulations to combat the new challenges and overcome past
hurdles has been discussed. This wonderful association between
plants and microbes if used properly will not only enhance the crop
yields and reclaim barren lands but also make our planet a better
place to live on for all of its habitants.
Properties of chemical compounds and their mixtures are needed in
almost every aspect of process and product design. When the use of
experimental data is not possible, one of the most widely used
options in the use of property estimation models.
Computer Aided Property Estimation for Process and Product Design
provides a presentation of the most suitable property estimation
models available today as well as guidelines on how to select an
appropriate model. Problems that users are faced with, such as:
which models to use and what their accuracy is, are addressed using
a systematical approach to property estimation.
The volume includes contributions from leading experts from
academia and industry. A wide spectrum of properties and phase
equilibria types is covered, making it indispensable for research,
development and educational purposes.
* This book presents the latest developments in computational
modelling for thermodynamic property estimation.
* It combines theory with practice and includes illustrative
examples of software applications.
* The questions users of property models are faced with are
addressed comprehensively.
The field of redox is rapidly changing, specifically in relation
toplants whereredox reactions are exacerbated compared to
non-photosynthetic organisms. The development of proteomics has
allowed the identification of hundreds of molecular targets of
these systems, andthe recent discovery of glutaredoxin's ability to
bind iron sulfur centers (ISCs) and to participate in ISC assembly
in other apoproteins has provided many new insights. This volume
presents new research on oxidative stress in plants, ranging from
the production of reactive oxygen species or reactive nitrogen
species, to their accumulation, their involvement in signal
transduction, and their degradation, while also covering the links
among oxidative stress and biotic and abiotic stresses.
* Cutting-edge reviews written from a broad range of scientific
perspectives * For over 40 years, series has enjoyed a reputation
for excellence * Contributors internationally recognized
authorities in their respective fields"
This book covers such plants with edible modified storage
subterranean stems (corms, rhizomes, stem tubers) and unmodified
subterranean stem stolons, above ground swollen stems and
hypocotyls, storage roots (tap root, lateral roots, root tubers),
and bulbs, that are eaten as conventional or functional food as
vegetables and spices, as herbal teas, and may provide a source of
food additive or neutraceuticals. This volume covers selected plant
species with edible modified stems, roots and bulbs in the families
Iridaceae, Lamiaceae, Marantaceae, Nelumbonaceae, Nyctaginaceae,
Nymphaeaceae, Orchidaceae, Oxalidaceae, Piperaceae, Poaceae,
Rubiaceae and Simaroubaceae. The edible species dealt with in this
work include wild and underutilized crops and also common and
widely grown ornamentals.To help in identification of the plant and
edible parts coloured illustrations are included. As in the
preceding ten volumes, topics covered include: taxonomy (botanical
name and synonyms); common English and vernacular names; origin and
distribution; agro-ecological requirements; edible plant parts and
uses; plant botany; nutritive, medicinal and pharmacological
properties with up-to-date research findings; traditional medicinal
uses; other non-edible uses; and selected/cited references for
further reading. This volume has separate indices for scientific
and common names; and separate scientific and medical glossaries.
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