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Books > Health, Home & Family > Cookery / food & drink etc > Vegetarian cookery > General

California Vegan - Inspiration and Recipes from the People and Places of the Golden State (Hardcover): Sharon Palmer California Vegan - Inspiration and Recipes from the People and Places of the Golden State (Hardcover)
Sharon Palmer
R618 Discovery Miles 6 180 Ships in 12 - 17 working days

Plant-powered dietician Sharon Palmer tells the diverse story of California veganism with recipes showcasing local produce and features celebrating the legacy and future of plant-based pioneers in the state. California is where vegan culture all began, and where farm, food, and technology innovators continue breaking new ground. From Alice Waters pioneering California cuisine at Chez Panisse since 1971 to Silicon Valley startups revolutionizing the way America eats meat, the Golden State starts the veggie trends the rest of the country follows. This cookbook stars more than 80 plant-based recipes, illustrated with original photography and featuring sidebars for cultural context to inform and welcome Californians into veganism and vegans into California.

The Vegan Taste of Mexico (Paperback): Linda Majzlik The Vegan Taste of Mexico (Paperback)
Linda Majzlik
R213 R181 Discovery Miles 1 810 Save R32 (15%) Ships in 9 - 15 working days

Authentic sauces, delectable side dishes, zesty salsas, and many more selections that remain true to the culinary traditions of Mexico fill this vegan cookbook. One hundred and thirty recipes provide detailed instructions for preparing a wide range of dips, soups, and salads as well as main courses, desserts, and cakes that do not use animal ingedients.

From the Veg Patch - 10 favourite vegetables, 100 simple recipes everyone will love (Hardcover): Kathy Slack From the Veg Patch - 10 favourite vegetables, 100 simple recipes everyone will love (Hardcover)
Kathy Slack
R784 R649 Discovery Miles 6 490 Save R135 (17%) Ships in 9 - 15 working days

- One of delicious magazine's top cookbooks of 2021 'Not only does Kathy Slack write beautifully, but she also takes stunning photographs with a strong sense of place, light dappling across the pages.' - delicious 'What a lovely first cookbook this is: a fresh and tempting celebration of the joys of growing your own, and cooking what you grow. And Kathy writes beautifully.' - Hugh Fearnley-Whittingstall 'This book is a seasonal treat. I feel transported into nature when I read Kathy's delightful recipes...' - Thomasina Miers 'A gentle, useful book full of inspiring, delicious recipes and guidance for kitchen gardeners. Kathy writes with a poetic, infectious wonderment at the life-enhancing magic of growing and cooking vegetables.' - Rosie Birkett 'A book full of promise.' - Gill Meller - Everyday recipes that make vegetables the star of the show Kathy Slack takes us through a year in her veg patch in this celebration of her ten favourite things to grow and eat. Peas, lettuce, courgettes, beans, tomatoes, beetroot, squash, apples, kale and leeks; all simple to grow, affordable and readily available to anyone without a growing space of their own. Most recipes are vegetarian, some use meat or fish, but every dish makes veg the star of the plate. This is food for everyone and every day. Here are recipes to herald the start of spring (Pea, Feta and Mint Frittata) to enjoy on a sweltering summer day (A Tomato-lovers Salad with Anchovy Breadcrumbs) to warm you up as the nights start to draw in (Pumpkin Tikka Masala) and to hunker down with in the depths of winter (Leek, Chestnut and Cider Crumble). Whether you grow your own vegetables at home or buy them at the supermarket, these beautiful recipes celebrate ingredients at their very best and are a joy to cook and eat.

The Vegetarian and Vegan Gluten-Free Cookbook (Paperback): Sarah Lee Anniston The Vegetarian and Vegan Gluten-Free Cookbook (Paperback)
Sarah Lee Anniston
R323 Discovery Miles 3 230 Ships in 10 - 15 working days

Written by an experienced cook and vegetarian with celiac disease, this groundbreaking cookbook offers a wide variety of gluten-free recipes for vegans and vegetarians. From authentic egg fried rice to mouth-watering curries, soups, salads and comfort food like "chicken" noodle casserole, there's a wide range of recipes to suit every palate. The vegetarian and vegan gluten-free cookbook makes use of ingredients that don't contain gluten, like: vegetables, fruits, spices, dairy, tofu, beans, rice, Quorn patties and Bragg's liquid aminos. Processed foods like tortilla wraps and gluten-free pastas are used sparingly in a select number of recipes. Natural sweeteners like agave are favored over sugar. Full nutritional information accompanies each recipe. This is a must-have addition to any gluten-free vegan or vegetarian kitchen.

Vegan Africa - Plant-Based Recipes from Ethiopia to Senegal (Hardcover): Marie Kacouchia Vegan Africa - Plant-Based Recipes from Ethiopia to Senegal (Hardcover)
Marie Kacouchia
R711 R606 Discovery Miles 6 060 Save R105 (15%) Ships in 10 - 15 working days

An authentically African and naturally vegan culinary journey across the continent . Drawing from the cultures and traditions of more than 15 countries, years of cooking expertise, and cherished memories from her own childhood on the Ivory Coast, Marie Kacouchia takes us on a tour of flavourful, healthy, naturally plant-based African dishes. Explore over 70 irresistible recipes for main courses, rice dishes, sauces, snacks, desserts, and drinks, including: Peanut Hummus, Cassava Tabbouleh with Radishes and Herbs, Yassa Burger, Paprika-Spiced Plantain Chips, Sweet Potato and Ginger Loaf, Coconut Rice Pudding, Lemongrass Lemonade, and so much more! Vegan Africa guides you through diverse vegan cuisine from Ghana to Ethiopia, from Nigeria to South Africa. Kacouchia also shines a spotlight on the superfoods - like cacao, garlic, ginger, and sweet potato - that make these recipes both mouthwatering and packed with vital nutrients. Whether you're a newcomer to African cuisine or looking to make familiar favourites, Vegan Africa will help you bring healthful, delicious dishes to your kitchen.

Best-ever Vegetarian Cookbook (Paperback): Linda Fraser Best-ever Vegetarian Cookbook (Paperback)
Linda Fraser
R303 R256 Discovery Miles 2 560 Save R47 (16%) Ships in 9 - 15 working days

There has never been a better time to enjoy vegetarian food. Meat-free eating has well and truly outgrown its worthy-yet-dull image, and vegetarian cuisine is now widely regarded as appetizing, economical and innovative. This book contains a complete selection of delicious vegetarian recipes and step-by-step photographs guarantee perfect results every time. Every recipe comes with a complete nutritional breakdown to help plan healthy menus.

Root & Leaf - Big, bold vegetarian food (Hardcover): Rich Harris Root & Leaf - Big, bold vegetarian food (Hardcover)
Rich Harris 1
R632 R305 Discovery Miles 3 050 Save R327 (52%) Ships in 12 - 17 working days

'Harris's strength is in providing recipes to feed a crowd, from shareable salads to loaded, sticky-fingered flat-breads. This is vegetarian food but not as we know it' - the Daily Telegraph In this exciting book they take centre stage as Rich Harris explores the many ways of using them, including pickling, smoking and fermenting, alongside the more traditional roasting and braising. As a chef and committed carnivore, Rich's use of vegetables focuses on flavour, bringing out the natural tastes of vegetables and playing with complementary textures and qualities. His creative and delicious recipes include Miso Glazed Pumpkin, Gnocchi with Caponata and Burrata Cream, as well as Celeriac Rice Pudding with Bramble Compote. Perfect served alone, as a side dish or part of a collection of vegetarian small plates, Rich's recipes show you how to celebrate vegetables in their delicious and varied glory.

Sheet Pan Suppers Meatless - 100 Surprising Vegetarian Meals Straight from the Oven (Paperback): Raquel Pelzel Sheet Pan Suppers Meatless - 100 Surprising Vegetarian Meals Straight from the Oven (Paperback)
Raquel Pelzel
R440 R390 Discovery Miles 3 900 Save R50 (11%) Ships in 12 - 17 working days

Sheet Pan Suppers is back! This time, with 100 vegetarian recipes for satisfying, sumptuous full meals-all made on a sheet pan, and all meat-free. It's the one-pot meal reinvented with a healthy twist, and what is sure to become every busy cook's new favourite way of getting dinner on the table. There are recipes for complete meals, snacks, brunch, and even dessert, that require nothing more than a sheet pan, your oven, and Raquel Pelzel's inspired take on satisfying, delectable, vegetarian cooking. Recipes include Orzo with Pan-Roasted Tomatoes, Lemon, and Mozzarella; Loaded Chilaquiles with Baked Eggs; Super Creamy No-Boil Mac and Cheese; and more.

Veggie Fast Food (Paperback): Clarissa Sehn, Florian Sehn Veggie Fast Food (Paperback)
Clarissa Sehn, Florian Sehn 1
R407 R325 Discovery Miles 3 250 Save R82 (20%) Ships in 12 - 17 working days

Are you under the impression that vegetarians cant have fast food? On the contrary! This exciting new cookbook offers more than 80 quick and easy veggie recipes from Manchego quesadillas and TexMex burgers to tomato-cinnamon fries and No Tuna Sandwich. This is the book of vegetarian food for those in a hurry, and the handy vegan traffic light indicators red for vegetarian; yellow for vegan adaptation and green for vegan make it easy to find vegan options just as quickly.

The Gluten-Free Vegan Italian - Authentic Recipes from The New Dawn Kitchen (Paperback): Dawn Grey Phd The Gluten-Free Vegan Italian - Authentic Recipes from The New Dawn Kitchen (Paperback)
Dawn Grey Phd
R258 Discovery Miles 2 580 Ships in 10 - 15 working days

This simple to follow cookbook focuses on the richness of homemade Italian cooking, minus the meat, dairy, wheat, and gluten. Grey remakes her family's many authentic Italian recipes, leaving out all that you cannot have while retaining the flavor and fun. Wow your friends and family with complete menus from appetizers to dessert. Mozzarella sticks, soup, salad, garlic bread, pasta, and even pizza are now back on the menu. Mangia

Vegan Buddha Bowls - Easy, Healthy Recipes to Feel Great from the Inside Out (Paperback): Cara Carin Cifelli Vegan Buddha Bowls - Easy, Healthy Recipes to Feel Great from the Inside Out (Paperback)
Cara Carin Cifelli
R594 R465 Discovery Miles 4 650 Save R129 (22%) Ships in 10 - 15 working days

In this collection of exciting plant-based bowl foods, Cara Carin Cifelli combines her profession as a certified holistic nutritionist with her personal experience overcoming an eating disorder to demonstrate how readers can care for both body and mind through the food they eat. At the core of each recipe are SOUL foods: ingredients that are sustainable, organic, unprocessed and local, making each bowl the perfect gateway to celebrating holistic health. Bowls are a fun, tasty, exciting and easy way to get a balanced, nutrient-dense meal, and Cara's inventive recipes hit the mark. With 60 recipes for bowls, plus 15 toppings and sauces, she has a recipe to satisfy every craving, from delightful Buddha bowls to invigorating salads, comfort pasta bowls, cosy soups and more. Some of the exciting recipes included are Coconut Rice Bowl with Broccolini, Shiitake and Avocado, BBQ Cauliflower Southern-Style Bowl, Zoodle Noodle Pad Thai Salad, Avocado Cilantro Pesto Pasta and Farro and Vegetable Soup. Loaded with fresh, vibrant ingredients and creative flavour combinations, these recipes combine with Cara's young, enthusiastic voice to inspire readers to live more holistically. By being more mindful in preparing wholesome foods readers learn to nourish their spirits as well as their bodies, which leads to long-term holistic health. This book contains 75 recipes and 60 photographs.

Vegetarian North of England - 600 Places to Scoff, Quaff, Shop & Drop Veggie in Cheshire, Cumbria, Co. Durham, Isle of Man,... Vegetarian North of England - 600 Places to Scoff, Quaff, Shop & Drop Veggie in Cheshire, Cumbria, Co. Durham, Isle of Man, Lancs, Lincs, Manchester, Merseyside, Northumberland, Notts, Tyne & Wear, Yorkshire (Paperback)
Alex Bourke, Ronny Worsey
R304 R250 Discovery Miles 2 500 Save R54 (18%) Ships in 9 - 15 working days
Crazy Easy Vegan Desserts - 75 Fast, Simple, Over-the-Top Treats That Will Rock Your World! (Hardcover): Heather Saffer Crazy Easy Vegan Desserts - 75 Fast, Simple, Over-the-Top Treats That Will Rock Your World! (Hardcover)
Heather Saffer
R550 R444 Discovery Miles 4 440 Save R106 (19%) Ships in 12 - 17 working days

Reboot dessert with these 75 gluten-free and vegan treats! Just because you're vegan and gluten-free doesn't mean you can't indulge! With these 75 recipes, Heather Saffer reinvents your favorite desserts--and they're super-simple to make and irresistibly delicious. You'll find treats that take less than 20 minutes to prepare, ones with only three basic ingredients, and others that require absolutely no baking at all. The mouthwatering choices range from Tiramisu Trifle, Cookies and Cream Donuts, and Salted Caramel Pumpkin Spice Cupcakes to Apple Pie Taquitos, Blueberry Lemon Cheesecake, and Chocolate Molten Cupcakes--so you'll always have something to satisfy your sweet tooth.

Decolonize Your Diet - Plant-Based Mexican-American Recipes for Health and Healing (Paperback): Luz Calvo, Catriona Rueda... Decolonize Your Diet - Plant-Based Mexican-American Recipes for Health and Healing (Paperback)
Luz Calvo, Catriona Rueda Esquibel
R791 R648 Discovery Miles 6 480 Save R143 (18%) Ships in 9 - 15 working days
The Hungry Student Vegetarian Cookbook - More Than 200 Quick and Simple Recipes (Paperback): Spruce The Hungry Student Vegetarian Cookbook - More Than 200 Quick and Simple Recipes (Paperback)
Spruce
R309 R256 Discovery Miles 2 560 Save R53 (17%) Ships in 10 - 15 working days

A student cookbook with a difference, The Hungry Student Vegetarian not only gives more than 200 quick and cheap meat-free recipes that are so tasty, even hardened carnivores will keep turning up for dinner. There are also indispensable tips on budgeting, lunchbox ideas, healthy eating and how to get creative with leftovers. With chapters dedicated to Bring on Brekky, Comfort Food, Roasted and Baked, Made in a Flash and All the Carbs, there are opportunities for impromptu parties, end of the month budget creations and comfort foods for one. All the recipes in this book are balanced for a healthy vegetarian diet, and they each have an affordability stamp to help with budgeting as well as detailed instructions to make them accessible to even the most novice cook. Forget the textbooks, this is the only book you'll ever need to get through your first year!

Alimentacion Sostenible - Comprar, Cocinar Y Comer Para Preservar El Planeta (Spanish, Hardcover): Tom Hunt Alimentacion Sostenible - Comprar, Cocinar Y Comer Para Preservar El Planeta (Spanish, Hardcover)
Tom Hunt
R912 Discovery Miles 9 120 Ships in 12 - 17 working days
Happy Vegan - Easy plant-based recipes to make the whole family happy (Hardcover): Fearne Cotton Happy Vegan - Easy plant-based recipes to make the whole family happy (Hardcover)
Fearne Cotton 1
R635 R431 Discovery Miles 4 310 Save R204 (32%) Ships in 12 - 17 working days

At last! Easy plant-based recipes to make the whole family happy. 'Whether you're a fully-fledged and dedicated vegan, someone that eats vegan when cooking at home but veers off when out and about, or completely new to vegan food, I hope you enjoy the process of recreating these recipes and ultimately of eating the finished results' Fearne x So, what's a Happy Vegan? One that's well fed, well-nourished and satisfied by the delicious and innovative plant-based recipes they're cooking ... With simple recipe hacks and flexible options, delicious classics and fresh ideas, Happy Vegan will inspire you to eat plant-based food full time, part time or any time. It's packed with comforting, easy-to-make dishes that will become your everyday favourites and go-to fridge raiders. Recipes include ideas to start the day right, for lunch on the go, some long and lazy slow cooking, dishy dinners, sharing feasts, party time and irresistible sweetest things. From burgers to brownies, casseroles to cakes, Happy Vegan shows you that vegan food is for everyone ... and you won't even notice there's no meat or dairy. Just happy faces. PRAISE FOR FEARNE COTTON'S COOKBOOKS: '... easy ways to feed everybody and put a smile on their faces while you're at it' Sunday Mirror 'Congrats on your brill new book!' Jamie Oliver

Vegetarian Meals in 30 Minutes - More Than 100 Delicious Recipes for Active Living (Paperback): Anita Bean Vegetarian Meals in 30 Minutes - More Than 100 Delicious Recipes for Active Living (Paperback)
Anita Bean 1
R422 Discovery Miles 4 220 Ships in 12 - 17 working days

The latest book from the bestselling author of The Vegetarian Athlete's Cookbook

Grounded in scientific evidence, Vegetarian Meals in 30 Minutes is part nutrition guide and part cookbook with over 100 recipes to show you how to eat well and improve your performance through simple and delicious vegetarian cooking.

Bestselling author Anita Bean demystifies sports nutrition, debunks the myths surrounding a vegetarian diet and covers popular topics such as what to eat before and after exercise, how much protein you need and which supplements actually work.

Vegetarian Meals in 30 Minutes will help you gain the confidence to create quick, tasty and nourishing meals that will support your training goals.

Vegan Keto (Paperback): Liz MacDowell Vegan Keto (Paperback)
Liz MacDowell
R525 R433 Discovery Miles 4 330 Save R92 (18%) Ships in 12 - 17 working days

Vegan Keto is a complete guide to the wildly-popular ketogenic diet for vegans, vegetarians or those who simply want to cut down on the meat. Taking a whole-foods, plant-based approach, Vegan Keto strives to make a ketogenic way of eating both accessible and easy. This book contains simple-to-make recipes, easy-to-follow meal plans, shopping lists and the knowledge and experience gained from over five years of eating a low carb plant-based diet.

Cook Lively! - 100 Quick and Easy Plant-Based Recipes for High Energy, Glowing Skin, and Vibrant Living - Using 10 Ingredients... Cook Lively! - 100 Quick and Easy Plant-Based Recipes for High Energy, Glowing Skin, and Vibrant Living - Using 10 Ingredients or Less (Paperback)
Laura-Jane Koers
R584 Discovery Miles 5 840 Ships in 12 - 17 working days

Fresh, raw plant foods are the key to vibrant health, glowing skin, and high energy. But many raw and vegan recipes require trips to specialty stores and long hours in the kitchen. On her popular website, TheRawtarian.com, Laura-Jane Koers offers simple, satisfying recipes to whip up healthy meals with as few ingredients and in as few steps as possible. Laura-Jane is on a quest to create amazing recipes using staple ingredients that can be found all year round and might already be in your kitchen (think bananas, apples, carrots, celery, and onions - no need to make a special trip for fresh coconut or celeriac). Cook Lively! offers 100 brand-new recipes as well as a few favorites from the website, arranged by time of day to show how to support health and satisfy taste buds all day long with all-vegan, mostly raw plant ingredients. Cook Lively! is the go-to cookbook when you're hungry for something wholesome, delicious, and quick.

Going Vegan: Your Daily Planner - Everything You Need to Transition to a Vegan Diet (Paperback): Michelle Neff Going Vegan: Your Daily Planner - Everything You Need to Transition to a Vegan Diet (Paperback)
Michelle Neff
R412 R342 Discovery Miles 3 420 Save R70 (17%) Ships in 9 - 15 working days

Transition to veganism smoothly with this interactive step-by-step guided journal to help you kickstart your vegan diet with delicious recipes, detailed nutritional information, and prompts to record your progress. Starting to experiment with the world of vegan food? Looking for help keeping your healthy, plant-based eating on track? Ready to take the next step from vegan-ish to full-time vegan? This guided journal is here to help! Going vegan doesn't need to be a scary, drastic change! With the right guide you don't need to cut out your favorite foods or restock your home with a new pantry-you can jump head first into a fully vegan lifestyle. In 12 short weeks you can transition to whatever level of veganism is right for you and make it a transformation that will last. Going Vegan: Your Daily Planner includes easy vegan recipes, detailed nutritional information, and interactive journaling pages that let you track your water, food, and progress every day while creating delicious meals that keep you happy and healthy...all while staying animal-friendly. Get inspired by this motivational daily planner and take the next steps towards making your own vegan diet a success.

Ultimate Veg - Easy & Delicious Meals for Everyone (Hardcover): Jamie Oliver Ultimate Veg - Easy & Delicious Meals for Everyone (Hardcover)
Jamie Oliver
R997 R796 Discovery Miles 7 960 Save R201 (20%) Ships in 10 - 15 working days

The essential Jamie Oliver cookbook perfect for vegetarians, total foodies, or someone who just wants a bit more veg on their plate

JAMIE OLIVER IS BACK WITH OVER 100 BRILLIANTLY EASY, DELICIOUS & FLAVOUR-PACKED VEG RECIPES (American Measurements)

Includes ALL the recipes from Jamie's Channel 4 series MEAT FREE MEALS

Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavor combinations, this book ticks all the boxes.

Discover simple but inventive veg dishes including:

· ALLOTMENT COTTAGE PIE with root veg, porcini mushrooms, marmite & crispy rosemary
· CRISPY MOROCCAN CARROTS with orange & thyme syrup, tahini & harissa rippled yoghurt
· SPICED PARSNIP SOUP with silky poppadoms & funky chips
· WARM GRAPE AND RADICCHIO SALAD with toasted pine nuts, sticky balsamic & honey
· HASSELBACK AL FORNO with root veg galore, wilted spinach & lentils

With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes there's something tasty for every occasion.

Jamie's recipes will leave you feeling full, satisfied and happy - and not missing meat from your plate.

The Great Indian Vegetarian Foods (Paperback): Divya Desai The Great Indian Vegetarian Foods (Paperback)
Divya Desai
R791 Discovery Miles 7 910 Ships in 10 - 15 working days

As the name of the book suggests, it contains various recipes on different kinds of vegetarian foods known in Indian Cuisine. Food is one of the basic necessities of Life and a person cannot sustain him/her self in life without proper nourishing, tasty and healthy diet. This book therefore is intended for those interested in the art of cooking, to prepare easily and without much hassle, a good, healthy, tasty and nourishing diet. Surat is one of the big cities in Gujarat State of India, known for delicious, spicy and the best vegetarian Indian food of different kinds and tastes. Since I was born and brought up in Surat and had also graduated from the Arts College in Surat, I had in-born flare for the Art of Cooking. With my mother as my Mentor, I not only got myself fully involved in the Art of Cooking but also developed and improved upon this Art of cooking by creating new dishes of vegetarian Indian food of different tastes, without sacrificing its nourishing value. It is known that Indian food is spicy and tasty and is prepared by judicious mix of a variety of spices having both medicinal and nourishing properties with different flavors and tastes. The recipes for different dishes of Indian vegetarian Food in this book contain spicy ingredients such as turmeric, tamarind, powdered coriander seeds, mustard seeds, chilies both green and red, ginger, garlic, asafoetida, black pepper etc., to mention few, with cloves, cinnamon and cardamom to add flavor and fragrance to the food. After I emigrated to USA with my husband and son, initially I devoted my time for preparing various dishes of vegetarian Indian food to cater to the needs of Indians settled here, as and when they used to hostparties on occasions such as Birth Day, Marriage and other social and religious gatherings. I also felt that I should share my this knowledge of cooking, with those interested in the Art of cooking. With this aim in mind I have prepared this book, to make the whole process of cooking as simple as possible. I trust that this book will prove useful and guide those interested in cooking, to easily grasp and understand the process involved in each of different kinds of dishes to suit their individual needs and tastes.

A Vegan and Vegetarian Cookbook (Paperback): Ted G Policy A Vegan and Vegetarian Cookbook (Paperback)
Ted G Policy
R843 Discovery Miles 8 430 Ships in 10 - 15 working days
Pumpkin Recipes for Your Meals (Paperback): Molly Geranie Pumpkin Recipes for Your Meals (Paperback)
Molly Geranie
R840 Discovery Miles 8 400 Ships in 10 - 15 working days
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