Nutrition and Sensation (Hardcover, 2nd edition)

Nutrition and Sensation, Second Edition continues to explore how sensations unravel the hidden sensory universe which acts to control our appetite and nutritional desires. The sensory influence on food is found everywhere-whether it is the color of soda, the viscosity of maple syrup, or the aroma of chocolate-the sensory experience fuels consumption. This book continues to discuss the impact of olfaction, gustation, retronasal olfaction, vision, vestibular function, hearing, and somatosensory and tactile nature on nutrition. It also focuses on the use of the sensory system to treat nutritional disorders including obesity, with attention to the mechanisms encompassing smell and taste and how this can influence satiety and weight. Nutrition and Sensation, Second Edition provides a deeper understanding of the fascinating link between the sensory system and nutrition.

General

Imprint:	Crc Press
Country of origin:	United Kingdom
Release date:	August 2022
First published:	2022
Editors:	Alan R. Hirsch
Dimensions:	254 x 178mm (L x W)
Format:	Hardcover
Pages:	340
Edition:	2nd edition
ISBN-13:	978-0-367-23618-2
Categories:	Books > Social sciences > Psychology > Physiological & neuro-psychology Books > Medicine > Clinical & internal medicine > Cardiovascular medicine Books > Medicine > Other branches of medicine > Psychiatry Books > Health, Home & Family > Family & health > General Books > Health, Home & Family > Mind, body & spirit > Alternative therapies, healing & health Books > Social sciences > Psychology > Philosophy & theory of psychology > General Books > Science & Mathematics > Biology, life sciences > Life sciences: general issues > Neurosciences Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General Books > Mind, Body & Spirit > Alternative therapies, healing & health
LSN:	0-367-23618-4
Barcode:	9780367236182

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