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Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition

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Fruits and Their Roles in Nutraceuticals and Functional Foods (Hardcover) Loot Price: R4,663
Discovery Miles 46 630
Fruits and Their Roles in Nutraceuticals and Functional Foods (Hardcover): Sajad Ahmad Wani, Jasmeet Kour, Raees Ul Haq,...

Fruits and Their Roles in Nutraceuticals and Functional Foods (Hardcover)

Sajad Ahmad Wani, Jasmeet Kour, Raees Ul Haq, Mohamed S. Elshikh

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Loot Price R4,663 Discovery Miles 46 630 | Repayment Terms: R437 pm x 12*

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Adequate intake of fruits has been linked with the reduction in the risk of chronic diseases and maintenance of body weight. Fruits and Their Roles in Nutraceuticals and Functional Foods covers recent research related to the bioactive compounds present in a variety of fruits. Novel techniques and methodologies used in the extraction, isolation, and identification of bioactive compounds of functional fruits are discussed in detail. Written by various experts in the field, the book examines a variety of fruit including apple, pear, mango, pomegranate, papaya, watermelon, pineapple, banana, and orange, among others. Key Features Covers all aspects related to the role of fruits in the nutraceutical and functional foods Examines the health elements of bioactive compounds as a treatment for various chronic disorders Provides an insight on the global regulatsory aspects for the utilization of fruits in nutraceuticals and functional foods

General

Imprint: Taylor & Francis
Country of origin: United Kingdom
Release date: March 2023
First published: 2023
Editors: Sajad Ahmad Wani • Jasmeet Kour • Raees Ul Haq • Mohamed S. Elshikh
Dimensions: 234 x 156mm (L x W)
Format: Hardcover
Pages: 398
ISBN-13: 978-1-03-219446-2
Categories: Books > Science & Mathematics > Biology, life sciences > General
Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 1-03-219446-4
Barcode: 9781032194462

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