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Books > Food & Drink > General cookery > Cookery dishes & courses
Being a classic baker Martjie shares her passion for
precision, and makes it doable with easy to follow steps,
grounded on basic techniques and guidelines, sharing
secrets few other baking books offer. Martjie guides you
seemlessly from basic recipes, gradually giving you the
confidence and experience to master the more difficult,
technical ones.
A joy to read, and a feast for the eyes, it showcases an
essential selection of quality recipes, helping you create a
menu for every occasion. From Martjies legendary Meringue
cake to her dark chocolate tart, she teaches you the art of
the flakiest melt in your mouth pies, simple crumpets, french
pancakes, basic tips and secrets. Perfect for the newly wed
or anyone wanting to take their baking skills to the next level.
Make Your Favorite Hot Sauces with The Hot Sauce Cookbook The
recipes in The Hot Sauce Cookbook will have you wiping your brow,
chugging water, and helping yourself to seconds. Using a variety of
chiles and easy-to-find ingredients like vinegar and red pepper
flakes, The Hot Sauce Cookbook shows you how to prepare your
favorite sauces and pair them with authentic regional recipes. The
Hot Sauce Cookbook gives you clear instructions for every step of
the way, from choosing chile peppers, to stocking your kitchen, to
storing the finished product. The Hot Sauce Cookbook lets you cook
some of the world's spiciest dishes, with: 49 hot sauce recipes
from around the world 27 complementary food recipes, such as Cajun
Barbecue Sauce, Puerto Rican Pique, Korean Barbecued Beef, and
Grilled Chicken Satay 10 tips for making great hot sauce Profiles
of 29 types of chiles and their heat levels With The Hot Sauce
Cookbook, you won't need to go to a restaurant or a grocery store
to enjoy great spicy flavors-they'll be waiting for you in your
fridge.
Good tapas are all about the perfect marriage of food, drink and sparkling conversation. Inspired by the bustling nightlife of the Spanish tapas bars and the pintxos bars of San Sebastian, these little dishes are packed with big flavours and are meant to be enjoyed with the people around you.
In All Sorts Of Tapas, you will find delicious tapas that bring to life the richness of Spain’s regional variations, styles and attitudes while incorporating some uniquely South African flavours. These little paintings will be a feast for the eyes and a feast for the tummy. They are the perfect way to satisfy carnivores and vegetarians alike – from breakfast to dessert.
Enjoy the freshest and most fun way to eat with friends and family, all from the comfort of your own kitchen.
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