Brain Candy for expectant parents
Pregnancy is an adventure.
Lots of books tell you the basics--"the baby is the size of insert fruit here]." But pregnant science writer Jena Pincott began to wonder just how a baby might tinker with her body--and vice versa--and chased down answers to the questions she wouldn't ask her doctor, such as:
- Does stress sharpen your baby's mind--or dull it?
- Can you predict your baby's temperament?
- Why are babies born in the darker months of the year more likely to grow up to be novelty-loving risk takers?
- Are bossy, dominant women more likely to have boys?
- How can the cells left behind by your baby affect you years later?
This is a different kind of pregnancy book--thoughtful, fun, and filled with information you won't find anywhere else.

Microalgae and cyanobacteria are the first organisms in the oceanic food chain and are essential producers of oxygen and effective carbon dioxide traps. They are traditional sources of food proteins for Aztec, African and Asian populations, and some of them have even acquired the status of superfoods. Microalgae reviews the biological, ecological and biochemical characteristics of microalgae and cyanobacteria. They are true cellular factories, producing substances of interest such as original pigments, proteins and polysaccharides with biological activities. Their use covers many sectors of human activity including aquaculture, livestock breeding, agri-food, and human and veterinary medicine. This book presents their mode of production and the transformation processes that are applied to them, as well as the traditional and future valorization of algae. As they are a source of lipids and fatty acids, microalgae have become the focus of attention for the development of green fuels, such as biofuel.