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Books > Health, Home & Family > Family & health > Coping with personal problems > General
This book offers an in-depth presentation of traditional Jewish
approaches to interpersonal conflict resolution. It examines the
underlying principles, prescriptive rules, and guidelines that are
found in the Jewish tradition for the prevention, amelioration, and
resolution of interpersonal conflicts, without the assistance of
any type of third-party intermediary. Among the topics discussed
are the obligations of pursuing peace and refraining from
destructive conflict, Rabbinic perspectives on what constitutes
constructive/destructive conflict, judging people favorably and
countering negative judgmental biases, resolving conflict through
dialogue, asking and granting forgiveness, and anger management. It
also includes detailed summaries of contemporary approaches to
interpersonal conflict resolution, theories and research on
apologies and forgiveness, and methods of anger management.
Based on recent groundbreaking studies that will change the way
parents feed their children, Allergy-Free Kids is a revolutionary
guide to preventing food allergies When her infant daughter was
diagnosed with life-threatening food allergies, Robin Nixon Pompa
sought the advice of Dr. Gideon Lack, a clinical researcher on the
verge of a breakthrough in allergy prevention and treatment that
would heal Robin's daughter and, later, her sons. To prevent food
allergies, new parents were once told to avoid nuts, milk and other
major allergens. But extensive research has now concluded that most
parents should embrace these foods, feeding them to their babies
and children "early, carefully, and often," until they are at least
five years old. This life-changing approach is being embraced by
the medical community, especially for peanut allergy, and is
reflected in new advice from the American Academy of Pediatrics;
the American Academy of Allergy, Asthma and Immunology; and other
major medical institutions. Allergy-Free Kids includes a concise,
easy-to-understand overview of the research, as well as seventy
simple and delicious kid-friendly recipes to help parents integrate
unfamiliar allergen foods into a child's diet. Organized by
allergen, Allergy-Free Kids contains sections on eggs, peanuts and
tree nuts, dairy, sesame, wheat, and fish. It also discusses other
foods, such as kiwi and soy, which have increasingly been causing
allergic reactions. The book includes feeding advice and
maintenance doses, followed by recipes suitable for babies,
toddlers, and preschoolers, such as Open Sesame Sweet Potato Puree,
Nut Flour Crackers, and Eggs Pretending to Be Muffins. Following
the new medical guidelines, Allergy-Free Kids empowers parents to
help their kids avoid a lifelong struggle with food allergies-and
to bring variety and joy back to family meals.
Meet Jan. Jan is sometimes lonely. In this illustrated guide, he
describes what loneliness feels like and how it affects him at home
and school. He explains what he can do to feel less lonely, and how
his teachers, family and friends can help him too. Child loneliness
is an area of growing concern. This book is an ideal way to start a
conversation about loneliness with anyone aged 7-18 and to help
children understand the importance of healthy solitude, as well as
socialising. It also includes a useful list of recommended reading,
organisations and websites for further information and support.
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