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Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General
New Trends in Removal of Heavy Metals from Industrial Wastewater covers the applicable technologies relating to the removal of heavy metals from wastewater and new and emerging trends in the field, both at the laboratory and industrial scale. Sections explore new environmentally friendly technologies, the principles of sustainable development, the main factors contributing to heavy metal removal from wastewater, methods and procedures, materials (especially low-cost materials originated from industrial and agricultural waste), management of wastewater containing heavy metals and wastewater valorization, recycling, environmental impact, and wastewater policies for post heavy metal removal. This book is an advanced and updated vision of existing heavy metal removal technologies with their limitations and challenges and their potential application to remove heavy metals/environmental pollutants through advancements in bioremediation. Finally, sections also cover new trends and advances in environmental bioremediation with recent developments in this field by an application of chemical/biochemical and environmental biotechnology.
The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, improved varieties, agronomy, seed system, and use of information and communication tools in each individual food legume. Development of innovative biotechnological tools, genetic transformation, and the genome sequencing information has also been covered in each chapter providing the readers with state-of-the-art information on pulses. All chapters have been supported by relevant figures, illustrations, and tables, which make the contents accessible and easy to understand. Each of the chapters has been authored by globally known scientists/researchers presenting up-to-date information on various aspects of food legumes. This book provides a current and comprehensive treatise to the readers and will be tremendously helpful in furthering their academic and research pursuits.
Advances in Probiotics: Microorganisms in Food and Health highlights recent advances in probiotic microorganisms, commercial probiotics, safety aspects of probiotics, preparation and commercialization, microbiome therapy for diseases and disorders, and next generation probiotics. This is a comprehensive resource of developments of new formulations and products for probiotic and prebiotic food with focus on the microorganisms to enable effective probiotic delivery. The book deliberates contemporary trends and challenges, risks, limitations in probiotic and prebiotic food to deliver an understanding not only for research development purposes but also to benefit further standardize industrial requirements and other techno-functional traits of probiotics. At present there is no solitary volume to describe the probiotics and prebiotics properties, Advances in Probiotics: Microorganisms in Food and Health provides novel information to fill the overall gap in the market. It presents the most current information on probiotic and prebiotics for the food industry. This book is a valuable resource for academicians, researchers, food industrialists, and entrepreneurs.
Written by leading experts in their respective fields, Principles and Applications of Soil Microbiology 3e, provides a comprehensive, balanced introduction to soil microbiology, and captures the rapid advances in the field such as recent discoveries regarding habitats and organisms, microbially mediated transformations, and applied environmental topics. Carefully edited for ease of reading, it aids users by providing an excellent multi-authored reference, the type of book that is continually used in the field. Background information is provided in the first part of the book for ease of comprehension. The following chapters then describe such fundamental topics as soil environment and microbial processes, microbial groups and their interactions, and thoroughly addresses critical nutrient cycles and important environmental and agricultural applications. An excellent textbook and desk reference, Principles and Applications of Soil Microbiology, 3e, provides readers with broad, foundational coverage of the vast array of microorganisms that live in soil and the major biogeochemical processes they control. Soil scientists, environmental scientists, and others, including soil health and conservation specialists, will find this material invaluable for understanding the amazingly diverse world of soil microbiology, managing agricultural and environmental systems, and formulating environmental policy.
Handbook of Advanced Approaches towards Pollution Prevention and Control, Volume Two: Legislative Measures and Sustainability for Pollution Prevention and Control condenses all relevant information on pollution prevention and control in a single source. This handbook (Volume Two of Two) covers the principals of pollution prevention and control technologies, recent advances in pollution prevention, control technologies and their sustainability, modernization in pollution prevention and control technologies for future and next generation of pollution prevention and control technologies. The book is an indispensable resource for researchers and academic staff in chemical and process engineering, safety engineering, environmental engineering, biotechnology, and materials engineering.
Handbook of Advanced Approaches towards Pollution Prevention and Control, Volume One: Conventional and Innovative Technology, and Assessment Techniques for Pollution Prevention and Control condenses all relevant information on pollution prevention and control in a single source. This handbook (Volume One of Two) covers the principles of pollution prevention and control technologies, recent advances in pollution prevention, control technologies and their sustainability, modernization in pollution prevention, and control technologies for future and next generation pollution prevention. This book is an indispensable resource for researchers and academic staff in chemical and process engineering, safety engineering, environmental engineering, biotechnology and materials engineering.
Biotechnology of Terpenoid Production from Microbial Cell Factories is a unique reference to help researchers, scientists and scholars explore available strategies involved in the production of terpenoid-based, value-added compounds from GRAS status (Generally Recognized as Safe by FDA) microbes to address the associated challenges for the industry. The book covers the most up-to-date information about microbial terpenoid production, including culture condition modulation for the improved and high-specificity production of terpenoid and their in-situ extraction. Each class of terpenoid is explained in detail, including their nutritional and pharmaceutical information and their molecular aspects.
Biofertilizers, Volume One: Advances in Bio-inoculants provides state-of-the-art descriptions of various approaches, techniques and basic fundamentals of BI used in crop fertilization practices. The book presents research within a relevant theoretical framework to improve our understanding of core issues as applied to natural resource management. Authored by renowned scientists actively working on bio-inoculant, biofertilizer and bio-stimulant sciences, the book addresses the scope of inexpensive and energy neutral bio-inoculant technologies and the impact regulation has on biofertilizer utilization. This book is a valuable reference for agricultural/environmental scientists in academic and corporate environments, graduate and post-graduate students, regulators and policymakers.
Laboratory Practices in Microbiology provides updated insights on methods of isolation and cultivation, morphology of microorganisms, the determination of biochemical activities of microorganisms, and physical and chemical effects on microorganisms. Sections cover methods of preparation of media and their sterilization, microorganisms in environment, aseptic techniques, pure culture techniques, preservation of cultures, morphological characteristics of microorganisms, wet-mount and hanging-drop techniques, different staining techniques, cultural and biochemical characteristics of bacteria, antimicrobial effects of agents on microorganisms, hand scrubbing in the removal of microorganisms, characteristics of fungi, uses of bacteriophages in different applications, and more. Applications are designed to be common, complete with equipment, minimal expense and quick to the markets. Images are added to applications, helping readers better follow the expressions and make them more understandable. This is an essential book for students and researchers in microbiology, the health sciences, food engineering and technology, and medicine, as well as anyone working in a laboratory setting with microorganisms.
Management of Concentrate from Desalination Plants provides an overview of the alternatives for managing concentrate generated by brackish water and seawater desalination plants, as well as site-specific factors involved in the selection of the most viable alternative for a given project, and the environmental permitting requirements and studies associated with their implementation. The book focuses on widely used alternatives for disposal of concentrate, including discharge to surface water bodies; disposal to the wastewater collection system; deep well injection; land application; evaporation; and zero liquid discharge. Direct discharge through new outfall; discharge through existing wastewater treatment plant outfall; and co-disposal with the cooling water of existing coastal power plant are thoroughly described, and design guidance for the use of these concentrate disposal alternatives is presented with engineers and practitioners in the field of desalination in mind. Key advantages, disadvantages, environmental impact issues, and possible solutions are presented for each discharge alternative. Easy-to-use graphs depicting construction costs as a function of concentrate flow rate are provided for all key concentrate management alternatives.
Advances in Microbial Physiology, Volume 77, the latest release in this ongoing series, continues the long tradition of topical, important, cutting-edge reviews in microbiology. The updated release contains updates in the field, with comprehensive chapters covering Microbubble Intensification of Bioprocessing, Bacterial cellulose: biosynthesis, production, and applications, Microbial energy management - a product of three broad tradeoffs, and more.
Recent Developments in Applied Microbiology and Biochemistry, Vol. 2, provides a comprehensive treatment and understanding on application oriented microbial concepts, giving readers insights into recent developments in microbial biotechnology and medical, agricultural and environmental microbiology.
Microbial Biotechnology in Food and Health Science, volume one in the Applied Biotechnology Reviews series, offers two unique sections within the theme of genomics and bioprocessing and the bioengineering of microorganisms in the role of food science and human health. This volume provides review articles as the basis supporting biotechnological research useful to a wide scope of research initiatives. Important relevant information on genomics, proteomics and metabolomics are included as well as the emerging interdisciplinary area of synthetic biology which enables the metabolic engineering of microorganisms to produce pharmaceuticals. Applied Biotechnology Reviews is a series aimed at bringing all aspects of biotechnology as it is applied to food science - from agriculture through product processing into focus through topical volumes. Each volume will cover a relevant application approach in industrial biotechnology.
Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology, containing comprehensive reviews of the most current research in applied microbiology. Users will find invaluable references and information on a variety of areas, including protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays, and the role of polyamines in bacterial growth and biofilm formation. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome.
Wastewater Treatment: Cutting-Edge Molecular Tools, Techniques and Applied Aspects reports new findings in existing molecular biology strategies, including their limitations, challenges and potential application to remove environmental pollutants through advancements made in cutting edge tools. In addition, the book introduces new trends and advances in environmental bioremediation with thorough discussions on recent developments in this field.
Advances in Microbial Physiology continues the long tradition of topical and important, cutting-edge reviews in microbiology.
Controlled Release Fertilizers for Sustainable Agriculture provides a comprehensive examination of precision fertilizer applications using the 4-R approach-the right amount of fertilizer at the right time to the right plant at the correct stage of plant growth. This volume consolidates detailed information on each aspect of controlled release fertilizers, including up-to-date literature citations, the current market for controlled release fertilizers and patents. Presenting the tremendous advances in experimental and theoretical studies on sustainable agriculture and related areas, this book provides in-depth insight into state-of-the-art controlled release mechanisms of fertilizers, techniques, and their use in sustainable agriculture. Conventional release mechanisms have historically meant waste of fertilizers and the adverse effects of that waste on the environment. Controlled release delivery makes significant strides in enhancing fertilizer benefit to the target plant, while protecting the surrounding environment and increasing sustainability.
Water is the most valuable resource for all human development. With increasing global population the demand for water increases whereas the sources of clean water are decreasing. recycling and reuse of wastewater has become an imperative which demands the development of new, efficient and environmentally friendly treatment methods. Current Trends and Future Developments in (Bio-) Membranes: Recent Achievements in Wastewater and Water Treatments provides a comprehensive coverage of the existing wastewater treatment including, but not exclusively, membrane-based methods. The book presents most common used methods compares and evaluates them depending on their particular application. It illustrates many aspects of the various treatment systems used in water and wastewater purification and lists the advantages of membrane-based methods to non-membrane based technologies. This book focuses on introducing, applications, advantages/disadvantages, evaluating of membrane-based technologies and comparing it with other non-membrane based systems. It also analyses the various limitations of each method. Hence, the book is a key reference text for R&D managers in industry interested in the development of water/waste treatment technologies as well as academic researchers and postgraduate students working in the wider area of the strategic treatment, separation and purification processes.
Microbial and Natural Macromolecules: Synthesis and Applications brings together active scientists and academicians in the field who share updated information and research outcomes from global experts. Microbial macromolecular diversity, molecular composure, genetics, usability of advanced molecular tools and techniques for their study as well as their applicability are discussed with detailed research perspectives.
Traditional and Novel Adsorbents for Antibiotics Removal from Wastewater describes, in detail, the importance of removing antibiotics from aqueous systems, along with new information on their variation, solubility, toxicology and allowable concentration in groundwater. The book covers adsorption as an applicable method, highlighting its advantages and disadvantages. It investigates various adsorbents ranging from traditional activated carbons, modified forms of clays, metal oxides, polymer resins, and more advanced materials such as graphene-based, MOF, nano-matrices, and composite materials as potential sorbents for the adsorption of antibiotics from aqueous solutions. In addition, the book covers biological microorganisms that have been used to remove antibiotics from wastewater and presents biopolymers, biowaste and living cells potentially and practically suitable for this purpose. For all adsorbents, the book explains preparation methods, main properties, modification techniques to increase antibiotic removal efficiency, mechanisms in antibiotic removal, advantages and limitations. It also presents adsorption-desorption in batch and continuous mode, optimized operating parameters, kinetic and equilibrium adsorption, and regeneration studies.
Organic Farming: Global Perspectives and Methods, Second Edition provides the core definition and concepts of organic farming, also addressing current challenges and goals. The book provides a comprehensive resource, from sustainability to influences on the ecosystem, including the significance of seed, soil, water and weed management, and other important aspects. In addition, it presents advancements in the field and insights on the future. This fully revised and updated edition expands coverage to include important economic considerations, understanding the influence of nanotechnology on organic farming, vertical farming, organic farming and livestock management, as well as the future of organic farming. Written by a team of global experts to provide current concepts of organic farming, this resource is valuable for researchers, graduate students, and post-doctoral fellows from academia and research institutions.
New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biofilms is divided into three sections: microbial adhesion/biofilms in medical settings, microbial adhesion/biofilms in agriculture, and microbial adhesion/biofilm in the environment and industry. Chapters cover adhesion and biofilm formation by pathogenic microbes on tissue and on indwelling medical devices, including sections on human infections, microbial communication during biofilm mode of growth, host defense and antimicrobial resistance, and more. Other sections cover the biofilms of agriculturally important and environmental friendly microbes, including biofilm formation on plants, in soil, and in aquatic environments. Finally, the latest scientific research on microbial adhesion and biofilm formation in the environment and in industry is covered.
Pulp and Paper Industry: Microbiological Issues in Papermaking features in-depth and thorough coverage of microbiological issues in papermaking and their consequences and the current state of the different alternatives for prevention, treatment and control of biofilm/slime considering the impact of the actual technological changes in papermaking on the control programmes. The microbial issues in paper mill systems, chemistry of deposits on paper machines, the strategies for deposit control and methods used for the analysis of biofouling are all dealt in this book along with various growth prevention methods. The traditional use of biocides is discussed taken into account the new environmental regulations regarding their use. Finally, discusses the trends regarding the future of the microbiological control in papermaking systems. |
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