This superbly illustrated work provides short accounts of the lives and scientific contributions of all of the major pioneers of Tropical Medicine. Largely biographical, the stories discussed enlighten a new generation of scientists to the advances made by their predecessors. Written by Gordon Cook, contributor to the hugely popular "Manson s Tropical Diseases," this report discusses the pioneers themselves and offers a global accounting of their experiences at the onset of the discipline.

First published in 1967, Advances in Microbial Physiology is one of Academic Press's most renowned and acclaimed series. The Editors have always striven to provide a diverse range of top-quality papers on all aspects of microbial physiology. Coverage of 'holistic' topics or whole cell studies such as ion fluxes, stress responses and motility have gone hand-in-hand with detailed biochemical analyses of individual transport systems, electron transport pathways and many aspects of metabolism.
Now edited by Professor Robert Poole, University of Sheffield, Advances in Microbial Physiology continues to publish topical and important reviews, interpreting physiology in its broadest context, to include all material that contributes to our understanding of how microorganisms and their component parts work.
In 1999, the Institute for Scientific Information released figures showing that the series has an Impact Factor of 5.35, with a half life of 8 years, placing it 5th in the highly competitive category of Microbiology; testimony to the high regard in which it is held.
* Contents of volumes 26 - 47
* Cumulative subject index
* List of contributors

First published in 1967, Advances in Microbial Physiology is one of Academic Press's most renowned and acclaimed series. The Editors have always striven to provide a diverse range of top-quality papers on all aspects of microbial physiology. Coverage of 'holistic' topics or whole cell studies such as ion fluxes, stress responses and motility have gone hand-in-hand with detailed biochemical analyses of individual transport systems, electron transport pathways and many aspects of metabolism.
Now edited by Professor Robert Poole, University of Sheffield, Advances in Microbial Physiology continues to publish topical and important reviews, interpreting physiology in its broadest context, to include all material that contributes to our understanding of how microorganisms and their component parts work.
In 1999, the Institute for Scientific Information released figures showing that the series has an Impact Factor of 5.35, with a half life of 8 years, placing it 5th in the highly competitive category of Microbiology; testimony to the high regard in which it is held.

Laboratory Methods in Food Microbiology describes a wide range of methods for use in the microbiological analysis of foods, including approaches to counting and detection procedures for microorganisms, identification of bacteria, yeasts and fungi, microbiological analysis for the main food commodity groups, and safety in the food microbiology laboratory. The book also discusses specific food poisoning outbreaks in the United States.
CONTENTS INCLUDE
* Comprehensive methods and advice on choosing appropriate techniques
* Discussion of internationally recognized standards
* Detection and enumeration of food-borne pathogenic and toxigenic microorganisms
* Detailed sections on analyses appropriate for the main food commodity groups
* Identification of bacteria, yeasts, and fungi isolated from foods
* Safety in the food microbiology laboratory
* Appendix of recipes for media and reagents

The technique of in situ hybridization is now vital to molecular biologists and their understanding of the pathophysiology of cellular functions. This practical guide covers all aspects of in situ hybridization, describing: practical procedures and protocols; the scientific background; areas of application; and the limitations of the technology. This edition has been completely rewritten to take into acocunt the many advances in the seven years since its initial publication.

Current Trends and Future Developments on (Bio-) Membranes: Recent Achievements for Ion-Exchange Membranes focuses on introducing and analyzing ion-exchange membranes performance and overviewing recent achievements in the structural development of ion-exchange membranes in various applications. Hence, this book is a key reference text for R&D managers in who are interested in the development of ion-exchange membrane technologies as well as academic researchers and postgraduate students working in the wider area of strategic treatments, separation and purification processes.

The author team of Prescott's Microbiology continues to provide a modern approach to microbiology using evolution as a framework. This new 12th edition integrates impactful new changes to include a fresh new design to engage students and important content updates including SARS-CoV-2 and COVID-19 which are prominently featured, taxonomic schemes that have been extensively revised, recent epidemiological data, and mRNA vaccines which just scrapes the surface of this new edition.

Bioengineered Nanomaterials for Wound Healing and Infection Control is a key reference for those working in the fields of materials science, pharmacy, nanotechnology, biomedical engineering and microbiology. Bioengineered nanomaterials have unique physicochemical properties which promote accelerated wound healing and treatment of infections. The biosynthesis of these nanomaterials also offers a clean, safe and renewable alternative to traditional nanomaterials, helping reduce environmental impact alongside antibacterial resistance.

Environmental Applications of Microbial Nanotechnology: Emerging Trends in Environmental Remediation discusses emerging trends and recent advancements in environmental remediation. The book provides environmental applications of microbial nanotechnology that helps readers understand novel microbial systems and take advantage of recent advances in microbial nanotechnologies. It highlights established research and technology on microbial nanotechnology's environmental applications, moves to rapidly emerging aspects and then discusses future research directions. The book provides researchers in academia and industry with a high-tech start-up that will revolutionize the modern environmental applications of microbial nanotechnology research.

Understanding Microbial Biofilms: Fundamentals to Applications focuses on the microbial biofilms of different environments. The book provides a comprehensive overview of the fundamental aspects of microbial biofilms, their existence in nature, their significance, and the different clinical and environmental problems associated with them. The book covers both the fundamentals and applications of microbial biofilms, with chapters on the introduction to the microbial community and its architecture, physiology, mechanisms and imaging of biofilms in nature and fungal, algal, and bacillus biofilm control. In addition, the book highlights the molecular and biochemical aspects of bacterial biofilms, providing a compilation of chapters on the bacterial community and communication from different environments. Finally, the book covers recent advancements in various aspects of microbial biofilms including the chapters on their biotechnological applications. All the chapters are written by experts who have been working on different aspects of microbial biofilms.

Natural Organic Matter in Water: Characterization, Treatment Methods, and Climate Change Impact, Second Edition focuses on advanced filtration and treatment options, as well as processes for reducing disinfection by-products, making it an essential resource on the latest breakthroughs in the characterization, treatment and removal of natural organic matter (NOM) from drinking water. Based on the editor's years of research and field experience, the book covers general parameters, isolation and concentration, fractionation, composition and structural analysis, and biological testing, along with removal methods such as inorganic coagulants, polyelectrolytes and composite coagulants. In addition, sections cover electrochemical and membranes removal methods such as electrocoagulation, electrochemical oxidation, microfiltration and ultrafiltration, nanofiltration, and membrane fouling. This book is a valuable guide for engineers and researchers looking to integrate methods, processes and technologies to achieve desired affects.

Green Membrane Technology Towards Environmental Sustainability covers experimental and theoretical aspects of greener membranes and processes. The book fills the gap in current literature and offers a platform that introduces and discusses new routes in fabricating green membranes and processes for developing green membranes. Although membranes and membrane processes have decades of history, rapid development in membranes manufacturing and emerging membrane driven markets is requiring new and more sustainable engagement of manufacturers, membrane operators and scientists. This book is written for chemical and polymer engineers, materials scientists, professors, graduate students, as well as general readers at universities, research institutions and R&D departments in industries who are engaged in sustainable engineering and practical strategies in circular economy.

Advances in Microbial Physiology, Volume 83 in this ongoing serial, highlights new advances in the field with this new volume presenting interesting chapters. Each chapter is written by an international board of authors. Topics of interest in this update include RidA paradigm, Targeting the cell envelope to overcome antimicrobial resistance, Biosynthesis and function of microbial methylmenaquinones, Antibiotic efficacy, Role of central metabolism/bacterial physiology on tolerance to cell wall-acting antibiotics, and Physiology of diazotrophs.

Sustainable Technologies for Remediation of Emerging Pollutants from Aqueous Environment compiles and collates advanced technologies for the purification of water and wastewater. The book covers the biological purification of wastewater, the use of adsorbents for decontamination of water, the role of membrane technology and its composites for removing emerging pollutants, and applications of advanced oxidation processes (AOP) for removal of emerging pollutants. This resource provides a single source solution to academicians and young researchers by assembling the latest information on the application of the conventional and non-conventional in water and wastewater purification.

Integrative Strategies for Bioremediation of Environmental Contaminants, Volume Two: Avenues to a Cleaner Society focuses on the exploitation of various biological treatment technologies and their use to treat toxic contaminants present in industrial effluent to restore contaminated sites. The book includes coverage of combined treatments of microbes for reuse of wastewater and contaminated soil to successfully achieve eco-restoration, environment protection and sustainable development. In 14 chapters, this reference compiles current and advanced biotechnologies as well as future directions for research. This is a valuable resource for researchers in microbiology, biotechnology, environmental engineering and environmental science, and all those who wish to broaden their knowledge in the field of applied microbiology to develop sustainable waste management.

Biofilms, Volume 53 in the ongoing Methods in Microbiology series, highlights new advances in the field with this new volume presenting interesting chapters on a variety of timely topics, including Monospecies and polymicrobial biofilms in static and flow environment, Methods used to study biofilms, Spatial analysis of bacterial biofilms, Biofilm grown in bioreactors, Single-cell analysis of subpopulations within biofilms using microscopy, flow cytometry, and imaging flow cytometry, Microscopy analysis of biofilm-mineral interactions or mineral formation within biofilms, Bacterial biofilms as an essential component of rhizosphere plant-microbe interactions, Studying Gene Expression in Biofilms, and more.

Resource Recovery in Industrial Waste Waters provides a holistic approach for discovering and harnessing valuable resources from industrial wastewaters, the cutting-edge technologies required, and a discussion on the new findings. In three volumes, the books stress the importance of contaminated waters' remediation, including surface waters, municipal or industrial wastewaters and treating these waters as a new source of nutrients, minerals and energy. It introduces polluted waters as new and sustainable sources, rather than seeing wastewaters as only a source of hazardous organic and inorganic matters. Sections discuss wastewater treatment and recovery and contribute to generate a sustainable approach of wastewater by providing the main advantages and disadvantages of both wastewater/polluted water treatment and recovery.

Resource Recovery in Drinking Water Treatment concentrates on techniques and methods for water purification. The book develops a new approach—resource recovery—toward drinking water, including the role of methods (adsorption, membrane, ion – exchange, biosorption, coagulation, etc.) and nanocomposites (such as biochar, sludge-based composites, chitosan, polymer, magnetic particles, etc.) in water resource recovery. It provides an in-depth overview on emerging water treatment techniques and the resource recovery of materials during the treatment process. Finally, the book aims to introduce polluted waters as new and sustainable sources rather than seeing wastewaters only a source of hazardous organic and inorganic matters. This book is part of a three-volume set that stresses the importance of contaminated water remediation, including surface waters, municipal or industrial wastewaters, and waters as a new source of nutrients, minerals and energy.

Resource Recovery in Municipal Waste Waters provides various municipal wastewater remediation methods and techniques to recover materials from such wastewaters. Sections cover the basic principles of resource recovery, along with the recovery of methane, phosphorous, electricity and metals. The volume covers comprehensive cutting-edge techniques for resource recovery and municipal wastewater treatment and reports on new findings in these areas. It also introduces polluted waters as new and sustainable sources rather than seeing wastewaters as a source of hazardous organic and inorganic matters. The main advantages and disadvantages of both wastewater/polluted water treatment and recovery are also discussed. This three-volume set stresses the importance of contaminated waters remediation, including surface waters, municipal or industrial wastewaters, treating these waters as a new source of nutrients, minerals and energy.

Genome Engineering, Volume 52 in the Methods in Microbiology series, highlights new advances in the field with this new volume presenting interesting chapters written by an international board of authors. Topics covered include Whole genome transplantation in Mollicutes, Natural transformation as a tool in Acinetobacter baylyi: evolution by amplification of gene copy number, Natural transformation as a tool in Acinetobacter baylyi: streamlined engineering and mutational analysis, Methods to characterize cryptic biosynthetic gene clusters in Streptomyces, Genome engineering in bacteria: current and prospective applications, Tools for activation and identification of cryptic biosynthesis pathways in Streptomyces.

Advanced Technologies in Wastewater Treatment: Oily Wastewaters focuses on characteristics and innovative treatment technologies of oily wastewater from various resources. Primary and physical treatment methods such as absorption, adsorption, followed by common techniques like coagulation and fluctuation are discussed in detail. Applications of other advanced methods for the treatment of oily wastewaters like utilization of membranes and stripping gases are covered as well. Finally, novel technologies applied in purification of oily wastewaters such as photocatalytic degradation and biological processes are reviewed and future outlooks and prospects are also illustrated.

Microbiological Analysis of Foods and Food Processing Environments is a well-rounded text that focuses on food microbiology laboratory applications. The book provides detailed steps and effective visual representations with microbial morphology that are designed to be easily understood. Sections discuss the importance of the characteristics of microorganisms in isolation and enumeration of microorganisms. Users will learn more about the characteristics of microorganisms in medicine, the food industry, analysis laboratories, the protection of foods against microbial hazards, and the problems and solutions in medicine and the food industry. Food safety, applications of food standards, and identification of microorganisms in a variety of environments depend on the awareness of microorganisms in their sources, making this book useful for many industry professionals.

Advances in Microbial Physiology serial highlights new advances in the field with this new volume presenting interesting chapters. Each chapter is written by an international board of authors.

Indigenous Fermented Foods for the Tropics provides insights on fermented foods of the Tropics, particularly Africa, Asia and South America, highlighting key aspects and potential developments for these food products. Sections provide an overview on the production and composition (nutritional, physicochemical, health beneficial and microbiota) of these indigenous fermented foods in the tropics, focus on innovative techniques for investigating the composition of these fermented food products and improvement of the fermentation process to yield better nutritional constituents, health beneficial components and sensory qualities, and cover safety aspects to be considered in fermented foods. Final sections provide insights on the packaging and marketing of these food products. This book provides new perspectives and recent information to complement existing texts on indigenous fermented foods serving as a valuable reference text for detailed insights into indigenous fermented foods of the tropics.