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Books > Professional & Technical > Agriculture & farming > Animal husbandry > General
Many of the earliest books, particularly those dating back to the
1900s and before, are now extremely scarce and increasingly
expensive. We are republishing these classic works in affordable,
high quality, modern editions, using the original text and artwork.
"Not only do we need to know what agriculture is, but the relative
importance of its parts." The Principles of Agriculture is an
extensively comprehensive handbook covering absolutely everything
necessary for success in agriculture, written by one of the most
knowledgeable practitioners of his time: Liberty Hyde Bailey. This
text starts by outlining the intrinsic roles of science and
business in agriculture, going on in a logical order to set forth
the skeleton of the subject to be used by a teacher in agricultural
education. A seminal piece on agriculture, this scarce text will
appeal to those interested in the evolution of modern agriculture
and constitutes a must-have for collectors of Bailey s work.
American-born Liberty Hyde Bailey was a prolific horticulturist and
botanist who wrote extensively on both topics. Originally published
in 1897, we now proudly republish this scarce classic with an
additional biography of the author."
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Sheep and Sheep
Husbandry" contains information on origins, breeds, breeding and
much more. It is intended to illustrate the main aspects of sheep
husbandry and serves as a guide for anyone wishing to obtain a
general knowledge of the subject and understand the field in its
historical context. We are republishing these classic works in
affordable, high quality, modern editions, using the original text
and artwork
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Diseases of Horses -
The Respiratory Organs and the Alimentary Canal" contains
information on their prevention, diagnosis and treatment. It is
intended to illustrate aspects of equine health and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Kidding on the Goat
Farm" contains information on rearing, breeding and feeding. It is
intended to illustrate the main aspects of kidding and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Diseases of Swine How
to Know Them, Their Causes, Prevention and Cure" contains
information on the diagnosis and treatment of swine ailments. It is
intended to illustrate aspects of swine health and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
This early work on beef cattle farming is both expensive and hard
to find in its first edition. It contains details on the methods of
selection, care, breeding, fattening and much more. This is a
fascinating work and is thoroughly recommended for anyone
interested in the techniques of the livestock industry. Many of the
earliest books, particularly those dating back to the 1900s and
before, are now extremely scarce. We are republishing these classic
works in affordable, high quality, modern editions, using the
original text and artwork.
This scarce antiquarian book is a facsimile reprint of the
original. Due to its age, it may contain imperfections such as
marks, notations, marginalia and flawed pages. Because we believe
this work is culturally important, we have made it available as
part of our commitment for protecting, preserving, and promoting
the world's literature in affordable, high quality, modern editions
that are true to the original work.
A Sketch Of Its Early Introduction Into The United States And
Canada, And Subsequent Rise To Popularity In The Western Cattle
Trade, With Sundry Notes On The Management Of Breeding Herds.
How to Not go Broke Ranching is the irreverent and sometimes
humorous effort of a multi generation rancher to help people keep
from making all of the mistakes that he made in fifty + years of
ranching. It is drawn from real life though some names are changed
or not given to protect the guilty. The vast majority of ranches in
the United States, whether commercial or life style, are neither
profitable nor sustainable; the author explains why this is so and
what must be done to improve the situation. The changes in
philosophy and in management practices required to do this are
spelled out in some detail by a man who used them to turn an almost
bankrupt ranch into a consistently profitable and stable operation.
The book is not a how-to cookbook but rather is an attempt to get
people to think of ranching, and agriculture in general, as the
biological endeavors, run on sunshine and rainfall that they once
were and should be again, rather than the industrial enterprises
that are common today. The methods described have been proven
effective by people all over the world and their results can be
duplicated by anyone who is willing to think through the situation
and is not afraid to be different. As the authors' father once told
him, "You have two kinds of neighbors, half of them think you are
crazy and the other half knows you are crazy." The management
described is not yet universally accepted but it works from all
standpoints: it is financially sound, ecologically sound and it is
a good way to live and raise a family. Both the new, or would be,
rancher just starting out and the established rancher will find
information and advice in this book that can be used to make their
operation more profitable, less dependent on purchased inputs and
markets and a whole lot more fun.
This charming introductory guide is an essential read for all
aspiring pig-keepers. The latest edition in the hugely popular
"Keeping Series", includes expert guidance on how to feed, house
and breed healthy and happy pigs. From introducing the many breeds
to sourcing the perfect pig for you, this extensive guide
encompasses all aspects of pig keeping and is complimented by
magnificent photography. A highly informative and visually
appealing handbook suitable for every potential pig-owner, from the
pig-lover to the smallholder.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Goat Farming"
contains information on breeding, health, feeding and much more. It
is intended to illustrate the main aspects of goat farming and
serves as a guide for anyone wishing to obtain a general knowledge
of the subject and understand the field in its historical context.
We are republishing these classic works in affordable, high
quality, modern editions, using the original text and artwork.
According to the EPA, the release of waste from animal feedlots to
surface water, groundwater, soil and air is associated with a range
of human health and ecological impacts and contributes to
degradation of the nation's surface waters. A variety of pollutants
in animal waste can affect human health, including causing
infections of the skin, eye, ear, nose and throat. This book
examines the environmental concerns in animal agriculture and
feeding operations including the air and water quality issues in
animal agriculture and their effect on human health.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "The Complete Guide to
Rabbit Farming" contains information on selection, breeding,
housing and much more. It is intended to illustrate the main
aspects of rabbit farming and serves as a guide for anyone wishing
to obtain a general knowledge of the subject and understand the
field in its historical context. We are republishing these classic
works in affordable, high quality, modern editions, using the
original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "The Products of
Rabbit Farming" contains information on meat, fur and skins. It is
intended to illustrate aspects of rabbit production and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "The Health and
Diseases of Rabbits" contains information on the diagnosis and
treatment of rabbit ailments. It is intended to illustrate the main
aspects of rabbit health and serves as a guide for anyone wishing
to obtain a general knowledge of the subject and understand the
field in its historical context. We are republishing these classic
works in affordable, high quality, modern editions, using the
original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "The Body of the
Horse, Its External Accidents and Diseases" contains information on
the diagnosis and treatment of horse ailments. It is intended to
illustrate aspects of equine health and serves as a guide for
anyone wishing to obtain a general knowledge of the subject and
understand the field in its historical context. We are republishing
these classic works in affordable, high quality, modern editions,
using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Choosing a Goat for
the Farm" contains information on breeds and characteristics. It is
intended to illustrate aspects of goat selection and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Cattle Their History,
Management and Characteristics of the Various Breeds" contains
information on the varieties, care and origins of cattle. It is
intended to illustrate aspects of cattle farming and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "The Origin and
History of the Angora Goats" contains information on the
geographical distribution of the breed. It is intended to
illustrate aspects of Angora history and serves as a guide for
anyone wishing to obtain a general knowledge of the subject and
understand the field in its historical context. We are republishing
these classic works in affordable, high quality, modern editions,
using the original text and artwork
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