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Books > Professional & Technical > Agriculture & farming > Animal husbandry > General
This early work on livestock is both expensive and hard to find in its first edition. It contains details on the methods of farming zebu, swine, buffalo and other animals of the Tropics. This is a fascinating work and is thoroughly recommended for anyone interested in the techniques of tropical agriculture. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
"Not only do we need to know what agriculture is, but the relative importance of its parts." The Principles of Agriculture is an extensively comprehensive handbook covering absolutely everything necessary for success in agriculture, written by one of the most knowledgeable practitioners of his time: Liberty Hyde Bailey. This text starts by outlining the intrinsic roles of science and business in agriculture, going on in a logical order to set forth the skeleton of the subject to be used by a teacher in agricultural education. A seminal piece on agriculture, this scarce text will appeal to those interested in the evolution of modern agriculture and constitutes a must-have for collectors of Bailey s work. American-born Liberty Hyde Bailey was a prolific horticulturist and botanist who wrote extensively on both topics. Originally published in 1897, we now proudly republish this scarce classic with an additional biography of the author."
"Not only do we need to know what agriculture is, but the relative importance of its parts." The Principles of Agriculture is an extensively comprehensive handbook covering absolutely everything necessary for success in agriculture, written by one of the most knowledgeable practitioners of his time: Liberty Hyde Bailey. This text starts by outlining the intrinsic roles of science and business in agriculture, going on in a logical order to set forth the skeleton of the subject to be used by a teacher in agricultural education. A seminal piece on agriculture, this scarce text will appeal to those interested in the evolution of modern agriculture and constitutes a must-have for collectors of Bailey s work. American-born Liberty Hyde Bailey was a prolific horticulturist and botanist who wrote extensively on both topics. Originally published in 1897, we now proudly republish this scarce classic with an additional biography of the author."
Beef cow-calf farms operate in an industry characterised by large numbers of small farms. Many of these farms specialise in beef cattle production, but farm households on these operations tend to generate more income from off-farm sources, such as wages and salaries or retirement income, than from the farm businesses themselves. This book discusses select research on global beef production and trade including beef production in the United States, Japan and Mexico.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Diseases of Horses - The Respiratory Organs and the Alimentary Canal" contains information on their prevention, diagnosis and treatment. It is intended to illustrate aspects of equine health and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Diseases of Swine How to Know Them, Their Causes, Prevention and Cure" contains information on the diagnosis and treatment of swine ailments. It is intended to illustrate aspects of swine health and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
A Sketch Of Its Early Introduction Into The United States And Canada, And Subsequent Rise To Popularity In The Western Cattle Trade, With Sundry Notes On The Management Of Breeding Herds.
This book includes thoroughly revised and reviewed information with content of the most important diseases throughout the world. It presents up-to-date information on diseases effecting ruminants as Fasciolosis, Freemartism and BVD, as well as, present important information about behaviour and evolutionary and morphological anatomy. Included also are observations collected during experiments using immunohistochemistry, flow cytometry and scanning and transmission electron microscopy. This book was written by some of the best researchers in each area, from universities located in Spain, Portugal, US, Switzerland, Brazil, Italy and Slovakia. Completely revised chapters reflect the information from current literature.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Goat Farming" contains information on breeding, health, feeding and much more. It is intended to illustrate the main aspects of goat farming and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "The Body of the Horse, Its External Accidents and Diseases" contains information on the diagnosis and treatment of horse ailments. It is intended to illustrate aspects of equine health and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Choosing a Goat for the Farm" contains information on breeds and characteristics. It is intended to illustrate aspects of goat selection and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This early work on goat keeping is both expensive and hard to find in its first edition. It contains details on the methods of selection, housing, breeding and other aspects of goat management. This is a fascinating work and is thoroughly recommended for anyone interested in the techniques of keeping livestock. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This book presents current research in the study of livestock, with a particular focus on livestock rearing, farming practices and associated diseases. Topics discussed include a new generation of dietary supplements with microelements for livestock; pastoralism and the changing climate in northern Kenya; Bangladesh poultry sector; parasitic diseases in livestock under different farming practices; salmonella and salmonellosis in animals and humans; bovine tuberculosis at the human-animal interface and anthelmintic resistance.
A book for the person who has passed the stage of producing honey for his own table .. but has not yet - and never will - made his bees a full-time occupation. Arthur Sandeman-Allen was secretary to the British Bee-Keepers Association.
A Sketch Of Its Early Introduction Into The United States And Canada, And Subsequent Rise To Popularity In The Western Cattle Trade, With Sundry Notes On The Management Of Breeding Herds.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Products of Goat Farming - With Information on Milk, Butter, Cheese, Meat and Skins" contains information on meat, butter, milk and more. It is intended to illustrate the main goat products and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Diseases of Cattle How to Know Them; Their Causes, Prevention and Cure" contains information on the diagnosis and treatment of cattle ailments. It is intended to illustrate aspects of cattle health and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "The Origin and History of the Angora Goats" contains information on the geographical distribution of the breed. It is intended to illustrate aspects of Angora history and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork |
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