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Books > Professional & Technical > Agriculture & farming > Animal husbandry > General
With good planning and preparation, your goats will be healthier
and happier. Everything you Never thought you'd Need to Know About
Goats provides advice before you get goats and afterwards. Topics
include Herd Management, Nutrition, Breeding, Pregnancy and
Kidding, Bottle Babies, Meat and Dairy Goats, Diseases and
Illnesses, and Antibiotics and General Medications. It also
provides a listing of useful resources and a glossary of terms
often heard in the goat world.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Goat Farming"
contains information on breeding, health, feeding and much more. It
is intended to illustrate the main aspects of goat farming and
serves as a guide for anyone wishing to obtain a general knowledge
of the subject and understand the field in its historical context.
We are republishing these classic works in affordable, high
quality, modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "The Body of the
Horse, Its External Accidents and Diseases" contains information on
the diagnosis and treatment of horse ailments. It is intended to
illustrate aspects of equine health and serves as a guide for
anyone wishing to obtain a general knowledge of the subject and
understand the field in its historical context. We are republishing
these classic works in affordable, high quality, modern editions,
using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Choosing a Goat for
the Farm" contains information on breeds and characteristics. It is
intended to illustrate aspects of goat selection and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
This early work on goat keeping is both expensive and hard to find
in its first edition. It contains details on the methods of
selection, housing, breeding and other aspects of goat management.
This is a fascinating work and is thoroughly recommended for anyone
interested in the techniques of keeping livestock. Many of the
earliest books, particularly those dating back to the 1900s and
before, are now extremely scarce. We are republishing these classic
works in affordable, high quality, modern editions, using the
original text and artwork.
A book for the person who has passed the stage of producing honey
for his own table .. but has not yet - and never will - made his
bees a full-time occupation. Arthur Sandeman-Allen was secretary to
the British Bee-Keepers Association.
"The Backyard Duck Book" is a revised edition of Nyiri Murtagh s
popular book, "For the Love of Ducks," now including color
photographs of the duck breeds. It covers all aspects of duck
husbandry, from selecting a breed and buying ducks to housing,
breeding, feeding and health. It includes a description of each of
the duck breeds currently available in Australia, the standards for
each breed, their egg-laying capacity and their potential as table
birds.The book also has a comprehensive section on artificial
incubation of eggs that includes step-by-step instructions on how
to test eggs for fertility and defects. Crossbreeding, developing
your own lines and raising ducks for meat are also covered.Backyard
poultry farmers, small-acre farmers and hobby farmers will find
this book an enjoyable and useful reference."
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Diseases of Cattle
How to Know Them; Their Causes, Prevention and Cure" contains
information on the diagnosis and treatment of cattle ailments. It
is intended to illustrate aspects of cattle health and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "The Origin and
History of the Angora Goats" contains information on the
geographical distribution of the breed. It is intended to
illustrate aspects of Angora history and serves as a guide for
anyone wishing to obtain a general knowledge of the subject and
understand the field in its historical context. We are republishing
these classic works in affordable, high quality, modern editions,
using the original text and artwork
This early work on beef cattle farming is both expensive and hard
to find in its first edition. It contains details on the methods of
selection, care, breeding, fattening and much more. This is a
fascinating work and is thoroughly recommended for anyone
interested in the techniques of the livestock industry. Many of the
earliest books, particularly those dating back to the 1900s and
before, are now extremely scarce. We are republishing these classic
works in affordable, high quality, modern editions, using the
original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Fur from Rabbits"
contains information on pelt dressing, killing, marketing and much
more. It is intended to illustrate the main aspects of fur farming
and serves as a guide for anyone wishing to obtain a general
knowledge of the subject and understand the field in its historical
context. We are republishing these classic works in affordable,
high quality, modern editions, using the original text and artwork.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Breeds of Milk Goats"
contains information on the Nubian, Murciene, Toggenburg and many
more. It is intended to illustrate the main goat breeds and serves
as a guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork
How to Not go Broke Ranching is the irreverent and sometimes
humorous effort of a multi generation rancher to help people keep
from making all of the mistakes that he made in fifty + years of
ranching. It is drawn from real life though some names are changed
or not given to protect the guilty. The vast majority of ranches in
the United States, whether commercial or life style, are neither
profitable nor sustainable; the author explains why this is so and
what must be done to improve the situation. The changes in
philosophy and in management practices required to do this are
spelled out in some detail by a man who used them to turn an almost
bankrupt ranch into a consistently profitable and stable operation.
The book is not a how-to cookbook but rather is an attempt to get
people to think of ranching, and agriculture in general, as the
biological endeavors, run on sunshine and rainfall that they once
were and should be again, rather than the industrial enterprises
that are common today. The methods described have been proven
effective by people all over the world and their results can be
duplicated by anyone who is willing to think through the situation
and is not afraid to be different. As the authors' father once told
him, "You have two kinds of neighbors, half of them think you are
crazy and the other half knows you are crazy." The management
described is not yet universally accepted but it works from all
standpoints: it is financially sound, ecologically sound and it is
a good way to live and raise a family. Both the new, or would be,
rancher just starting out and the established rancher will find
information and advice in this book that can be used to make their
operation more profitable, less dependent on purchased inputs and
markets and a whole lot more fun.
This scarce antiquarian book is a selection from Kessinger
Publishing's Legacy Reprint Series. Due to its age, it may contain
imperfections such as marks, notations, marginalia and flawed
pages. Because we believe this work is culturally important, we
have made it available as part of our commitment to protecting,
preserving, and promoting the world's literature. Kessinger
Publishing is the place to find hundreds of thousands of rare and
hard-to-find books with something of interest for everyone!
This charming introductory guide is an essential read for all
aspiring pig-keepers. The latest edition in the hugely popular
"Keeping Series", includes expert guidance on how to feed, house
and breed healthy and happy pigs. From introducing the many breeds
to sourcing the perfect pig for you, this extensive guide
encompasses all aspects of pig keeping and is complimented by
magnificent photography. A highly informative and visually
appealing handbook suitable for every potential pig-owner, from the
pig-lover to the smallholder.
This book contains classic material dating back to the 1900s and
before. The content has been carefully selected for its interest
and relevance to a modern audience. Each publication has been
professionally curated and includes all details on the original
source material. This particular instalment, "Cattle Their History,
Management and Characteristics of the Various Breeds" contains
information on the varieties, care and origins of cattle. It is
intended to illustrate aspects of cattle farming and serves as a
guide for anyone wishing to obtain a general knowledge of the
subject and understand the field in its historical context. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
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