Many agricultural crops worldwide, especially in semi-arid climates, suffer from iron deficiencies. Among plants sensitive to iron deficiency are apples, avocado, bananas, barley, beans, citrus, cotton, grapes, peanuts, pecans, potatoes, sorghum, soybeans, and numerous ornamental plants. Deficiencies are usually recognized by chlorotic, in new leaves and are typically found among sensitive crops grown in calcareous or yellowed, interveinal areas soils which cover over 30% of the earth's land surface. Iron deficiency may lead, in extreme cases, to complete crop failure. In intensive agriculture on calcareous soils, iron often becomes a major limiting nutrient for optimal crop production, thus, correction of iron deficiency is required. Various chemicals and practices are available. They are, however, costly and do not always result in a complete remedy of the deficiency. Crucial questions relative to the cost-benefit equation such as the recovery rate of plants and the long-term fertilizing effect have not yet been resolved. The complexity of iron nutrition problems requires an understanding of the chemistry of iron oxides in soils, of the chemistry of both natural and synthetic chelates, of rhizosphere microbiology and biochemistry, and of the physiological involvement of the plant in iron uptake and transport.

Plant Production on the Threshold of a New Century describes and compares problems and frontier developments in the different sectors of plant production, integrating developments in basic plant sciences, crop science and socioeconomic science, leading to sustainable plant production. Hence the book formulates goals and constraints in policy, economy, production, environment and land use; indicates how these goals and constraints may be translated into farming styles and cropping systems; and describes how the fundamental plant sciences can contribute to the implementation of such farming styles and cropping systems.

The study of plant development using molecular and genetic techniques is rapidly becoming one of the most active areas of research on flowering plants. Developmental Biology of Flowering Plants relates classical developmental work with the outstanding problems of the future in the study of plant development. An important feature of this book is the integration of results from molecular and genetic studies on various aspects of plant development in a cellular and physiological context.

Proceedings of the International Workshop on Gelidium held in Santander, Spain, September 3-8, 1991

Diazotrophic bacteria convert atmospheric nitrogen to plant-useable form and this input of nitrogen through biological fixation is of great agronomic importance. The contributions presented in this volume relate to free-living nitrogen fixers and the diazotrophs associated with plants. Symbiotic association of Frankia with non-legumes and cyanobacterial associations are also discussed. Research topics covered in this volume include the biochemistry and genetics of diazotrophs, recent developments in improvement of plant-microbe interactions and their molecular basis, the use of molecular probes in taxonomy and ecology of diazotrophs and reports on field applications, agronomic importance and improvement in methodologies for assessing their contribution to plants. This book provides valuable information not only for researchers working in the field of biological nitrogen fixation but also for biochemistry, molecular biologists, microbiologists and agronomists.

In recent decades, repeated use of herbicides in the same field has imposed selection for resistance in species that were formerly susceptible. On the other hand, considerable research in the private and public sectors has been directed towards introducing herbicide tolerance into susceptible crop species. The evolution of herbicide resistance, understanding its mechanisms, characterisation of resistant weed biotypes, development of herbicide-tolerant crops and management of resistant weeds are described throughout the 36 chapters of this book. It has been written by leading researchers based on the contributions made at the International Symposium on Weed and Crop Resistance to Herbicides held at Cordoba, Spain. This book will be a good reference source for research scientists and advanced students.

In vitro Embryogenesis in Plants is the first book devoted exclusively to this topic. As the ultimate demonstration of totipotency in plants, somatic and haploid embryogenesis is of vital importance to all those working on or interested in basic and applied aspects of plantlet information and regeneration. The text includes comprehensive reviews written by experts, on all facts of in vitro and in vivo embryogenesis. Some chapters deal with the morphogenic, structural and developmental, physiological and biochemical, and molecular biological aspects of the subject. Chapters are also devoted to haploid embryogenesis, asexual embryogenesis in nature, zygotic embryogenesis, and zygotic embryo culture. Detailed tables summarizing successful somatic embryogenesis in all vascular plants are also included. This book, therefore, brings together previously scattered information to provide an indispensable reference book for both active researchers, graduate students and anyone interested in this aspect of tissue culture technology and plant development.

With an ever-increasing demand for more food supply, agricultural scientists will have to search for new ways and technologies to promote food production. In recent decades, plant growth regulators (PGRs) have made great strides in promoting plant growth and development. PGRs are organic compounds which have the ability to dramatically affect physiological plant processes when present in extremely low concentrations (in the range of micro-to picograms). Although all higher plants have the ability to synthesize PGRs endogenously, they do respond to the exogenous sources most likely due to not having the capacity to synthesize sufficient endogenous phytohormones for optimal growth and development under given climatic and environmental conditions. In recent years, PGRs have established their position as a new generation of agrochemicals after pesticides, insecticides and herbicides. Interest in the commercial use of PGRs for improving plant growth and crop yields is also increasing because of their non-polluting nature. The use of PGRs in the post-harvest technology is well established and many new breakthroughs have recently been revealed.

Commercial development of cultured-derived food ingredients has attracted interna tional interest. As consumers have become more health conscious in recent years, the de mand for natural food ingredients and disease-preventative phytochemicals has increased tremendously. Plant Cell and Tissue Culture provides an alternative method for controlled production of these products. A wide range of food ingredients has been shown to be pro duced in culture. Much progress has been made in advancing this technology to the point that large-scale production has become possible. This book is developed from the Symposium "Plant Cell and Tissue Culture for Food Ingredient Production" which was held on April 13-17, 1997 at the American Chemical So ciety National Meeting in San Francisco, CA. In this book, international experts in acade mia, government, and industry discuss current advances in the field of plant cell and tissue culture with special emphasis on its application for food ingredient production. Topics re lated to various aspects of plant cell and tissue culture technology are discussed, including overviews of recent advances in plant metabolic pathway studies, process development for improving yields, and bioreactor design and operation for large-scale production. Economic considerations and issues related to the commercial development of culture-derived food in gredients are discussed. Also included are the safety assessment schemes and regulatory frameworks set up by regulatory agencies around the world.

The economic significance of boron (B) in agriculture, horticulture, and forestry has been beyond dispute for several decades. Even in the last two decades, the areas where B deficiency limits plant production has grown with increased reports from China, south Asia and southeast Asia. The present volume is reflective of the growing awareness of the significance of low soil B with reports from Australia, Bangladesh, Brazil, north, central and southern China, India, Nepal, and the North West Frontier Province of Pakistan contained herein. Boron deficiency also continues to be a problem for crop yield and quality in areas where B deficiency has been known for some time, for example in Germany and the USA. The problem of low soil B is not limited to effects on field crop yield, with papers reporting on depressed wood yield and quality in timber trees (Lambert et al. ), and depressed fruit quality (Dong et al. ; Smith et al. : Zude et al. ) also appearing in the present volume. Globally, Shorrocks (1997)1 estimates that ?? tonnes of B fertiliser is applied annually in agriculture. The economic benefits from the use of B fertiliser have not been quantified but are clearly enormous. Paradoxically, the clear economic imperatives for using B fertiliser on low B soils are not matched by a similar clarity of understanding of the role and functions of B in plants.

This proceedings is based on a joint meeting of the two IUFRO (International Union of Forestry Research Organizations) Working Parties, Somatic Cell Genetics (S2.04-07) and Molecular Genetics (S2.04-06) held in Gent, Belgium, 26-30 September, 1995. Although a joint meeting of the two Working Parties had been discussed in the past, this was the first such meeting that became a successful reality. In fact this meeting provided an excellent forum for discussions and interactions in forest bioteclUlology that encouraged the participants to vote for a next joint meeting. In the past decade rapid progress has been made in the somatic cell genetics and molecular genetics of forest trees. In order to cover recent developments in the broad area of biotechnology, the scientific program of the meeting was divided into several sessions. These included somatic embryogenesis, regeneration, transformation, gene expression, molecular markers, genome mapping, and biotic and abiotic stresses. The regeneration of plants, produced by organogenesis or somatic embryogenesis, is necessary not only for mass cloning of forest trees, but also for its application in genetic transformation and molecular biology. Although micropropagation has been achieved from juvenile tissues in a number of forest tree species, in vitro regeneration from mature trees remains a challenging problem in most hardwoods and conifers. The mechanisms involved in the transition from juvenile to mature phase in woody plants are poorly understood. This transition can now be investigated at the molecular level.

r ed Algae in Genome Age book most people reading this book have childhood memories about being enthralled at the beach with those rare and mysterious living forms we knew as seaweeds. We were fascinated at that time by their range of red hues and textures, and most of all, their exotic beauty. t o a scientist, red algae represent much more than apparent features. t heir complex forms have attracted morphologists for centuries; their intricate life cycles have brought more than one surprise to plant biologists familiar only with ferns and fowering plants; their unusual tastes have been appreciated for mill- nia, and their valuable chemical constituents have been exploited for nearly as long, most recently by biotech companies; their diversity in marine, freshwater, and t- restrial environments has offered centuries of engaging entertainment for botanists eager to arrange them in orderly classifcation systems; still, the red algae continue to teach us how many more challenges need to be overcome in order to understand their biodiversity, biological functions, and evolutionary histories.

The double helix architecture of DNA was elucidated in 1953. Twenty years later, in 1973, the discovery of restriction enzymes helped to create recombi nant DNA molecules in vitro. The implications of these powerful and novel methods of molecular biology, and their potential in the genetic manipulation and improvement of microbes, plants and animals, became increasingly evi dent, and led to the birth of modern biotechnology. The first transgenic plants in which a bacterial gene had been stably integrated were produced in 1983, and by 1993 transgenic plants had been produced in all major crop species, including the cereals and the legumes. These remarkable achieve ments have resulted in the production of crops that are resistant to potent but environmentally safe herbicides, or to viral pathogens and insect pests. In other instances genes have been introduced that delay fruit ripening, or increase starch content, or cause male sterility. Most of these manipulations are based on the introduction of a single gene - generally of bacterial origi- that regulates an important monogenic trait, into the crop of choice. Many of the engineered crops are now under field trials and are expected to be commercially produced within the next few years. The early successes in plant biotechnology led to the realization that further molecular improvement of plants will require a thorough understanding of the molecular basis of plant development, and the identification and charac terization of genes that regulate agronomically important multi genic traits.

This book presents a simple, straightforward discussion of the principles and processes involved in the production of grain yield by agronomic crops, and how these processes underlie and influence management decisions. The focus is on grain crops, principally maize and soybean, although the general principles apply equally well to cereals, grain legumes and oil crops. Management decisions define all cropping systems - what (crop species, variety), where (climate), when (planting date), and how (row spacing and population density) are the fundamental choices. Knowledge of the fundamental processes responsible for plant growth and the accumulation of yield simplifies the decision-making process and leads to improved management decisions, higher grain yields, and cropping systems that are efficient, resilient and sustainable. The contents include: * Basic plant growth processes e.g. photosynthesis, respiration, evapotranspiration * Growth and production of yield * Crop management - seed quality, variety selection, plant date, row spacing * Crop production in the future - climate change, GMOs, precision data and new crops Intended for researchers in crop science, agronomy and plant science, and crop production practitioners, this book will enable readers to make better, more informed management decisions; decisions that will help maintain a well-fed world in the future.

Tea is a unique crop and, incidentally, a very interesting and attractive one. The tea bush, its cultivation and harvesting do not fit into any typical cropping pattern. Moreover, its processing and marketing are specific to tea. Thus the Tea Industry stands apart and constitutes a self contained entity. This is reflected in the title given to this book, Tea: Cultivation to consumption, and its treatment of the subject. The book is logically planned - starting with the plant itself and finishing with the traditional'cuppa'. Every aspect of tea production is covered, inevitably some in greater detail than others. However, it gives an authentic and comprehensive picture of the tea industry. The text deals in detail with cultural practices and research, where desirable, on a regional basis. The technology of tea cultivation and processing has been developed within the industry, aided by applied research which was largely financed by the tea companies themselves. This contributed to a technically competent industry but tended to bypass the more academic and fundamental investigations which might bring future rewards. The sponsorship of research has now widened and the range and depth of tea research has increased accordingly. The editors and authors of this book have played their part in these recent developments which are well reported in the book.

The highly structured eucaryotic cell with its complex division of biochemical labour requires a distinct protein complement in each cellular structure and compartment. Nuclear coded and cytosolically synthesized polypeptides are specifically sorted to every corner of the cell in a post- or co-translational manner. The presence of separate genomes and protein translation machineries in plastids and mitochondria requires further coordination not only on the transcriptional, translational but also most likely on the protein import level. Numerous different protein transport systems have developed and coexist within plant cells to ensure the specific and selective composition of every sub-cellular compartment. This volume summarizes the current knowledge on protein trafficking in plant cells. Aside from the fundamental aspects in cell biology of how specific pre-protein sorting and translocation across biological membranes is achieved, a major focus is on transport, modification and deposition of plant storage proteins. The increasing use of plants as bioreactors to provide custom-designed proteins of different usage requires detailed understanding of these events. This text is directed not only at students and professionals in plant cell and molecular biology but also at those involved in horticulture and plant breeding. It is intended to serve as a text and guide for graduate-level courses on plant cell biology and as a valuable supplement to courses in plant physiology and development. Scientists in other disciplines who wish to learn more about protein translocation in plants will also find this text an up-to-date source of information and reference.

Since 1994, the Phytochemical Society of North America has devoted its annual symposia to topics with biological perspectives. Our last four volumes have dealt with medicinal plants (1994), plant/insect interactions (1995), food phytochemicals (1996), and plant/microbe interactions (1997), respectively. The Symposium held in Pullman, Washington, July 26-31, 1998 brought many aspects of these previous symposia once again to the forefront. This time, however, there was greater emphasis on the potential applications of phytochemistry to the diverse topics of human health and nutrition and plant defense. As we learned about innovative uses of molecular biology as it is being applied to these topics, we were reminded once again of the biochemical th foundation on which these advances rest. On the occasion of the 75 birthday of G.H. Neal Towers, which we were privileged to celebrate, a perspective of where we began and how far we have advanced was made patently real for those in attendance. The papers assembled in this volume were presented during the Sympo- sium. Roughly grouped under three broad topics, they include: I. Drug Discov- ery and Pathway Engineering toward New MedicinallNutriceutical Targets (papers by Cragg, Croteau, Thompson, Costa, McLaughlin, Dixon, and Matern), 2. Roles for Polyphenols-Biosynthesis and Applications (Gross, Hillis, Haslam, and Ferreira), 3. New Chemical Prospects and Plant Defense (Asakawa, Selmar, Houghton, and Mizutani).

However, the transition from primitive to 'advanced' cultivars has had the effect of narrowing the genetic base. This has happened in two distinct ways: (1) selection for relative uniformity, resulting in 'pure' lines, multi lines, single or double hybrids, etc.; and (2) selection for closely defined objectives. Both of these processes have resulted in a marked reduction in genetic variation. At the same time, there has been a tendency to restrict the gene pool from which parental material has been drawn. This is a result of the high level of productivity achieved when breeding within a restricted but well-adapted gene pool, and of breeding methods which have made it possible to introduce specifically desired improvements, such as disease resistance and quality characteristics, into breeding stocks with a minimum of disturbance to genotypic structure. Developments in agriculture, such as intensive mechanization, the widespread application of fertilizers and the use of herbicides, fungicides and pesticides, have created a situation whereby a few, selected high yielding cultivars may be grown over large parts of the earth, so further contributing to a decline in crop genetic diversity. This process is under way in all countries, both developed and developing, and unfortunately in cludes some of the richest primary and secondary gene centres of several important food crops."

The Fifth International Symposium on Nitrogen Fixation with Non-legumes was held in Florence (Italy) on 10-14 September, 1990. Earlier Symposia of this series were held in Piracicaba (Brazil), Banf Alberta (Canada), Helsinki (Finland) and Rio De Janeiro (Brazil). The Symposium's main objectives were to bring together scientists working in many different fields of nitrogen fixation, to stimulate discussion on this important process and to have an appraisal of the most recent studies concerning nitrogen fixation with non-legumes. The Symposium was attended by 230 scientists from 32 different countries. This volume collects the contributions of 65 lectures and 87 posters, which are an up-to-date account of the state of knowledge on biological nitrogen fixation with non-legumes. The book provides a valuable reference source not only for specialists in nitrogen fixation, but also for researchers working on related aspects of agronomy, biochemistry, genetics, microbiology, molecular biology and plant physiology. It is with great pleasure that we aknowledge the contributions of the authors in assuring the prompt pubblication of this volume. We would also like to express our thanks to Kluwer Academic Publishers B.V. for the publication of these Proceedings. M. Polsinelli R. Materassi M. Vincenzini ORGANIZING COMMITTEE President M. Polsinelli M. Vincenzini Secretary F. Favilli Treasurer E. Galli E. Gallori L. Giovannetti R. Materassi M.P. Nuti M.R. Tredici SCIENTIFIC COMMITTEE M. Bazzicalupo Florence, Italy H. Bothe Cologne, West Germany R.H. Burris Madison, U.S.A.

Several fundamental advances were announced at the Seventh International Symposium on Molecular Plant--Microbe Interactions held in Edinburgh in 1994. These included the cloning and identification of plant resistance genes involved in recognition of pathogens; the description of genetically engineered plants with novel resistance to pathogens; characterization of the molecular basis of pathogenicity of fungal and bacterial plant pathogens; and the mechanisms of communication used during recognition between symbiotic rhizobia and their host legumes. Participants in the Symposium contributed a series of papers that represent the leading edge of research in this important area of plant and microbial science. These articles are brought together to form this book, which will be essential reading for research workers, advanced students and others interested in keeping abreast of this rapidly developing area.

Dr Samuel Johnson, that famous eighteenth century lexicographer, said of oats 'A grain which in England is generally given to horses but in Scotland supports the people'. And presumably it was a Scotsman who riposted 'But what people and what horses ' That exchange encapsulates much of the history and role of oats - a cereal, once important as human food in parts of northern Europe but latterly used mainly as animal feed, especially favoured for horses. Although no longer a major food anywhere, oats still have a special and favoured niche in the cuisine of people living in the cooler and wetter regions of some parts of northern Europe. However, there is currently a resurgence of interest in the crop, because there is now considerable scientific evidence to support the view of Scotsmen who never doubted its dietary value. This book - very much an international effort, carefully orchestrated by Robert Welch - traces the origin, history and scientific progress which forms a sound basis for any further crop improvement and for broadening the utilization and marketing of oat products. Should rational consider ations lead to an increase in the importance of this cereal, I, for one, would be glad since I believe the rural landscape is the poorer for the increased rarity of golden fields of rippling oats which I used to be involved in harvesting."

Annual desert plant species of unrelated taxa in the Negev Desert of Israel have developed complementary sets of adaptations and survival strategies as ecological equivalents with physiological, morphological and anatomical resemblances, in the various stages of their life cycles. After 40 years of research in hot deserts Yitzchak Gutterman provides a comprehensive treatise of such adaptations and strategies. In doing so he covers the following topics: post-maturation primary seed dormancy, which prevents germination of maturing seeds before the summer; seed dispersal mechanisms with escape or protection strategies; cautious or opportunistic germination strategies; seedling drought tolerance. The day-length is an important factor in regulating flowering as well as the phenotypic plasticity of seed germination which is also affected by maternal factors.

During the summer of 1987, a series of discussions I was held at the International Institute for Applied Systems Analysis (nASA) in Laxenburg, Austria, to plan a study of global vegetation change. The work was aimed at promoting the Interna tional Geosphere-Biosphere Programme (IGBP), sponsored by the International Council of Scientific Unions (lCSU), of which nASA is a member. Our study was designed to provide initial guidance in the choice of approaches, data sets and objectives for constructing global models of the terrestrial biosphere. We hoped to provide substantive and concrete assistance in formulating the working plans of IGBP by involving program planners in the development and application of models which were assembled from available data sets and modeling ap proaches. Recent acceptance of the "nASA model" as the starting point for endeavors of the Global Change and Terrestrial Ecosystems Core Project of the IGBP suggests we were successful in that aim. The objective was implemented by our initiation of a mathematical model of global vegetation, including agriculture, as defined by the forces which control and change vegetation. The model was to illustrate the geographical consequences to vegetation structure and functioning of changing climate and land use, based on plant responses to environmental variables. The completed model was also expected to be useful for examining international environmental policy responses to global change, as well as for studying the validity of IIASA's experimental approaches to environmental policy development.

Plant-Microbe Interactions, Volume 2 Volume 1 of this series has made its appearance and dealt forcefully with impor tant current topics in the field of plant-microbe interactions. We believe that the quality of those chapters was high and should serve as a focal point for the state of the art as well as an enduring reference. Volume 2 builds upon these accom plishments. Chapter 1 discusses the fascinating lipo-chitin signal molecules from Rhizo bium, aspects regarding their biosynthesis, and the basis for host specificity. These molecules are a cardinal example of how microorganisms influence plant development and stimulate speculation that they have identified a previously un known aspect of plant hormone activity. Chapter 2 continues the discussion of Rhizobium by considering the trafficking of carbon and nitrogen in nodules. Al though the ostensible advantage of nodules to plants is the fixation of atmos pheric nitrogen, the actual process involved in supplying reduced nitrogen to the plant host is complex."

The Monograph deals with the conception, planning, implementation, results and conclusions of the International Witches' Broom Project (IWBP), which was set up in 1985 with the aim of producing an economic management system for witches' broom disease of cocoa. The contributions of the various sponsors, and the roles played by the participating organizations and scientists are described in the introductory chapter. Chapter 2 provides a review of what was, and what was not known from published literature about the cocoa witches' broom pathosystem in 1989. The scope of the project and the approaches used are covered in Chapter 3, while Chapters 4 to 13 report on the field studies themselves in detail. The recent appearance of witches' broom in the important cocoa area of Bahia in Brazil is described in Chapter 14, before disease management recommendations are summarised and future prospects considered in the closing chapters. The many man-years of field research in the IWBP in a total of six countries generated much useful information which was analyzed both in the individual countries and collectively. Even with a document of this size, certain information and analyses with less direct relevance to disease management had to be omitted. It is expected that more detailed treatments of certain aspects will emerge in scientific papers, and further analyses will be undertaken."