Eucalyptus, a genus of over 800 species, is a multiproduct crop par excellence. Not only is it grown for timber, pulp and fuelwood, but, as the Aborigines discovered thousands of years ago, it has numerous medicinal and aromatic properties. Since the first commercial distillation of eucalyptus oil 150 years ago, a vast array of eucalyptus-based products has entered the marketplace, mainly for pharmaceutical, fragrance and flavor use. Eucalyptus provides an invaluable reference for all those with an interest in Eucalyptus - in academia and industry alike, for researchers as well as producers, processors, importers and end users - but there are also issues discussed and lessons learned that extend to medicinal and aromatic plants.

Henslow's importance as Darwin's mentor is well established. He recommended Darwin for the post of naturalist on the Beagle and also encouraged him to read Lyell's pivotal geology text (also reissued in this series). While professor of botany at Cambridge, Henslow nurtured independent inquiry and acute observation in his students. These attributes are evident in this liberally illustrated 1835 book, which also reveals the influence of Candolle's Th orie El mentaire de la Botanique (1813) and Physiologie V g tale (1832). Henslow's book, like his meticulous research papers and his innovative lectures, included focussed investigations on the nature and stability of 'species'. Charles Darwin paid such close attention that he became known as 'the man who walks with Henslow', and Henslow's teachings were to echo through Darwin's writings, from his jottings in notebooks on the Beagle onward. This reissue gives modern readers easy access to the work of this inspirational scientist.

This volume contains selected papers presented at the First Balkan Botanical Congress. The articles refer to all groups of plants and to all scientific disciplines in plant sciences and cover several major themes of current interest to botanists: taxonomy, geobotany and evolution: flora, vegetation, geographical distribution, pollen morphology and deposition, biodiversity, conservation, phytosociology biochemistry, metabolism and bioenergetics: secondary metabolites, enzymes, membrane transport, virus infection ecology and ecophysiology: metal accumulation and tolerance, toxicity and pollution, bio-monitoring systems, dynamics of vegetation communities, leaf structure and ecological types, UV-B and ozone radiation, pesticides and herbicides, ecological evaluation, management and protection of ecosystems, adaptation, photosynthesis structure and its dynamics: organization and molecular characterization of biomembranes and different cell structures and organelles, ultrastructure, anatomy, biosynthesis and localization of different cell compounds genetics, plant breeding and biotechnology: gene transfer, genetic engineering, genetic sterility and diversity, biodiversity and conservation, in vitro regeneration, micropropagation, genotype-environment interaction growth, development and differentiation: differentiation of cell structures, reproductive biology, photoreceptors, crop simulation model, regulators and plant morphogenesis, plant growth patterns, somatic-embryogenesis and organogenesis.

Trees are a major component of the biosphere and have played an important part in the world's history and culture. With the modern challenges of global warming and dwindling fossil fuel reserves, trees, and in particular their wood, can provide solutions. Unfortunately, too little is known about the biology of these plants, due largely to a lack of appropriate techniques. In recognition of this, Wood Formation in Trees presents a variety of detailed techniques and protocols for the study of the cell and molecular biology of wood formation in trees. Internationally recognized experts, most of whom are the researchers who developed the techniques, speak with authority in this volume, and also provide first-hand tips and trade secrets to help the uninitiated master the techniques. The techniques reflect a hierarchical approach to the study of the developmental biology of wood formation: anatomical, biochemical and molecular-genetic. Trees are a tremendous but vastly under-appreciated natural resource. In an age where the natural product is so often modified to suit modern tastes and industrial processes, it is essential to understand how the natural product is made. The techniques in this book provide that essential information about the process of wood formation in trees.

Understanding the physiology of plants is fundamental to horticultural studies and practice. Aimed at undergraduates, this major textbook covers applied aspects of physiology related to horticultural crops. The author discusses specific physiological processes in relation to horticultural management, maintaining a focus throughout on how horticultural practices influence plant productivity and quality. Principles of Horticultural Physiology begins by guiding students through the basics of plant physiology; plant anatomy and plant classification, before covering plant hormones, growth and development, and factors related to the external environment including water, light, temperature and soil. Greenhouse culture is also discussed, as well as practical management techniques including seeding, pruning and grafting. The book concludes with real-world horticultural considerations of harvesting crops, packaging and transportation, postharvest physiology and marketing plant products, as well as a fascinating chapter on plants and human nutrition. One of the text's chief virtues is the accessible way the author conveys sometimes complex information in an easy to follow style. An ideal resource for undergraduate students of horticulture, this book will act as a guide throughout the entire course.

Most plants rely on the co-existence with microorganisms: both groups benefit from these symbioses. It has been shown that a large number of specific genes in plants and microorganisms are only activated during these interactions. Of course, various microbes also act as pathogens.

Interactions between plants and microorganisms are often located on plant surfaces, such as leaf cuticles, seeds and mainly on the roots. The communication between plants and microbes is the main topic treated in "Plant Surface Microbiology," such as the signaling within a symbiosis, the molecular differences between symbiotic and pathogenic microorganisms, the role of microorganisms in the development of plants or in plant protection against deleterious agents. Further contributions are devoted to: the analysis of bacterial communities in the rhizosphere; microbial population genetics; aspects of mycorrhizal symbiosis; functional genomic approaches and the use of microorganisms as bio-indicator of soil disturbance.

Woody plants have distinct growth and development habits. Being sessile and perennial species, woody plants are challenged by multiple stresses year-round or facing repeated stress attacks during their lives. A stress challenge in one season may impact the plant performance in other seasons or years; therefore, woody plants must develop specific mechanisms to minimize the damage caused by various stresses. Although all plant species share the basic physiological process, the unique characteristics of woody species in anatomy structure, body size, growth habit, and life expectancy contribute to significant differences in their responses to different environmental stresses compared to herbaceous plants. Written by a group of experts, Stress Physiology of Woody Plants, is comprised of 11 chapters profoundly describing the uniqueness of plant structure, growth and development, photosynthesis and respiration, and growth regulation in woody species. It summarizes findings in the responses of woody plants to major environmental stresses including drought, nutrient deficiency, salinity, low temperature, oxidative stress, heavy metal, and multiple stresses. Features: Provides a comprehensive review of physiological and molecular aspects of woody plants responding to some major environmental stresses. Bridges the gap between woody and herbaceous species in the field of general physiology and stress physiology. Describes the uniqueness of woody plants in plant structure, growth and development, photosynthesis and respiration, and growth regulation. Summarizes physiological and molecular responses to the environmental stresses in woody plants. This book serves as a textbook and major reference by students and researchers of plant physiology, horticulture, forestry, and plant molecular biology and teaches a better understanding of the mechanisms of plant response to individual or combined stresses in woody species.

Floral morphology is key for understanding floral evolution and plant identification. Floral diagrams are two-dimensional representations of flowers that replace extensive descriptions or elaborate drawings to convey information in a clear and unbiased way. Following the same outline as the first edition, this comprehensive guide includes updated and relevant literature, represents the latest phylogeny, and features 28 new diagrams. Diagrams are presented in the context of the most recent classifications, covering a variety of families and illustrating the floral diversity of major groups of plants. A strong didactic tool for observing and understanding floral structures, these diagrams are the obvious counterpart to any genetic study in flowering plants and to the discussion of major adaptations and evolutionary trends of flowers. This book is invaluable for researchers and students working on plant structure, development and systematics, as well as being an important resource for plant ecologists, evolutionary botanists and horticulturists.

Below the soil surface, the rhizosphere is the dynamic interface among plant roots, soil microbes and fauna, and the soil itself, where biological as well as physico-chemical properties differ radically from those of bulk soil. The Rhizosphere is the first ecologically-focused book that explicitly establishes the links from extraordinarily small-scale processes in the rhizosphere to larger-scale belowground patterns and processes. This book includes chapters that emphasize the effects of rhizosphere biology on long-term soil development, agro-ecosystem management and responses of ecosystems to global change. Overall, the volume seeks to spur development of cross-scale links for understanding belowground function in varied natural and managed ecosystems.
* First cross-scale ecologically-focused integration of information at the frontier of root, microbial, and soil faunal biology
* Establishes the links from extraordinarily small-scale processes in the rhizosphere to larger-scale belowground patterns and processes
* Includes valuable information on ecosystem response to increased atmospheric carbon dioxide and enhanced global nitrogen deposition
* Chapters written by a variety of experts, including soil scientists, microbial and soil faunal ecologists, and plant biologists

In this comprehensive and stimulating text and reference, the authors have succeeded in combining experimental data with current hypotheses and theories to explain the complex physiological functions of plants. For every student, teacher and researcher in the plant sciences it offers a solid basis for an in-depth understanding of the entire subject area, underpinning up-to-date research in plant physiology. The authors vividly explain current research by references to experiments, they cite original literature in figures and tables, and, at the end of each chapter, list recent references that are relevant for a deeper analysis of the topic. In addition, an abundance of detailed and informative illustrations complement the text.

The latest findings in seed physiologydiscussed as they relate to agricultural problems! Presenting the latest findings in the area of seed physiology as well as the practical applications of that knowledge in the field, the Handbook of Seed Physiology: Applications to Agriculture provides a comprehensive view of seed biology and its role in crop performance. Key topics include seed germination, crop emergence, crop establishment, dormancy, preharvest sprouting, plant hormones, abscisic and giberellic acids, weeds, grain quality, oil crops, and malting quality. Abundant case studies provide information of value to researchers, students, and professionals in the fields of seed science, field crop research, crop science, agronomy, and seed technology. The Handbook of Seed Physiology discusses vital topics which serve as the basis for the development of techniques and processes to improve seed performance and crop yield. In this text, you will explore: the effect of the soil physical environment on seed germination the roles of physiology, genetics, and environment in the inception, maintenance, and termination of dormancy the relationship between the termination of dormancy and the synthesis and signaling of gibberellins and abscisic acid mechanisms of orthodox seed deterioration and approaches for repair of seed damage characteristics, behavior, and mechanisms of desiccation tolerance in recalcitrant seeds the role of seed moisture in free radical assaults on seeds and the protective function of raffinose oligosaccharides the production of free radicals and their effect on lipids and lipid peroxidation components of grain quality in oil crops and factors influencing them structural components and genotypic and environmental factors affecting barley malting quality In addition to the latest scientific information in the area of seed physiology, this text provides insights into practical applications of that knowledge through the description of: screening protocols for germination tolerance to temperature and water stress methods for improving seed performance in the field techniques for controlling preharvest sprouting of cereals breeding and production strategies for improving grain quality population-based threshold models in the prediction of germination and emergence patterns modeling changes in dormancy to predict weed emergence Extensive reference sections accompanying each chapter include both foundation texts and current research. Principles and concepts discussed in the text are elaborated upon through equations, figures, and tables covering such topics as water and soil thermal regimes; seed water potential; temperature and water effects on germination; free radical attack; and molecular structures. Exploring concepts, techniques, and processes related to seed germination and crop establishment, this comprehensive, one-of-a-kind reference is an indispensable tool for seed scientists and agricultural professionals. Add it to your library today and put seed physiology research to work in establishing high-quality next crops!

Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on agricultural industries. Currently there are fast moving developments in knowledge of the factors affecting fruit ripeness, and this up-to-date monograph seeks to draw together the disparate research in this area. The aim of the book is to produce a comprehensive account covering almost every area related to fruit ripening including the latest molecular mechanisms regulating fruit ripening, its impact on human nutrition and emerging research and technologies.

Photosynthesis: Photobiochemistry and Photobiophysics is the first single-authored book in the Advances in Photosynthesis Series. It provides an overview of the light reactions and electron transfers in both oxygenic and anoxygenic photosynthesis. The scope of the book is characterized by the time frame in which the light reactions and the subsequent electron transfers take place, namely between <=10-12 and >=10-3 second. The book is divided into five parts: An Overview; Bacterial Photosynthesis; Photosystem II & Oxygen Evolution; Photosystem I; and Proton Transport and Photophosphorylation. In discussing the structure and function of various protein complexes, we begin with an introductory chapter, followed by chapters on light-harvesting complexes, the primary electron donors and the primary electron acceptors, and finally the secondary electron donors. The discussion on electron acceptors is presented in the order of their discovery to convey a sense of history, in parallel with the advancement in instrumentation of increasing time resolution. The book includes a large number of stereo pictures showing the three-dimensional structure of various photosynthetic proteins, which can be easily viewed with unaided eyes. This book is designed to be used as a textbook in a graduate or upper-division undergraduate course in photosynthesis, photobiology, plant physiology, biochemistry, and biophysics; it is equally suitable as a resource book for students, teachers, and researchers in the areas of molecular and cellular biology, integrative biology, microbiology, and plant biology.

Written primarily for mid- to upper-level undergraduates, this title the mechanisms of photosynthesis, its role in the evolution of plant-related organisms, from cyanobacteria to flowering plants, and its wider ecological and climatic significance. The primer brings together the latest research to show how the process of photosynthesis has evolved over the last three to four billion years - from its beginnings in bacteria to the various refinements now present in modern land plants. The authors explain how repeated endosymbiotic and gene gain/loss events have led to the evolution of the various algal groups and related non-photosynthetic groups, and how photosynthesis was modified as plants evolved and diversified into different ecological niches around the world. The role of photosynthesis in the alteration of the geology and biology of the earth, which enabled the colonisation of the land by plants and animals, is also explored. Finally, this title examines the limitations of photosynthesis and the emerging biotechnological improvements that could make this vital process even more attractive as a source of clean energy, food and other industrial products. Photosynthetic Life is available for students and institutions to purchase in a variety of formats, and is supported by online resources. The ebook offers a mobile experience and convenient access: www.oxfordtextbooks.co.uk/ebooks. The online resources include: For students: - Self-test questions For registered adopters of the book: * Figures from the book, available to download

Environmental stresses represent the most limiting factors for agricultural productivity worldwide. These stresses impact not only current crop species, they are also significant barriers to the introduction of crop plants into areas that are not currently being used for agriculture. Stresses associated with temperature, salinity and drought, singly or in combination, are likely to enhance the severity of problems to which plants will be exposed in the coming decades. The present book brings together contributions from many laboratories around the world to discuss and compare our current knowledge of the role stress genes play in plant stress tolerance. In addition, strategies are discussed to introduce these genes and the processes that they encode into economically important crops, and the effect this will have on plant productivity.

This is the 5th edition of a well-established book Principles of Plant Nutrition which was first published in 1978. The same format is maintained as in previous editions with the primary aim of the authors to consider major processes in soils and plants that are of relevance to plant nutrition.This new edition gives an up-to-date account of the scientific advances of the subject by making reference to about 2000 publications. An outstanding feature of the book, which distinguishes it from others, is its wide approach encompassing not only basic nutrition and physiology, but also practical aspects of plant nutrition involving fertilizer usage and crop production of direct importance to human nutrition. Recognizing the international readership of the book, the authors, as in previous editions, have attempted to write in a clear concise style of English for the benefit of the many readers for whom English is not their mother tongue. The book will be of use to undergraduates and postgraduates in Agriculture, Horticulture, Forestry and Ecology as well as those researching in Plant Nutrition.

In Virus-Insect-Plant Interactions, the world's leading scientists discuss the latest breakthroughs in understanding the biological and ecological factors that define these complex transmission systems and how this knowledge might be used to our advantage in producing innovative, user and environmentally friendly approaches to controlling the spread of plant pathogens by insects. This is an invaluable reference work for researchers, teachers, and students. There are many quick-reference figures and tables, the contents pages include individual chapter abstracts, and each chapter ends with its own bibliography.
Key Features
* presents the most significant research breakthroughs of the past two decades
* contains eighteen chapters by forty-two world-renowned researchers
* invaluable reference work for researchers, teachers and students
* each chapter ends with its own bibliography
* contents pages of forematter include individual chapter abstracts
* contains many quick-reference figures and tables

Demand for agricultural crops and nutritional requirement continues to escalate in response to increasing population. Also, climate change exerts adverse effects on agriculture crop productivity. Plant researchers have, therefore, focused to identify the scientific approaches that minimize the negative impacts of climate change on agricultural crops. Thus, it is the need of the hour to expedite the process for improving stress tolerance mechanisms in agricultural crops against various environmental factors, in order to fulfil the world's food demand. Among the various applied approaches, the application of phytohormones has gained significant attention in inducing stress tolerance mechanisms. Jasmonates are phytohormones with ubiquitous distribution among plants and generally considered to modulate many physiological events in higher plants such as defence responses, flowering and senescence. Also, jasmonates mediate plant responses to many biotic and abiotic stresses by triggering a transcriptional reprogramming that allows cells to cope with pathogens and stresses. Likewise, salicylates are important signal molecules for modulating plant responses to environmental stresses. Salicylic acid influences a range of diverse processes in plants, including seed germination, stomatal closure, ion uptake and transport, membrane permeability and photosynthetic and growth rate. Understanding the significant roles of these phytohormones in plant biology and from agriculture point of view, the current subject has recently attracted the attention of scientists from across the globe. Therefore, we bring forth a comprehensive book "Jasmonates and Salicylates Signalling in Plants" highlighting the various prospects involved in the current scenario. The book comprises chapters from diverse areas dealing with biotechnology, molecular biology, proteomics, genomics, metabolomics, etc. We are hopeful that this comprehensive book furnishes the requisite of all those who are working or have interest in this topic.

This long awaited third edition of Phytochemical Methods is, as its predecessors, a key tool for undergraduates, research workers in plant biochemistry, plant taxonomists and any researchers in related areas where the analysis of organic plant components is key to their investigations. Phytochemistry is a rapidly expanding area with new techniques being developed and existing ones perfected and made easier to incorporate as standard methods in the laboratory. This latest edition includes descriptions of the most up-to-date methods such as HPLC and the increasingly sophisticated NMR and related spectral techniques. Other methods described are the use of NMR to locate substances within the plant cell and the chiral separation of essential oils. After an introductory chapter on methods of plant analysis, individual chapters describe methods of identifying the different type of plant molecules: phenolic compounds, terpenoids, organic acids, lipids and related compounds, nitrogen compounds, sugar and derivatives and macromolecules. Different methods are discussed and recommended, and guidance provided for the analysis of compounds of special physiological relevance such as endogenous growth regulators, substances of pharmacological interest and screening methods for the detection of substances for taxonomic purposes. It also includes an important bibliographic guide to specialized texts. This comprehensive book constitutes a unique and indispensable practical guide for any phytochemistry or related laboratory, and provides hands-on description of experimental techniques so that students and researchers can become familiar with these invaluable methods.

Progress in Genetic Engineering of the Pyridine and Propane Alkaloid Biosynthetic Pathways of Solanaceous Plants; R.J. Robins, et al. Molecular Genetic Techniques Applied the Analysis of Enzymes of Alkaloid Biosynthesis; T.M. Kutchan. Polyketide Biosynthesis; W.R. Strohl, R. Plater. The Biologists Palatte; N. Courtney-Gutterson. Engineering Altered Glucosinolate Biosynthesis by Two Alternative Strategies; R.K. Ibrahim, et al. Genetic Manipulation of Lignin and Phenylpropanoid Compounds Involved in Interactions with Microorganisms; R.A. Dixon, et al. The Genetic Origins of Biosynthesis and Light-Responsive Control of the Chemical UV Screen of Land Plants; R. Jorgensen. Genetic Control of Monterpene Biosynthesis in Mints; R. Corteau, J. Gershenzon. Genetic Manipulation of Terpenoid Phytoalexins in Gossypium; A.A. Bell. Analysis of Secondary Metabolism in Arabidopsis; C. Chapple. Polyphenol Oxidase; J.C. Steffens, et al. Genetic Regulation of Lignin Biosynthesis and the Potential Modification of Wood by Genetic Engineering in Loblolly Pine; S. Ronald, et al. Index.

Biologically Active Natural Products: Pharmaceuticals demonstrates the connections between agrochemicals and pharmaceuticals and explores the use of plants and plant products in the formulation and development of pharmaceuticals. Experts from around the world examine a multitude of topics, including evaluation of extracts from tropical plants for potential anticancer activity and cancer chemopreventive activity; use of Chinese lacquer tree sap products as pharmaceutical intermediates; and new approaches to drug discovery from the rainforest.

Structure and function of the components of the photosynthetic apparatus and the molecular biology of these components have become the dominant themes in advances in our understanding of the light reactions of oxygenic photosynthesis. Oxygenic Photosynthesis: The Light Reactions presents our current understanding of these reactions in thylakoid membranes. Topics covered include the photosystems, the cytochrome b6-f complex, plastocyanin, ferredoxin, FNR, light-harvesting complexes, and the coupling factor. Chapters are also devoted to the structure of thylakoid membranes, their lipid composition, and their biogenesis. Updates on the crystal structures of cytochrome f, ATP synthase and photosystem I are presented and a section on molecular biology and evolution of the photosynthetic apparatus is also included. The chapters in this book provide a comprehensive overview of photosynthetic reactions in eukaryotic thylakoids. The book is intended for a wide audience, including graduate students and researchers active in this field, as well as those individuals who have interests in plant biochemistry and molecular biology or plant physiology.

The plant cell wall plays a vital role in almost every aspect of plant physiology. New techniques in spectroscopy, biophysics and molecular biology have revealed the extraordinary complexity of its molecular architecture and just how important this structure is in the control of plant growth and development. The Second Edition of this accessible and integrated textbook has been revised and updated throughout. As well as focusing on the structure and function of plant cell walls the book also looks at the applications of this research. It discusses how plant cell walls can be exploited by the biotechnology industry and some of the main challenges for future research. Key topics include: architecture and skeletal functions of the wall; cell-wall formation; control of cell growth; role in intracellular transport; interactions with other organisms; cell-wall degradation; biotechnological applications of cell-walls; role in diet and health. This textbook provides a clear, well illustrated introduction to the physiology and biochemistry of plant cell walls which will be invaluable to upper level undergraduate and post graduate students of plant physiology, plant pathology, plant biotechnology and biochemistry.

One of the predicted consequences of the depletion of stratospheric ozone is an increase in the amount of ultraviolet light reaching the surface of the earth, in particular UV-B (320-280nm). Although the real effects are as yet unknown, this change in radiation could have profound consequences for plant growth and productivity. The need for information concerning the relationship between plants and UV-B is therefore pressing. This volume brings together authoritative contributions from leading experts in UV-B/plant studies and is unique in considering interactions at various scales, ranging from the level of the cell through to the level of the community. Information concerning ozone depletion and physical aspects of UV-B radiation complements the biological information to provide a thorough and comprehensive review of the status of knowledge.

Here are two physicists looking over the fence of physics, getting thrilled by the life and growth of trees, taking an altogether different, exciting view of wood: trees produce wood for their own benefit. They do not live for the benefit of man who builds his world using wood as a raw material. Timber is revealed in a different light, and the reader is taught to stop thinking of it in terms of defective beams and boards. Wood only fails as a part of the living tree. To us, the tree and wood biologists, this new definition is a real, inspiring challenge, which is just what Kubler and Mattheck intended it to be. Their answers may seem too simple or little logical to some of us; but the authors are not at a loss for sound and solid arguments. Their field studies prove the incredible, their hypotheses makes us want to get to the bottom of the un proven unbelievable. The authors' answers and arguments are bold and cour ageous. They arouse our curiosity and force us to fathom the facts. It seems as if Kubler and Mattheck wanted to trick us into believing that trees only live and react following mechanical rules and strategies. To tell the truth, that was what I first suspected the authors of: but I was wrong."