"The worst thing about food science, the elephant in the room, is that it's not just the opinions that are changing—but the 'facts' themselves shift too." Did you know that the great philosophers were the original foodies? To eat or not to eat? That’s an easy question to answer. But what to eat? That’s a deep and profoundly difficult one. Doctors and nutritionists often disagree with each other, while celebrities and scientists keep pitching us new recipes and special diets. No one thought to ask the philosophers—those rational souls devoted to truth, ethics, and reason—what they think. Until now.

Discover the potential of rediscovered wood! Start making useful products for your home and neighborhood out of reclaimed shipping pallets. Wood Pallet DIY Projects shows how to upcycle salvaged skids to create beautiful one-of-a-kind projects. Twenty step-by-step projects iinclude raised garden beds, bookshelves, benches, plant stands, tables, spice racks, and much more. Keep pallets from the landfill and give them a new purpose. 20 step-by-step projects for home and garden accessories, from wine racks and coat racks to planters and wall sconces. Helpful advice on where to find pallets, how to process them into usable lumber, fasteners, sanding, and the best finishes (if any) to use. Important safety tips on how to make sure that your pallets are safe for people and have not been sprayed with harmful chemicals.

Beginning with the outdoor garden, this book shows how to grow fuchsias as specimen plants, for summer bedding, in the rockery, underplanted with bulbs, as hedges and as trained shapes. Beautifully illustrated galleries showcase an inspirational range of colours and types. A section on container gardens shows how to use fuchsias in large pots, urns, troughs, boxes, hanging baskets, hanging pots, wall troughs, wall pots, chimney pots and more. A comprehensive techniques section looks at every aspect of basic fuchsia care. Advice on how to deal with pests and diseases is included, as well as a detailed calendar of care for the year. Finally, an illustrated directory provides the perfect resource for growers looking for the best varieties. With its wealth of hands-on practical advice, step-by-step sequences and 800 colour photographs, this is the ideal reference book for everyone who has a passion for these beautiful and well-loved plants. * How to grow fuchsias in the garden, from summer bedding, shrub borders and rockeries to permanent beds, hedges and cottage gardens, as well as expert tips for growing fuchsias indoors * Advice for growing fuchsias in a wide range of containers, including pots, urns, troughs, boxes, hanging baskets, hanging pots, half-baskets, wall troughs, wall pots and chimney pots * A fully illustrated directory of over 500 fuchsia varieties provides a description of the colour and size of the flowers and foliage, the growth habit, hardiness, recommended climate zones, the plant's original hybridizer and its year of introduction * "A fantastic book full of facts and great pictures. A 'must-have' for both the newcomer to fuchsias and the more experienced grower. It is easy to understand and encourages us to have a go!" Carol Gubler, President of the British Fuchsia Society.

The history of wine is the history of civilisation. It is the religious drink par excellence. In Greek mythology, references to wine abound. In the Bible, after the Flood, Noah plants a vineyard. In the Middle Ages, it was in the monasteries and churches that the syrupy drink of antiquity, unpalatable if not diluted, was transformed into the wine we know today. Wine expert Benoist Simmat and artist Daniel Casanave trace the story of wine from its origins in the Mediterranean to the globalised industry of the 21st century. Taking in the innovations that have punctuated wine’s long history, from oak barrel aging to the invention of the bottle, Wine: A Graphic History will leave readers with a fresh view of our own drinking culture.

Throughout the 21st century, various craft practices have drawn the attention of academics and the general public in the West. In Craft is Political, D Wood has gathered a collection of essays to argue that this attention is a direct response to and critique of the particular economic, social and technological contexts in which we live. Just as Ruskin and Morris viewed craft and its ethos in the 1800s as a kind of political opposition to the Industrial Revolution, Wood and her authors contend that current craft activities are politically saturated when perspectives from the Global South, Indigenous ideology and even Western government policy are examined. Craft is Political argues that a holistic perspective on craft, in light of colonialism, post-colonialism, critical race theory and globalisation, is overdue. A great diversity of case studies is included, from craft and design in Turkey and craft markets in New Zealand to Indigenous practitioners in Taiwan and Finnish craft education. Craft is Political brings together authors from a variety of disciplines and nations to consider politicised craft.

*** 'Souping - the new juicing' - the Telegraph - Following the success of Leon Happy Salads - more than 60,000 copies sold - the Leon team is back, this time with delicious warming soups that are a meal in themselves. Leon, the home of naturally fast food, has created a collection of more than 100 all-new, all-smiles soup recipes for Comforting, Naturally Fast, Bright & Fresh, Posh and Sweet Soups, plus those all-important Sides and Crunchy Tops & Swirly Swirls. Whether you're looking for a simple soup to take to work or something more elaborate for supper with friends, this book has the answer, with straightforward yet delicious recipes for all occasions.

This foraging and cooking classic was first published in 1964 and has continued to be one of America’s most appreciated works on the subject of seafood. As a young man, Euell Gibbons kept his family alive during the Dust Bowl era by gathering wild foods. In later years he foraged for seafood all over the coastlines of North America and even Hawaii. He drew on his extensive experience and research to write his “Stalking� series, books which have entered the American lexicon and which remain the starting point for serious foragers. Euell Gibbons tells how to find marvelous food in every coastal area of North America.This book contains numerous drawings for identification and hundreds of recipes and cooking tips from chowders and clambakes to simple epicurean treats such as boiled periwinkles dipped in melted butter.

Making your own bread is a brilliantly satisfying experience. With these simple recipes you can create the perfect loaf in just a few steps and learn how to conjure up all sorts of baked treats, from mouth-watering cinnamon rolls to fluffy hot-cross buns.

Baking enthusiast Jane Eastoe starts with the basics, so you can perfect your bloomer, granary loaf and cottage loaf before moving on to English muffins, crumpets and sourdough. Try your hand at National Trust recipes such as Cornish saffron buns, or wild garlic focaccia and tempting treats such as Danish pastries or jam doughnuts.

There are golden rules to follow throughout and helpful tips that will transform a simple loaf into a thing of beauty. Packed with recipes for breads (including gluten-free), buns and pastries that will taste great and look spectacular, this is the perfect book for bakers of all levels.

As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti, the relatively new phenomenon of the New England hazy IPA, and why Australia's lower-strength beers are one of its great successes. With thousands of breweries now operating around the globe, and more opening every day, this is the expert guide to what is really worth drinking. Country by country the book considers a vast range of brewing techniques, beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture. Now in a fully updated third edition, this book is the perfect companion to help you explore the best beers the world has to offer. Praise for the second edition of World Atlas of Beer: 'Written with authority and wit... the perfect guide to the rapidly changing beer scene' - the Guardian

Sewing guru Wendy Gardiner brings you this comprehensive guide to sewing with fat quarters. Delve into a brilliant techniques section, guiding you through a variety of essential techniques, from inserting a zip and sewing buttonholes to creating patchwork. Each is fully explained and combined with easy-to-follow step-by-step photography. Once you have brushed up on your sewing skills it's time to get sewing. Choose from 15 inspiring projects: from doorstops and drawstring bags to tablemats, aprons and cushions. Each fun fat-quarter project contains colourful photographs, instructive hand-drawn illustrations and a stash of handy hints and tips. Whether you have treated yourself to a fat quarter bundle or are using up leftover fabric, there is a project for you. Full-size traceable templates are supplied at the back of the book. Previously published in 2015 (ISBN: 9781782211464).

The essential guide to using simple twisted stitches to add interest and beauty to handknits   Master the simple and addictive art of the twisted stitch. The basics are easy to learn, and the design possibilities (and twist combinations that come to light once you begin) are almost endless. The book starts with a treasure trove of twisted stitch variations, starting with patterns made from diagonals and building from there—adding horizontal and vertical elements, combining twisted stitches with lace or polygon knitting, and pushing boundaries with patterns that twist stitches in every row for more advanced textures.   The book offers 125-plus stitch patterns, along with guidance on how the twists are engineered and how knitters can create designs of their own. Norah’s always-clear instructions are presented in a conversational, easy-to-understand voice that proceeds naturally as one twisted stitch leads to the next. Readers can test their newfound skills with the 15 garment patterns included—irresistible designs for hats, wraps, sweaters, and more.

When Geronimo and his warriors surrendered to the US Army, General Miles made a number of promises for the surrender terms that were in fact false. Geromino: Prisoner of Lies provides insights into how Chiricahua prisoners of war lived while held in captivity by the United States Army in the late nineteenth and early twentieth centuries as seen through the eyes of their war leader Geronimo. The indignities and lies they suffered, and how they maintained their tribal culture in the face of great pressure to change or vanish entirely, are brought to life and provided new context through this book.

Sew a sustainable capsule wardrobe that is tailored to you – and with it, help break the cycle of throw-away fashion. The fashion industry is the second biggest environmental polluter on the planet. Every year, over 350,000 tonnes of clothing is sent to landfill in the UK – just under 14 million tonnes in the US – much of it owing to fast fashion. Furthermore, it’s estimated that many of us wear only 20% of our wardrobe regularly, with the other 80% languishing in our wardrobes unworn, or worse – contributing to those ever-growing landfill figures. We urgently need to find alternative, more sustainable approaches that allow us to have the stylish wardrobes we crave without hurting our planet. The techniques you learn in The Re:Fashion Wardrobe is one of those alternatives. Learn how to alter or create entirely new garments from pre-loved clothes or forgotten fabrics that are not only chic but don't cost the earth. Beginning with advice on equipment, fabrics and how to source your clothes for refashioning, Portia Lawrie will then take you step–by–step through a collection of 11 garments that she has reworked, showing you just how easy it is to refresh or drastically change any piece of clothing you come across. Every garment in the collection can be used to create a modern capsule wardrobe that you can wear throughout the year, and Portia has included advice on how to adjust the garments in the book to make versions suitable for different times of the year. Useful sewing techniques with clear illustrations are included at the back of the book for you to dip into whenever you need them – from measuring and fitting through to garment deconstruction and construction. This is not the “Becky home eccy� refashioning of old, or simply make-do-and-mend either. This is showing that with some time, basic sewing techniques and a dash of creative vision, a wardrobe you’ve made entirely from recycled garments and textiles can be as stylish, edgy and aspirational as anything the high street has to offer.

With today's sake drinkers increasingly informed and adventurous, now is the time for a truly expert guide to take you deeper into appreciation of this complex but delightful Japanese beverage, brewed from rice and enjoyed both warm or chilled.

And what better mentor than John Gauntner, the "Sake Guy" and the world's leading non-Japanese sake educator and evangelist? Here in over two dozen no-holds-barred essays, John reveals "the truth about sake" from a connected insider's perspective. No other book or website presents such a knowledgeable, practical, and concise yet complete guide to sake idiosyncrasies, misperceptions, and controversies.

"Sake Confidential" is the perfect FAQ for beginners, experts, and sommeliers. Indexed for easy reference with suggested brands and label photos. Includes:

• Sake Secrets: junmai vs. non-junmai, namazake, aging, dry vs. sweet, ginjo, warm vs. chilled, nigori, water, yeast, rice, regionality
• How the Industry Really Works: pricing, contests, distribution, glassware, milling, food pairing
• The Brewer's Art Revealed: koji-making, brewers' guilds, grading

John Gauntner John Gauntner is the only non-Japanese certified Master of Sake Tasting. A resident of Japan since 1988, he has worked in the sake industry promoting and educating since 1994. Each year he conducts Sake Professional Courses for sake professionals and aficionados, and several of his students have gone on to open thriving sake shops, breweries, and izakaya in the United States.

Family history is one of the most widely practiced forms of public history around the globe, especially in settler migrant nations like Australia and Canada. It empowers millions of researchers, linking the past to the present in powerful ways, transforming individuals’ understandings of themselves and the world. This book examines the practice, meanings and impact of undertaking family history research for individuals and society more broadly. In this ground-breaking new book, Tanya Evans shows how family history fosters inter-generational and cross-cultural, religious and ethnic knowledge, how it shapes historical empathy and consciousness and combats social exclusion, producing active citizens. Evans draws on her extensive research on family history, including survey data, oral history interviews and focus groups undertaken with family historians in Australia, England and Canada collected since 2016. Family History, Historical Consciousness and Citizenship reveals that family historians collect and analyse varied historical sources, including oral testimony, archival documents, pictures and objects of material culture. This book reveals how people are thinking historically outside academia, what historical skills they are using to produce historical knowledge, what knowledge is being produced and what impact that can have on them, their communities and scholars. The result is a necessary revival of the current perceptions of family history.

Dreamscapes is a stunning collection of over fifty of the world's most beautiful gardens from across the globe, photographed by internationally renowned and awarded photographer Claire Takacs. Dreamscapes includes many gardens designed by famous designers such as Piet Oudolf, Paul Bangay, and Spanish designer Fernando Martos among others, with photographed locations including Australia, New Zealand, UK, USA, Europe and Asia. This book will astound and delight you with the diversity and creativity of the gardens featured, all portrayed at that rare moment when they are at their most stunning. Iconic gardens included are the stunning Welsh garden Dyffyryn Fernant, Australia's Cloudehill, Martha Stewart's private garden, the beautiful Edwardian idyll of Bryan's Ground in Herefordshire, the former home of Vita Sackville-West, Long Barn in Kent, the naturalistic French garden of Le Jardin Plume in Normandy, Hermannshof in Germany at the forefront of planting design, and Kenfokuen one of Japan's most beautiful public gardens.

With nearly 50 species of berries that grow wild in Alaska, this collection takes the more abundant and popular species and shares 200 tried-and-true berry recipes that have been Alaskan favorites for decades. In this newly updated edition of The Alaska Wild Berry Cookbook, brightened with a fresh design and re-edited and modernized with an all-new foreword and glossary, you’ll find a range of berry recipes that go far beyond the usual limited sampling. Mouth-watering recipes include classic desserts, such as blueberry-lemon pie and strawberry mousse, to more unique ones, such as salmonberry cake, but there are also sections for berry-made breads, salads, meat dishes and marinades, preserves, candies, mincemeats, and even beverages. Also included are easy substitutions for berry lovers everywhere, foragers and grocery store shoppers alike, to customize and enjoy the dishes wherever they may live. From lowbush cranberry marmalade to raspberry cake to crowberry syrup, this classic berry cookbook covers it all.

In this fun and practical introduction to hand and machine appliqué, well-known TV personality Sarah Payne leads you through a series of techniques to build up your skills. Each chapter includes a number of different-sized step-by-step projects, including a height chart, pet feeding mat, quilt, cushions, baby play mat, bags, wall art and placemats. Sarah discusses both hand-sewn and machine-sewn appliqué, as well as raw-edged and turned-edge appliqué. She also includes information on feature stitching, using paper templates, layering, quilting and binding. There are templates to trace supplied for the projects. Jam-packed with information and colourful projects, jump in and start learning all things appliqué. Put your skills into practice and at the same time create beautiful projects to keep or give as gifts.

The Atkins Diet? Phooey The South Beach Diet? Feh What Americans really want to eat is something deep-fried and sugar-packed . . . hence our undying love affair with the beloved donut.And if anybody knows donuts, it's Sally Levitt Steinberg, America's Donut Princess. As a member of America's royal donut dynasty (her grandfather, Adolph Levitt, invented the donut-making machine), she knows more about this sweet indulgence than anyone else. "The Donut Book" is the product of Sally's personal charm and life-long, in-depth donut scholarship. She covers high points in donut history: the arrival of the first donuts in America with the Dutch settlers in the 17th century, and the donut in World War I, when it became the favorite nosh of the boys in the trenches. She celebrates donut-loving celebrities, from Admiral Byrd to Bill Clinton, as well as some of the most gifted donut bakers on the planet. She visits the campus of Dunkin' Donuts University and reveals the secret that makes Krispy Kreme donuts irresistible. And she identifies the most popular donut in America (glazed) and the runner-up (chocolate).Then there are the recipes: 29 mouth-watering, soul-satisfying ways to achieve the ultimate sugar rush, from New Orleans beignets to Portuguese malasadas, from Boston cremes to Alain Ducasse's upscale Donut. And for donut lovers who are willing to hit the road to find their favorite confection, the book comes with an illustrated Donut Lover's Guide to bakeries that serve up the lightest, fluffiest, best dressed, and tastiest donuts.

The builder of the White House, the hero of Aboukir Bay, a murderer who inspired Dr Jekyll and Mr Hyde, a decadent society hostess... Set in 66 Queen Street, a townhouse in Edinburgh's New Town, this book tells the story of people and events associated with the house for 210 years from 1790 and whose lives were empowered by the Scottish Enlightenment. The diverse characters range from heroes to villains, and from people of conscience to subjects of tabloid scandal and moral prurience. Edinburgh emerges from its past to become the intellectual, banking and professional capital of an enlightened Scotland. The story reflects how our modern world is shaped but above all it is about its people; some masters of their circumstances and others prisoners

Makers are at the forefront of finding solutions for sustainable living. Crafting something from scratch means you get to carefully choose the materials you use, your method and philosophy for making it, and the way you use the final product. Maker.DIY Sustainable Projects features 15 step-by-step projects that are created using sustainable materials and upcycling methods. Each make will help readers along their journey to an eco-friendly lifestyle, not only in the repurposing of the old into new and beautiful products, but in the making of practical, useful tools that will actively encourage a more sustainable way of life. Created by artist and educator Audrey Love, a passionate advocate of upcycling and sustainable design, the projects range from easy as pie to satisfyingly advanced. Audrey's step-by-step instructions are easy to follow, and accompanied by beautiful photography sharing styling ideas and essential technical skills. From constructing a portable greenhouse from old picture frames to creating your own drawstring bags for zero-waste, zero-plastic shopping trips, these projects will change both the aesthetic and the philosophy of your life, for the better, for good.

Embarking on a quest to uncover your ancestry? Finding Your Family Tree is the perfect genealogy guide to have at your side, with special research techniques for underrepresented groups.Genealogy offers you the opportunity to understand who you are through your family history. With this knowledge, you can embrace your identity, understand your own health and wellness, reconnect with your roots and family origins, and find an overall sense of wholeness. Finding Your Family Tree: A Beginner’s Guide to Researching Your Family Tree is an ideal starting point for your own journey of self-discovery. Your are eager to learn your ancestry, but in these disconnected times it can be hard to figure out on your own. With author and expert genealogist Sharon L Morgan as your guide, you can explore even the thorniest family tree. Sharon shows you how to embrace the world of genealogical research and provides guidance for underrepresented groups, such as African Americans and Native Americans, and anyone else who is interested in connecting with their family background. In this engaging, accessible guide on how to do family research, you’ll find:  Tips and tricks for using major online and offline research sources—without falling for false leads. Techniques for overcoming common research obstacles.  Special attention to the challenges of genealogical research for groups that are underrepresented in the historical record. Sample research documents and useful visuals on how to interpret old records.  Beyond exploring the practical challenges of researching your family history, this book will show you what’s most exciting about this research—the unique family stories and histories you’ll discover, but also the essential truths that bind and connect us all.