From the experts at America's Test Kitchen comes a counting book for toddlers that will revolutionize their relationship with food! What does a farm look like? What ingredients make up the food you eat? How does the food you eat get to your table? In this innovative and interactive book, readers will have fun counting along as they go from the farm, to the store, to their kitchen, to their table to share a dinner. Additional food facts will allow caring adults and toddlers to learn even more about the farm-to-table process. No other board book features counting and the cooking process in this way-and no other board book features the expertise of the cooks at America's Test Kitchen! Don't miss this farm-to-table board book for toddlers that unites food with an introduction to counting and numbers.

Millions of young people want to be more plant-based - and this is the first ever young person's guide to the whole vegan year. It's filled with helpful advice and inspiration about how to cut down on (or cut out) meat and dairy, as well as the latest nutritional information to make sure young readers have the all-important facts at their fingertips, free from disinformation and waffle. Starting in spring, the book shows you how to make amazing vegan food in every season. As well as over 50 fun, simple and delicious recipes that anyone can try, it's also filled with great tips for every season - from how to grow your own veg to the ultimate vegan finger food for the party season. It's a fantastic handbook that's the perfect plant-based companion for 365 days of being vegan!

Breakfast varies from country to country, but it's how all children begin their day. Explore the meals of twelve countries in this playful approach to the world!

From Australia to India to the USA, come travel around the world at dawn. Children everywhere are waking up to breakfast. In Japan, students eat soured soybeans called natto. In Brazil, even kids drink coffee--with lots of milk! With rhythm and rhymes and bold, graphic art, Pancakes to Parathas invites young readers to explore the world through the most important meal of the day.

WELCOME TO PETER'S BAKING PARTY! The Great British Bake Off winner is back to share his famous tips, tricks and yummy concoctions to surprise family and friends with, as well as delicious dinners to tingle your tastebuds. Including simple recipes for novice chefs and challenging bakes for adventurous cooks, plus step-by-step instructions to develop kitchen confidence, this book will inspire kids of all ages to get creative and learn all the essential skills needed to become a baking star. From breakfast pancakes to gluten-free loaves, tasty no-bakes to hearty puddings, and jam-packed full of party food ideas, young cooks can have endless fun creating unique and vibrant bakes the whole family will enjoy for years to come. READY, SET, BAKE! 'Simple and inspiring; a baking book for all ages' PRUE LEITH

Milk doesn't just appear in the refrigerator, nor do apples grow in the fruit bowl. Before we eat, many people work very hard-planting grain, catching fish, tending animals, filling crates and stocking shelves.

Simple recipes to make mealtimes fun for even the fussiest eaters! Did you know that cooking actually encourages fussy eaters to eat, as they're more likely to dig in to something they've prepared? Instil a love of cooking to last a lifetime with Annabel Karmel's Fun, Fast and Easy Children's Cookbook. The latest book from the UK's no.1 children's cookbook author is the ultimate kitchen companion for young children and their parents, turning mealtimes into the most fun part of the day, no matter how picky your child! Inside, you'll find: * Delicious, easy-to-make recipes from Perfect Pancakes and Teddy Bear Burgers, to Animal Cupcakes * Vibrant, enticing photography * Fascinating food facts to make mealtimes fun * Step-by-step instructions to make recipes for breakfast, lunch, dinner, snacks and treats * Essential kitchen tips to get the family cooking together * Stunning illustrations by Bryony Clarkson This book is guaranteed to be loved by both little ones and adults alike, and provides the perfect opportunity to cook up delicious recipes and memories to treasure for a lifetime. Adults will love the emphasis on fresh, wholesome ingredients and clear, simple instructions. Little ones will love preparing and savouring the delicious dishes, all the while learning a host of skills along the way. From learning how to make their very first omelette, to discovering how to tell whether an egg is fresh without breaking it, and even how to peel bananas like a monkey, your little foodie will have their foundations for cooking set for life. Plus, with recipes including everything from sizzling stir-fries, orzo pasta jars and nutritious noodle pots, there's something for even the pickiest eater. With a mix of great recipes and foodie fun, this is the perfect cookbook for young families everywhere, and a must-have in any household with little ones!

Best-selling kids' cookbook author Deanna F. Cook leads young chefs on a tour of delicious foods from across the globe, with recipes that teach practical, fun culinary skills while serving as a springboard for learning about global cultures and cuisines. The book explores breakfasts, lunches, dinners, drinks, snacks, and desserts, with recipes, step-by-step photographs featuring kids from diverse backgrounds preparing dishes that reflect their unique food traditions, and sidebar profiles celebrating each child's heritage. From Irish soda bread, ANZAC biscuits, and mango lassi to ramen noodle soup, beef empanadas with chimichurri, and tabbouleh, these recipes will inspire kids to expand their palates as they cook and enjoy new flavours while developing pride and appreciation for the foods they've grown up with. As an added bonus, the book includes a pop-out food passport, world language flash cards, and flag stickers.

Do your kids want to impress friends and family with scrummy home-cooked treats that they have made themselves? If the answer is 'yes', then this is the book for you. Packed with more than 150 easy-to-follow step-by-step recipes, this inspirational book presents an irresistible selection of recipes suitable for every kid from 5 to 12. Ranging from lunches, picnics and after-school snacks to main courses, desserts, drinks and party food, there is sure to be a dish that takes their fancy. With more than 1000 lively images and bursting with ideas and practical advice, this book is sure to provide hours of happy and healthy eating for everyone.

A Cookbook for Kids from the Newest Addition to Flavcity! (Ages 3-8) #1 Bestseller in Children's Activities The Flavcity duo, Dessi and Bobby Parrish, best-selling authors of Keto Meal Prep and 5 Ingredient Meals, introduce their new series: The Tasty Adventures of Rose Honey! Join Rose Honey as she prepares one of her favorite desserts, cinnamon apple cake! In this adorable combination of engaging picture book and baking book for your tiny chef, you'll find illustrious imagery and feel-good ingredients to make the yummiest and healthiest cinnamon apple cake imaginable! Experience cakes like never before. Incorporating some healthier ingredient choices that you may not find in traditional cakes, you and your little one can turn making a cake into a creative experience that all tiny chefs will rave about. Use this Flavcity cookbook for kids to create dishes your child will adore, and make memories on the way! In this fabulous combination cookbook for kids and picture book, learn about: What cinnamon apple cake is and how to make it in a healthy way Baking techniques from Flavcity's Dessi and Bobby Parrish And so much more! If you're looking for a charming read-aloud story book or a cookbook for kids like Yasmin the Chef, Every Night is Pizza Night, and Stir Crack Whisk Bake, then you and your little one will love Flavcity's The Tasty Adventures of Rose Honey: Cinnamon Apple Cake!

A Cookbook for Kids That Makes Healthy Recipes Fun! (Ages 3-8)#1 New Release in Children's Diet & Nutrition The Flavcity duo, Dessi and Bobby Parrish, bestselling authors of Keto Meal Prep and Flavcity's 5 Ingredient Meals, introduce TheTasty Adventures of Rose Honey! Join Rose Honey as she prepares her favorite dessert. Follow Rose Honey as she makes chocolate pudding with a twist avocado! In this adorable baking book for your little foodie, find illustrious imagery, Rose Honey's cooking narrative, and feel-good ingredients to make the yummiest and healthiest chocolate avocado pudding imaginable! Experience pudding like never before. With avocados, maple syrup and other natural and fun ingredients, you and your child can turn making an avocado pudding into a creative experience that all young chefs will rave about. Use this Flavcity recipe to create dishes your child adores, and make memories on the way! In this kids' cookbook, discover: Alternate ingredients for pudding Rose Honey's adventurous approach to cooking Baking techniques from Flavcity duo Dessi and Bobby Parrish themselves And so much more! If you enjoyed cookbooks for kids like Yasmin the Chef, Cora Cooks Panic, or Stir Crack Whisk Bake, then you and your little one will love The Tasty Adventures of Rose Honey: Chocolate Avocado Pudding!

Before we eat, many people work very hard-planting grain, catching fish, tending farm animals, and filling crates of vegetables. With vibrant illustrations by Caldecott Medalist Mary Azarian, this book reminds us what must happen before food gets to our tables to nourish our bodies and spirits. This expanded edition of Before We Eat includes back-of-book features about school gardens and the national farm-to-school movement. Fountas & Pinnell Level L

An adorable new board book for the littlest of foodies, from the creators of the most-watched cooking show, America's Test Kitchen, and #1 New York Times bestselling kids cookbook, The Complete Cookbook for Young Chefs. Help your little one experience the magic of baking without leaving the comfort of their own home. "Today is a special day because we're going to make something together!" From gathering ingredients to pouring batter to swirling on frosting, little ones will experience the magic of baking cupcakes without leaving the comfort of their bedroom in this first kids baking book. Using an interactive storytelling style, Stir Crack Whisk Bake lets the tiniest chefs be in charge! In the same vein of interactive books for toddlers including Don't Push the Button and Tap the Magic Tree, kids can "magically" crack eggs or whisk ingredients together, simply with a swirl of their fingertips! Perfect for little ones who enjoy Eating the Alphabet by Lois Ehlert and want a more interactive board book cooking experience.

They are all among the historical figures portrayed in this delightful book by writer Abby Ewing Zelz and cartoonist Eric Zelz. Just like us, the great movers and shakers of history had to eat, and their favorite foods turn out to be a highly entertaining thread to follow through the history of our small planet. History and biography have never been this tasty! Includes do it yourself historic Pandowdy recipe Includes backmatter with brief bios of featured historic figures Fountas & Pinnell Level W

More than 100 recipes introduce the foods and cooking of Laura Ingalls Wilder’s pioneer childhood, chronicled in her classic Little House books.

Notable Children’s Books of 1979 (ALA)
Best Books of 1979 (SLJ)
Notable 1979 Children's Trade Books in Social Studies (NCSS/CBC)
Children's Books of 1979 (Library of Congress)
1980 Western Heritage Award

Bake your way through Hogwarts School of Witchcraft and Wizardry! Inspired by the films, this is the ONE and ONLY official Harry Potter cookbook! Packed with 45 recipes and gorgeous, eye-catching photography, this baking cookbook inspired by the films is a must-have for every Harry Potter fan. From Pumpkin Patch Pies to Owl Muffins, Luna's Spectrespecs Cookies to Hogwarts Gingerbread, these 45 mouthwatering recipes that will, dare we say ... ensnare the senses! Host a Great Hall-inspired feast for your friends or delight in a portion for one. This baking cookbook is great for everyone and includes a multitude of gluten-free, nut-free and vegan recipes!

We all want to be a bit more vegan... and this book shows you how. Whether you're ready to commit to a fully plant-based lifestyle or you'd just like to add a few meat-free dishes to your weekly meal plan, this is the ideal guide. It explains the reasons behind going vegan, including environmental, health and animal welfare benefits, in clear and simple language that helps young people make up their own minds. It answers all the nagging questions about nutrition and ethics, as well as giving bang-up-to-date information about the best vegan ingredients, substitutions and food hacks. Best of all, it contains over 50 mouthwatering recipes for every situation, from lunchbox staples to midweek meals, and moreish snacks to amazing cakes and desserts. There's so much to love about the vegan life, so get Be More Vegan and start making a difference in the most delicious way possible!

A hilarious picture book about a very hungry, and rather unlucky, badger in search of a sandwich - with a wickedly funny twist in the tale One day, a boy drops his sandwich in a sandpit, and the race is on! A very hungry badger wants it, but he's just not quick enough. The sandwich is dropped, squashed and slithered over by everyone from a squirrel, to a fox, to a band of slugs. Will the badger ever get his paws on that sandwich? And will he even want it if he does, or will it just be too disgusting? Children will love the 'yuck factor' of the ending, when the badger ditches the sandwich in favour of slurping up all the slimy slugs Beautifully written with satisfying repetition and a refrain children will love joining in with Gorgeous illustrations by Hannah Shaw bring this funny picture book to life in glorious, quirky detail