Do your kids want to impress friends and family with scrummy home-cooked treats that they have made themselves? If the answer is 'yes', then this is the book for you. Packed with more than 150 easy-to-follow step-by-step recipes, this inspirational book presents an irresistible selection of recipes suitable for every kid from 5 to 12. Ranging from lunches, picnics and after-school snacks to main courses, desserts, drinks and party food, there is sure to be a dish that takes their fancy. With more than 1000 lively images and bursting with ideas and practical advice, this book is sure to provide hours of happy and healthy eating for everyone.

Stir-up a child's interest in reading-and cooking-with this gifty boxed set of four rhymed early readers featuring beloved Dr. Seuss characters! This sturdy slip-cased set of four Step 1, Step into Reading books featuring classic Dr. Seuss characters cooking and baking different foods is perfect for nurturing a child's love of reading-and helping in the kitchen! Titles included are: Cooking with the Cat Cooking with the Grinch Cooking with Sam-I-Am Cooking with the Lorax From baking a holiday surprise with the Grinch to tossing a fresh-picked salad with the Lorax, this boxed set makes the perfect gift-for children learning to read, foodies, and of course, Dr. Seuss fans! Step 1 Readers feature big type and easy words for children who know the alphabet and are eager to begin reading. Rhyme and rhythmic text paired with picture clues help children decode the story.

Melissa Caughey shares her advice in an engaging way so that kids understand what it means to keep chickens and what kind of housing, food, equipment, and care the chickens will need to thrive. She also includes ideas for lots of creative activities sure to spark enthusiasm and imagination, such as speaking chicken, creating a veggie pinata for the flock, and making a chicken fort in the backyard. She even offers ten egg-centric recipes that kids will love to make and eat, including French toast, egg drop soup, and Mexican egg pizza.

JoJo & Gran Gran are going to cook one of Great Gran Gran's special St Lucian recipes! But when the shop is closed, what will they do to get the ingredients they need? It's time for a Gran Gran Plan! About the show JoJo & Gran Gran is the first British-made animated show to feature a black family at its centre. It is based on characters created by Laura Henry Allain MBE, whose own grandmother inspired the character of Gran Gran. Each episode shows a loving relationship a grandmother has with her granddaughter, a celebration of their shared world heritage and wonderful introduction to key preschool first experiences. JoJo adores her grandma, Gran Gran, and they love to spend time together while JoJo's Mummy and Daddy are at work. Gran Gran always has something exciting planned when JoJo comes to visit. Each picture book will retell the story of a well-loved TV episode, followed by a picture glossary and activity spread to encourage readers to take the themes from the book into their everyday.

A fully illustrated non-fiction picture book that lets readers discover how their favourite foods are grown and made - with exclusive recipes from Annabel Karmel for each one. Images from renowned children's artist Alex Willmore make each food cheekily spring to life on the page, telling the story of its creation to the reader. Find out how eggs, cheese, tomatoes, pasta, strawberries, honey and chocolate are grown and made, and enjoy the fun, step-by-step food activities in each section too. Best of all, Annabel includes two fantastic, child-friendly recipes for each food. They're perfect for getting kids to create and eat wonderful meals with their favourite food - and for getting fussy eaters to try new foods too.

For fans of American Born Chinese and Roller Girl, Measuring Up is an own voices graphic novel debut from Lily LaMotte and Ann Xu! "A beautiful story about food, family, and finding your place in the world." --Gene Luen Yang, author of American Born Chinese and Dragon Hoops "A delicious and heartwarming exploration of identity by a young immigrant trying to find her place in multiple cultures." --Remy Lai, author of Pie in the Sky and Fly on the Wall Twelve-year-old Cici has just moved from Taiwan to Seattle, and the only thing she wants more than to fit in at her new school is to celebrate her grandmother, A-ma's, seventieth birthday together. Since she can't go to A-ma, Cici cooks up a plan to bring A-ma to her by winning the grand prize in a kids' cooking contest to pay for A-ma's plane ticket! There's just one problem: Cici only knows how to cook Taiwanese food. And after her pickled cucumber debacle at lunch, she's determined to channel her inner Julia Child. Can Cici find a winning recipe to reunite with A-ma, a way to fit in with her new friends, and somehow find herself too? A Junior Library Guild Gold Standard Selection Fall 2020 Kids Indie Next List Featured in Parents Magazine Book Nook October issue A CBC Hot off the Press October Selection

Frankie the Flamingo loves food but she's tired of eating the same thing day after day: shrimp. So Frankie decides to expand her palate by trying exciting new foods-with some colorful consequences! But as Frankie's food world expands, her friends can't quite seem to understand what's gotten into her. Until they spy on Frankie cooking up something special and decide that they, too, might want to go on a food adventure of their own. Learn all about becoming a foodie with Frankie in this delightful story about being brave and trying new foods.

Age range 9 to 12 The baking book that every kid needs, from America's Test Kitchen, who brought you the #1 New York Times bestselling brand! For the first time ever, America's Test Kitchen is bringing their baking expertise and testing to the children's market - with THE must-have baking cookbook for every kid chef! With sweet and savoury recipes, The Complete Cookbook for Young Chefs is perfect for kids who want to bake for themselves, their friends, or their family. In addition to the best and most delicious recipes, chapters include how-to information, detailed technique guidance, step-by-step photos, and information on the science behind what makes your baked goods taste so amazing. Tested for quality, taste, ease, availability of ingredients, and more, each recipe will be suited perfectly for the emerging young baker.

Simple recipes to make mealtimes fun for even the fussiest eaters! Did you know that cooking actually encourages fussy eaters to eat, as they're more likely to dig in to something they've prepared? Instil a love of cooking to last a lifetime with Annabel Karmel's Fun, Fast and Easy Children's Cookbook. The latest book from the UK's no.1 children's cookbook author is the ultimate kitchen companion for young children and their parents, turning mealtimes into the most fun part of the day, no matter how picky your child! Inside, you'll find: * Delicious, easy-to-make recipes from Perfect Pancakes and Teddy Bear Burgers, to Animal Cupcakes * Vibrant, enticing photography * Fascinating food facts to make mealtimes fun * Step-by-step instructions to make recipes for breakfast, lunch, dinner, snacks and treats * Essential kitchen tips to get the family cooking together * Stunning illustrations by Bryony Clarkson This book is guaranteed to be loved by both little ones and adults alike, and provides the perfect opportunity to cook up delicious recipes and memories to treasure for a lifetime. Adults will love the emphasis on fresh, wholesome ingredients and clear, simple instructions. Little ones will love preparing and savouring the delicious dishes, all the while learning a host of skills along the way. From learning how to make their very first omelette, to discovering how to tell whether an egg is fresh without breaking it, and even how to peel bananas like a monkey, your little foodie will have their foundations for cooking set for life. Plus, with recipes including everything from sizzling stir-fries, orzo pasta jars and nutritious noodle pots, there's something for even the pickiest eater. With a mix of great recipes and foodie fun, this is the perfect cookbook for young families everywhere, and a must-have in any household with little ones!