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Books > Children's & Educational > Leisure interests, hobbies & sport > Practical interests & handicrafts > Food & drink / cookery: general interest
From what happens when you swallow to why poo is brown, this enlightening book takes a rumbling, gurgling trip through the digestive system, meeting helpful juices, blood cells, vitamins and minerals along the way. Discover the stages of digestion, the roles your teeth, tongue, liver and pancreas play, and how different foods help our bodies to function.
This All About Eid make-and-do book is the perfect gift! Bursting with crafts and recipes, fun fill-in activities and facts about the Eid celebrations observed by over ONE BILLION Muslims twice a year, children can: create magical lanterns design and draw their own henna patterns plan for the wonderful year ahead make delicious treats inspired by countries and cultures all over the world - from candyfloss cocktails to mouth-watering fried dumplings! This is the ULTIMATE book of Eid with simple and clear instructions for hours of fun! With a shiny foil cover, this is a wonderful gift for every child.
This story is part of Reading Champion, a series carefully linked to book bands to encourage independent reading skills, developed with Dr Sue Bodman and Glen Franklin of UCL Institute of Education (IOE) Reading Champion offers independent reading books for children to practise and reinforce their developing reading skills. Fantastic, original stories are accompanied by engaging artwork and a reading activity. Each book has been carefully graded so that it can be matched to a child's reading ability, encouraging reading for pleasure.
More than 100 recipes introduce the foods and cooking of Laura Ingalls Wilder’s pioneer childhood, chronicled in her classic Little House books.
It’s no peas please for Nancy, in this second title in the Dinosaur Juniors series from picture book genius Rob Biddulph! The second creatively cretaceous story from the bestselling Rob Biddulph in his brand new series about the first time moments that every (dinosaur) junior enjoys! It’s dinner-time for Nancy.. but oh no PEAS! Not-so-keen-on-peas Nancy needs to come up with a way to ditch those little green balls. Luckily, she’s got a peas-plot up her sleeve But is she quite as clever as she thinks? Meet Nancy, Otto, Winnie and all the other dinosaur juniors, as they traverse life’s first ups and downs all in Rob’s trademark rhyme filled with warmth and humour. Perfect for Rob’s youngest fans, with colourful, detailed artwork and a simple rhyming text just right for reading aloud.
Culinary delights abound, romance lingers in the air, and plans go terribly, wonderfully astray in this gender-bent take on My Fair Lady from Jennieke Cohen, author of Dangerous Alliance-perfect for fans of Bridgerton or A Gentleman's Guide to Vice and Virtue. It's 1830s England, and Culinarians-doyens who consult with society's elite to create gorgeous food and confections-are the creme de la creme of high society. Helena Higgins, top of her class at the Royal Academy, has a sharp demeanor and an even sharper palate-and knows stardom awaits her if she can produce greatness in her final year. Penelope Pickering is going to prove the value of non-European cuisine to all of England. Her contemporaries may scorn her Filipina heritage and her dishes, but with her flawless social graces and culinary talents, Penelope is set to prove them wrong. Elijah Little has nothing to his name but a truly excellent instinct for flavors. London merchants won't allow a Jewish boy to own a shop, so he hawks his pasties for a shilling a piece to passersby-but he knows with training he can break into the highest echelon of society. When Penelope and Helena meet Elijah, a golden opportunity arises: to pull off a project never seen before, and turn Elijah from a street vendor to a gentleman chef. But Elijah's transformation will have a greater impact on this trio than they originally realize-and mayhem, unseemly faux pas, and a little romance will all be a part of the delicious recipe.
Alas and alack! The Royal Money Box is almost empty.The king has to get a job - but what kind of job would be fit for a king? Butcher? Baker? Candlestick Maker? It takes many comical disasters, and a surprisingly helpful visit from a dragon, before both cat and king find their perfect jobs. This wonderfully funny follow-up to Nick Sharratt's acclaimed d but novel, The Cat and the King, is a feast of fun and glorious illustration.
Take a look at a burger, peer at a pizza and sniff at your sandwich. Do you what know what's inside? Do you know what your food is made of and where it comes from? Let's deconstruct dishes, break them down and slice them up to find out what they're made of and if they're good for us!
Do you like salt on your chips? What about sugar on your pancakes? There are so many tasty things to try, but did you know that the food you eat comes from all over the world? Hop in The Rice Bowl, The Dough Knot, The Cookie Jar and The Teapot and come on an adventure! Let's Drive Thru the world and learn about where food comes from and how it grows."
Do your kids want to impress friends and family with scrummy home-cooked treats that they have made themselves? If the answer is 'yes', then this is the book for you. Packed with more than 150 easy-to-follow step-by-step recipes, this inspirational book presents an irresistible selection of recipes suitable for every kid from 5 to 12. Ranging from lunches, picnics and after-school snacks to main courses, desserts, drinks and party food, there is sure to be a dish that takes their fancy. With more than 1000 lively images and bursting with ideas and practical advice, this book is sure to provide hours of happy and healthy eating for everyone.
Discover all kinds of delicious foods from around the world - from sourdough to bagels and croissants to crumpets. Mark them off on your game card and... BINGO! Contains 48 superbly illustrated food chips, one game board, 8 double-sided game cards and 150 brightly coloured counters, as well as a leaflet containing fun trivia and games for the baked goods featured.
A sweet and funny picture book about friendship - perfect for Pancake Day. Pancake recipe included! It's finally the day of Rabbit's pancake picnic! She's going to make the pancakes all by herself . . . but she can't find her recipe book. Bother! Rabbit decides to try to remember the recipe and adds syrup, strawberries, apples, and lots of other ingredients to the mixture. Her friends try to help, but Rabbit is desperate to make the pancakes on her own. Even when the mixture turns lumpy, sticky and looks, well . . . strange. Is Rabbit's pancake picnic ruined? Perhaps she just needs to accept some help from her kind friends! This beautifully illustrated picture book with its cast of adorable woodland animals combines all the fun of Pancake Day with important messages about knowing when to ask for help and the fun of working together. Children will love the fun counting element, joining in with the repeated phrases, and then making their very own pancakes using the recipe at the end of the book.Every Nosy Crow paperback picture book comes with a free 'Stories Aloud' audio recording - just scan the QR code and listen along!
Shortlisted for the Fortnum & Mason Food and Drink Awards 2022 in the Food Book category. Learn how flour and water were revolutionized as you pore over different pasta and noodle shapes, discover how cheese is made, find out why onions make you cry and marvel at nature's ingenuity as you take a bite from eighteen varieties of apples and pears. Split into digestible chapters, this visual guide explores the journey from farm to table, letting you taste your way around the world from the comfort of home.L
Take a look at a burger, peer at a pizza and sniff at your sandwich. Do you what know what's inside? Do you know what your food is made of and where it comes from? Let's deconstruct dishes, break them down and slice them up to find out what they're made of and if they're good for us!
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