I wrote this book for my sons, Taylor and Max, in order to capture fun, easy recipes of the foods they love! This book contains yummy and creative recipes for the entire family to enjoy. Recipes range from no cooking to parent involvement. Kids can also create and write their own recipes in the cookbook. Cooking is an interactive activity that provides quality time with your children. I hope that my readers will benefit from this book the way I did from my first cookbook!

Introduce young readers to a variety of countries and cultures through an exploration of food.

Discover fascinating facts about the food on your plate and tasty dishes from all around the world in this educational reader to help children aged 7-9 learn about countries and cultures.

Children can explore the significance of food to different cultures and the variety of ways in which food is prepared and shared. Then learn how diet can vary according to personal choice, culture, and medical needs, and how food can be broken down into groups to help us maintain a healthy, balanced diet.

The educational series can help children learn about the world, with:

Rigatoni is a pasta cat. He loves pasta, any kind of pasta: spaghetti, penne, fusilli, with pesto, in soup, in lasagne, any whichever way his owners, Ruth and Tina, will serve it. Then one day Ruth and Tina go away and leave George in charge. And the pasta is replaced with yucky cat food. Can Rigatoni find someone who understands what he really wants to eat?

How many places can fruit and vegetables grow? Lift the flaps to see what is inside the greenhouse, behind the orchard gate and growing underground. From leafy green vegetables, to colourful tropical fruit and jewel-like berries, there is lots to discover on every page. With vibrant illustrations and simple, accessible text, this is the perfect introduction to fruit and vegetables for little ones. Royal Botanic Gardens, Kew is a world famous centre for botanical and mycological knowledge. With two inspiring gardens at Kew in London, and Wakehurst in Sussex, visitors are enchanted with the wonder of plant diversity. Over the past 250 years Royal Botanic Gardens, Kew has made innumerable contributions to increasing the understanding of plants and fungi, with many benefits for humankind. Bloomsbury's Lift and Look board books have large cut-out flaps, specially designed for small hands. They also feature bright and beautiful illustrations and fun, engaging text, which children will adore. Available in a range of young children's favourite topics, including Bugs, Garden, School, Dinosaurs and Space.

Scientists have recently made startling discoveries about plastic pollution and our food supply. Could we really be eating microscopic pieces of plastic every day? What does this mean for our health? And what can we do about it? In this book, readers will get practical tips on how they can get involved to solve the problem and become part of the solution.

Clare Hibbert looks at the food we eat for dinner, where it comes from and healthy eating. The book includes a simple recipe.

In true Mission: Explore style each illustrated mission will challenge in adventurous new ways: plant, pick, poach, polish off, poo, print, profile, draw, rub, smear, taste, lick, slurp, scrape, sniff, write, and stick the findings a seach mission is completed. Become a food expert and guerilla explorer with missions and recipes that experiment with all things food. Open this daring alternative cookbook to uncover tasty, revolting, and seemingly random challenges across six chapters. In a fun and amusing manner "Mission: Explore Food" covers sustainable, healthy, slow, self-grown, urban farmed, ethical, local, and international food. Readers are encouraged to think critically and creatively about where their food comes from, how it's transported, traded, processed, prepared, cooked, eaten, and disposed of.

Help your child develop good eating habits by teaching them how to cook. In this brilliant book, beautifully illustrated step-by-step recipes show children how to make delicious and nutritious food. As well as finding out how easy it is to make lots of scrummy things to eat, they'll practise skills like measuring, weighing and counting without even realising it. Packed with ideas for everything from pizzas to pancakes, including breakfasts, snacks, main meals and sweet treats, there's plenty to keep kids busy in the kitchen.

Clare Hibbert looks at the food we eat at lunchtime, where it comes from and healthy eating. The book includes a simple recipe.

_______________ "A winner with my grandson. And I liked it too!" - Prue Leith "A beautiful book about following your dreams" - David Atherton, Winner of the Great British Bake-Off _______________ A hilarious and original picture book about believing in yourself and learning how to shine. Nut isn't like the other Vikings; he doesn't climb hills or swim icy lakes ... but he does have one great passion - Nut LOVES to bake cakes! So, when Viking Sports Day comes round, it looks like certain disaster for Nut. Can his baking SAVE THE DAY? Told in effortless verse, The Viking Who Liked Icing is a hilarious, heartwarming picture book about being yourself.

This joy-filled collection of recipes, crafts, stories and games celebrates festivals and holidays all around the world. Celebrations happen in many different ways. Have you ever decorated a tree at solstice, cooked dumplings for Mother's Day or made a paper dragons for Lunar New Year? A book to help us learn about other cultures, connect with the passing seasons and bring meaning to the year.