![]() |
![]() |
Your cart is empty |
||
Books > Children's & Educational > Leisure interests, hobbies & sport > Practical interests & handicrafts > Food & drink / cookery: general interest
Four favorites from Eric Carle are available in one gift set
Cool Kids Cook is an informative, fun and stylish first cookbook for the pre-teen market. Children from ages 7 to 14 are getting more and more interested in getting into the kitchen. Moreover, they want a cook book that looks quite cool and grown-up, has lots of interesting and fun facts about food background, but that doesn't include recipes for rice crispy cakes and doesn't patronise. This books aims to do just that - to empower kids to a point where they could put a great supper on the table (with a bit of help/guidance for the first few years) and then give them a few exotic dishes with which to show off. This is NOT 'children's food', but real, achievable dishes that teach children about how to eat healthily, shop cannily and learn the vital basic cooking skills to set them up for life. Alongside the classic recipes for muffins and a great birthday cake, you will also find nutritious ideas such as fish en papilotte, adventurous stir fries, vegetable slaws or homemade granola. 50 recipes will teach the basic skills and offer variations to build on those skills. With easy-to-follow step-by-step photography, a fun graphic style to the food facts and kitchen safety, plus loads of basic info on how to shop, plan and balance your diet, this is the book to get kids cooking properly for life.
The International Cookbook for Kids is packed with features that make cooking a snap: 6 classic recipes from Italy, France, China, and Mexico; More than 1 full-color photographs and illustrations; Hardcover with concealed spiral binding that lies flat when open; Easy-to-follow recipe format; Kid-tested recipes; Chef's tips discussing ingredients, nutrition, and technique; Safety section discussing basic kitchen precautions; Cooking terms and definitions; Special taco-party section; Includes dishes of every kind: Appetizers, Salads, Soups, Main Dishes, Vegetables and Sides, and Desserts
Fresh retro artwork lures little readers on a tasty trip to farms,
dairies, and more. Yum!
A fully illustrated non-fiction picture book that lets readers discover how their favourite foods are grown and made - with exclusive recipes from Annabel Karmel for each one. Images from renowned children's artist Alex Willmore make each food cheekily spring to life on the page, telling the story of its creation to the reader. Find out how eggs, cheese, tomatoes, pasta, strawberries, honey and chocolate are grown and made, and enjoy the fun, step-by-step food activities in each section too. Best of all, Annabel includes two fantastic, child-friendly recipes for each food. They're perfect for getting kids to create and eat wonderful meals with their favourite food - and for getting fussy eaters to try new foods too.
The step by step photo instructions are easy to follow and cover all the basics, such as buttering a pan, rolling out cookie dough and decorating a cake. Each recipe showcases real kids baking something yummy, from muffins, scones and quick breads to yeast breads, cookies, cakes and pies. Favourite recipes include Pumpkin Patch Muffins, Puffy Popovers, Cinnamon Rolls, Cocoa Cake-in-a-Mug, Teeny Tiny Apple Pies, Snickerdoodles and Chocolate Chip Cookie Factory. Each chapter also features a Mix 'n' Match visual spread with quick and creative ideas like bread dough art and decorated cupcakes. Bonus features include pop-out recipe cards, cupcake flag stickers, kitchen gift tags, cookie cut-out stencils, bake sale signs and more.
Alas and alack! The Royal Money Box is almost empty.The king has to get a job - but what kind of job would be fit for a king? Butcher? Baker? Candlestick Maker? It takes many comical disasters, and a surprisingly helpful visit from a dragon, before both cat and king find their perfect jobs. This wonderfully funny follow-up to Nick Sharratt's acclaimed d but novel, The Cat and the King, is a feast of fun and glorious illustration.
The DC SUPER HERO COOKBOOK is packed with simple, fun recipes
designed to evoke kids' favorite super heroes and to enhance their
super powers. DC Super Hero logo stencils and character cut-outs
make for extra-fun food styling.
Celebrate Pancake Day with the Mr Men and Little Miss! Little Miss Fun is organising a Pancake Day celebration for all her friends. With pancake making classes and a pancake day race, there's plenty of messy mayhem and tasty treats to be had! But will the Mr Men and Little Miss manage the greatest feat of the day and flip the biggest pancake in the world? Children will love celebrating Pancake Day with this laugh-out-loud story book all about pancakes! Mr Men and Little Miss Celebrations introduce children to all the exciting occasions that people celebrate including sports day, a visit from the tooth fairy, Halloween and Chinese New Year.
Celebrate 10 years of Daniel Tiger's Neighborhood in this all-new, official cookbook with 40+ grr-ific recipes! Based on the hit TV show airing on PBS Kids. Delight in 45 tiger-tastic recipes based on the hit, Emmy Award-winning TV show Daniel Tiger's Neighborhood! This official cookbook is jam-packed with 45 tasty recipes like Mom Tiger's Banana Swirl, Baker Aker's Sunflower Cupcakes, Dr. Anna's Mango Lassi, Daniel's Birthday Cake, and so much more. It's a must-have for every Daniel Tiger fan. Recipes are easy to follow and include full-color photography. This cookbook also has bonus information perfect for preschoolers, such as the importance of handwashing, kitchen safety, nutrition fun facts, and allergen information. There are recipes for breakfast, lunch, dinner, and of course, snacks! Little ones will love trying new foods and old favorites. This cookbook is also a great tool to help plan Daniel Tiger-themed parties and birthdays!
A fun book for parents and children to enjoy and treasure The fairy tales and folklore of China--like stories told throughout the ages everywhere- bring the fantastic world of ghosts and demons into our everyday lives. So it is not surprising that food makes an appearance here- each story is followed by a simple recipe. Chinese Fairy Tale Feasts is a creative book which folds fairy tales into a cookbook of kid-friendly recipes. Most of the thirteen fairy tales included in the book have been adapted and retold from original sources by master storyteller, Paul Yee- a few are original to this text, but remain true to the spirit of the collection. They are accompanied by an introduction by Jane Yolen, one our most celebrated folklorists. The splendid illustrations by Shaoli Wang bring the collection to life.
This book contains easy decorations, food and games, shown step by step. Features: 16 simple yet imaginative activity projects for children to enjoy before and during a celebration; includes all the fun ingredients you need to make a great party - decorations such as paper chains and an arty party wall, games like a coconut shy and apple bobbing, and fantastic food such as a marzipan dinosaur cake and 'seven today' sandwiches; and, all the projects are explained in detail using safe techniques and everyday materials around the home. It is the perfect starter book for ages 3 to 7 years. Children possess an irrepressible sense of fun, as well as enormous energy and enthusiasm - what could be better than having a party! The fantastic activity projects in this book are specially designed for young children to do themselves. The 16 fabulous ideas cover all the different elements of the event - from decorating beforehand, to mid-party games and food, and end-of-party treasure hunts. From a Christmas hat to a crocodile tunnel, and from age badges to silly sandwiches, this book contains everything you need to have the best party ever!
Are you ready for the best gluten-free biscuits you've ever had? How about gluten-free mac and cheese? Or brownies? Kids Cook Gluten-Free teaches children to make all these and more. From crowd-pleasing favorites like Chocolate Chip Pancakes and Hamburger Sliders to more adventurous options like Crispy Dover Sole and Red Lentil Dal, kids will love trying something new. Each recipe has kid-friendly instructions with a list of common kitchen terms and tools. Guides to gluten-free eating, safety tips, and basic techniques help young readers get comfortable in the kitchen. Kids can make delicious food with a parent or all by themselves. No matter what, it'll be a whole lot of fun-and taste great!
Peppa loves baking!
Kids Can Now Have Their Mudcake and Eat It, Too. The Healthy Start Kids' Cookbook shows 6- to 10-year-olds that making nutritious food they love can be just as fun as eating it. With a little help from an adult, children can create delicious, easy, and imaginative concoctions that are surprisingly good for them. Each recipe includes step-by-step instructions, preparation and cooking times, utensil listings, and complete nutrition information. In all, this illustrated cookbook contains 90 fun kid-tested recipes fully approved by parents and nutritionists alike. Included are fun-to-make recipes you'll feel good about that kids eat-up, such as: Painted Pancakes Fruit Kabobs Oven Baked Chicken Nuggets Kids' Quick Chili Friendly Fowl in Foil Gingerbread Muffins The book also offers kitchen safety tips and recipes for special occasions like birthdays and the last day of school. ""Lively and kid-friendly, (this book) incorporates all the elements of healthful eating into a simple guide for kids."" -- Mindy Hermann, R.D., Consulting Nutrition Editor, Child Magazine
Have you ever wondered what monsters and mermaids eat for breakfast? Do you know what a Bloobidah’s favourite lunch is? And do you know how to make frikkadells for dragons? Find out in this FUN, COLOURFUL and MOUTH WATERING recipe book! Children will love these easy to follow recipes that will also ensure hours of fun. Without making too much of a mess!
Learn how to cultivate your own plants, whether in pots, window boxes, or in the garden What does organic mean? How do you make an organic garden? Why are worms and bees so important? Discover the answers to these questions, and lots of other useful advice, in this lovely first book for budding organic gardeners and cooks, and soon you'll know the excitement of eating fresh, home-grown produce. This colorful book is packed with useful information and offers a clear, practical, step-by-step approach to sowing, growing, cooking, and eating in harmony with the natural world.
Before we eat, many people work very hard-planting grain, catching fish, tending farm animals, and filling crates of vegetables. With vibrant illustrations by Caldecott Medalist Mary Azarian, this book reminds us what must happen before food gets to our tables to nourish our bodies and spirits. This expanded edition of Before We Eat includes back-of-book features about school gardens and the national farm-to-school movement. Fountas & Pinnell Level L
Take a look at a burger, peer at a pizza and sniff at your sandwich. Do you what know what's inside? Do you know what your food is made of and where it comes from? Let's deconstruct dishes, break them down and slice them up to find out what they're made of and if they're good for us! |
![]() ![]() You may like...
Human Development - A Life-Span View
Robert Kail, John Cavanaugh
Paperback
Adventure Education - An Introduction
Chris Hodgson, Matt Berry
Hardcover
R5,492
Discovery Miles 54 920
Groups - Process and Practice
Marianne Corey, Gerald Corey, …
Hardcover
![]()
|