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Books > Sport & Leisure > Travel & holiday > Travel & holiday guides > Restaurant & pub guides

Great Pub, Great Walk (Cards): Helen Petersen Great Pub, Great Walk (Cards)
Helen Petersen
R325 R258 Discovery Miles 2 580 Save R67 (21%) Shipped within 7 - 12 working days

This guide brings together two supremely British past-times: pubs and walks. Each route has been carefully researched to unite a truly great walk and a truly great pub, and on these handy pull-out cards the pub walk has never been easier. Each card provides useful information on the pub: its ales, wines and food, interesting history of the building or landlord, and essential details for the day. The inclusion of a transparent plastic sleeve makes walking possible in every kind of weather, and the cards can be re-used again and again.

Dublin Pubs (Paperback): Pat Dargan Dublin Pubs (Paperback)
Pat Dargan
R345 R272 Discovery Miles 2 720 Save R73 (21%) Shipped within 7 - 12 working days

Dublin has had a long association with its pubs. The city grew rapidly in the seventeenth and eighteenth centuries, becoming a major port for trade around the world, and the city boasted a wealth of taverns, inns, alehouses and public houses. An important part of the city's prosperity was also the Guinness brewery, founded in Dublin in 1759 and becoming a major employer. Many drinking establishments have survived from these days and have stories to tell, often involving historical figures or even fictional characters. In Dublin Pubs, author Pat Dargan takes the reader on a fascinating journey through some of Dublin's most interesting, oldest or most famous watering holes. Many of the pubs have retained features and traditions of previous ages, and some are regarded as architectural gems. Pat reveals the variety of Dublin's pubs today and tells of the many characters that have frequented or run the public houses over the years, for which Dublin is justly renowned.

50 Bars to Blow Your Mind (Paperback): Ben Handicott, Kalya Ryan 50 Bars to Blow Your Mind (Paperback)
Ben Handicott, Kalya Ryan 1
R167 R137 Discovery Miles 1 370 Save R30 (18%) Shipped within 7 - 11 working days

From the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years, Lonely Planet's 50 Bars To Blow Your Mind handpicks the world's most extraordinary drinking holes, from caverns and island party havens to a bar nestled in an ancient tree trunk. This pocket-sized gift book showcases 50 of the world's best bars and is the perfect gift for anyone interested in the best places in the world for a drink. Whether they boast a jaw-dropping location, world-class artisan cocktails or effortless cool, these bars are among the best places on the planet to enjoy a drink or two. How have we whittled down this list? Some bars have earned their spot by playing up their obvious assets, whether it's an interesting urban location or a stunning natural setting. Others are champions of the basics, be they cocktails or single liquors, while still others do something dramatically unusual or fun; some are so quirky it's impossible not to marvel over a custom-made cocktail. But perhaps the secret sauce in all this is genuine desire to delight each person who walks through the door. It's a love of hospitality and an enthusiasm for the precious drop. Whether you're a fan of barefoot, surfside imbibing or you prefer sophisticated cocktails in stylish surrounds, it's time to plan your list. Cheers, salut, bottoms up. See you at the bar. Wow factor // Beautiful bars Al Sarab // Dubai The Island Bar // Sydney Northern Lights // Reykjavik Ozone // Hong Kong Sky Bar // Bangkok Water & Wind Bar // Binh Duong White Rabbit // Moscow Mixology // Cocktail bars Academia da Cachaca // Rio De Janeiro Attaboy // New York City Gen Yamamoto // Tokyo Lidkoeb // Copenhagen Monkey Bar // Berlin Smuggler's Cove // San Francisco Sum Yi Tai // Singapore Tales & Spirits // Amsterdam Yuan Oyster & Cocktail Bar // Shanghai A'brewin' // Craft beer bars Delirium Cafe // Brussels Magnolia Brewing Company // San Francisco Petritegi Tolare Sagardotegia // San Sebastian T-Anker // Prague Torst // New York City Shh! // Hidden bars Area 51 Top Secret Party Facility // Boracay Aux Deux Amis // Paris Cafe Madrigal // Havana El Quim de la Boqueria // Barcelona Gallow Green // New York City The Harrison Speakeasy // Buenos Aires The Jerry Thomas Project // Rome Rhythm // Music & party bars 360Istanbul // Istanbul Bluefrog // Mumbai Linda's Tavern // Seattle Opera Club // Warsaw Tooting Tram & Social // London Whimsy // Quirky bars Baobab Tree Bar // Limpopo Bounce Ping Pong // London Le Comptoir General // Paris Icebar // Jukkasjarvi Joben Bistro // Cluj-Napoca Museum HR Giger Bar // Gruyeres The Storm Crow Tavern // Vancouver About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places they find themselves in. TripAdvisor Travelers' Choice Awards 2012, 2013, 2014, and 2015 winner in Favorite Travel Guide category 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia)

Fine Cantonese Food 2018-2019: Asia, Europe and USA - The MICHELIN Guide - The Guide MICHELIN (Paperback): Fine Cantonese Food 2018-2019: Asia, Europe and USA - The MICHELIN Guide - The Guide MICHELIN (Paperback)
R435 R337 Discovery Miles 3 370 Save R98 (23%) Shipped within 7 - 12 working days
World's Best Drinks (Paperback): Lonely Planet World's Best Drinks (Paperback)
Lonely Planet 1
R238 R196 Discovery Miles 1 960 Save R42 (18%) Shipped within 7 - 11 working days

Travel the world from the comfort of your own living room! From the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years, Lonely Planet's World's Best Drinks is your passport to the planet's best tipples and soft drinks. Quench your thirst with over 60 recipes including cocktails, delicate tea brews and zingy aperitifs. For each of the authentic recipes in this book, an 'Origins' section details how the drink came into being in the culture that created it, alongside tasting notes of how best to sample it for the authentic experience, whether in an upscale New York cocktail bar, a fireside lounge or a Chinese teahouse. Each recipe includes ingredients and easy instructions so you can make it at home - as well as a photo to show you how it should look when you're finished. Perfect for any budding barista or bartender, this book has everything you need to blow your friends away at your next drinks party. BEER Michelada - Mexico CIDER Mulled cider - United Kingdom WINE Glogi - Finland Kalimotxo - Spain Mimosa - France Sangria - Spain Terremoto - Chile GIN Martini - USA Negroni - Italy Pimm's - United Kingdom Singapore Sling - Singapore Sloe gin - United Kingdom Tom Collins - USA VODKA Bloody Mary - France Caesar - Canada Cade Codder - USA Cosmopolitan - USA Espresso Martini - United Kingdom Siam Sunray - Thailand RUM Daiquiri - Cuba Dark and Stormy - Bermuda Eggnog - United Kingdom Hibiscus ginger punch - Jamaica Mai tai - California & Polynesia Mojito - Cuba & the Cuban diaspora Pina colada - Puerto Rico Tasmanian bushwalkers' rum hot chocolate - Australia WHISKY Caribou - Canada Irish coffee - Ireland Manhattan - Ireland Mint julep - USA Sazerac - USA TEQUILA Margarita - Mexico Paloma - Mexico Sangrita - Mexico AT THE BACK OF THE SPIRIT CABINET Canelazo - The Andes Caipirinha - Brazil Garibaldi - Italy Kvas - Russia Macua - Nicaragua Pisco sour - Peru & Chile Tongba - Nepal & India NON-ALCOHOLIC DRINKS Agua de coco - Brazil American milkshake - USA Anijsmelk - The Netherlands Ayran - Turkey Bandung - Malaysia & Singapore Bubble tea - Taiwan Cardamom tea - East Africa Chai - India Cocoa tea - St Lucia Coffee - Worldwide Egg cream - USA Espresso soda - USA Horchata - Mexico Malted milkshake - USA Mango lassi - India Mint tea - Morocco Oliang - Thailand Root beer float -USA Shirley Temple - USA Banana smoothie - Worldwide Tea - China Teh tarik - Malaysia & Indonesia Yuan yang - Hong Kong About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places they find themselves in. TripAdvisor Travelers' Choice Awards 2012, 2013, 2014, and 2015 winner in Favorite Travel Guide category 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia)

Walking and Eating in Tuscany and Umbria (Paperback, Revised): James Lasdun, Pia Davis Walking and Eating in Tuscany and Umbria (Paperback, Revised)
James Lasdun, Pia Davis
R258 R163 Discovery Miles 1 630 Save R95 (37%) Shipped within 7 - 12 working days

THIS BOOK, NOW THOROUGHLY REVISED AND UPDATED, IS WRITTEN TO SATISFY READERS WHO WANT TO BUILD THEIR HOLIDAY AROUND WALKING, OR THOSE WHO SIMPLY WANT TO INTEGRATE A BIT OF WALKING INTO THEIR HOLIDAY. IT BEGINS WITH A "PRACTICALITIES" SECTION AND EXTEND INTO THE WALKS THEMSELVES. FROM SIX OR SO "BASE TOWNS," THE AUTHORS OFFER ROUTES OF ONE OR TWO HOURS, HALF DAY, AND ONE, THREE, AND FIVE DAYS. THERE ARE ALSO SOME EXTRAORDINARY WALKS WORTH GOING OUT OF THE WAY FOR. THERE ARE RECOMMENDATIONS FOR RESTAURANTS, TRATTORIAS AND PIZZERIAS, AS WELL AS MARKETS AND OTHER TAKE-AWAY OPTIONS. ADDITIONALLY, THE BOOK INCLUDES SUGGESTIONS FOR LODGING, TRANSPORTATION, FLORA AND MANY OTHER POINTS OF INTEREST.

Trencherman's Guide: No 26 (Paperback): Jo Rees Trencherman's Guide: No 26 (Paperback)
Jo Rees
R189 R151 Discovery Miles 1 510 Save R38 (20%) Shipped within 7 - 12 working days
Drinking in the Culture - Tupper's Guide to Exploring Great Beers in Europe (Paperback): Bob Tupper, Ellie Tupper Drinking in the Culture - Tupper's Guide to Exploring Great Beers in Europe (Paperback)
Bob Tupper, Ellie Tupper
R574 R395 Discovery Miles 3 950 Save R179 (31%) Shipped within 7 - 12 working days
Ciel Bleu - Guestronomy (Hardcover): Ciel Bleu - Guestronomy (Hardcover)
R1,698 R1,281 Discovery Miles 12 810 Save R417 (25%) Shipped within 7 - 12 working days

Dining at Ciel Bleu is a dreamlike, elegant experience. The entire Ciel Bleu team is determined to treat guests to a piece of heaven. The restaurant, located on the 23rd floor of the gorgeous five-star Okura Hotel, boasts a beautiful panoramic view over Amsterdam and never fails to delivers top-notch dinners. The menu always features the finest flavours of the season. Ciel Bleu has received two Michelin stars, both of which are indisputably deserved. The restaurant serves classic French cuisine with a contemporary, creative twist. Chefs Onno Kokmeijer and Arjan Speelman take pride in selecting the best of the best ingredients, and often use local products. Guestronomy lets you discover the stories behind some of these beloved artisanal products, and the symbiotic relationship between the producers and the two chefs which enables the development of special 'Ciel Bleu' products and signature flavour combinations. This book also features 60 essential seasonal recipes, a look behind the scenes, and a meet and greet with some of the familiar faces that make the difference between gastronomy and guestronomy.

London's Secrets: Pubs & Bars - A Guide to 240 of the City's Best Pubs & Bars (Paperback): Graeme Chesters London's Secrets: Pubs & Bars - A Guide to 240 of the City's Best Pubs & Bars (Paperback)
Graeme Chesters
R262 R215 Discovery Miles 2 150 Save R47 (18%) Shipped within 7 - 11 working days

British pubs and bars are world famous for their bonhomie, great atmosphere, good food and fine ales. Nowhere is this more so than in London, which has a plethora of watering holes of all shapes and sizes: classic historic boozers and trendy style bars; traditional riverside inns and luxurious cocktail bars; enticing wine bars and brew pubs; mouthwatering gastro pubs and brasseries; welcoming gay bars and raucous music venues. So, whether you're seeking somewhere for a pint of real ale or a delicious meal, a place to meet and have fun with your mates, or maybe just somewhere to relax and chill out, you're bound to find your perfect venue in London-with the help of the insider 'secrets' in this book! Cheers!

Straight Up - The insiders' guide to the world's most interesting bars and drinking experiences (Hardcover): Joel... Straight Up - The insiders' guide to the world's most interesting bars and drinking experiences (Hardcover)
Joel Harrison, Neil Ridley 1
R413 R328 Discovery Miles 3 280 Save R85 (21%) Shipped within 7 - 12 working days

How great would it be to have access to the world's experts to help you choose the coolest and most interesting bars, wherever you find yourself in the world? Well, now you do. Straight Up is a carefully curated collection of insider tips that will allow you to discover the best drinking spots around the globe. From a 10-seat basement bar in Tokyo, to classic hotel-bar glamour and a glitzy rooftop poolside bar in Milan, this book contains everything you need to drink in style, brought to you by the locals in the know. Spirits experts Joel Harrison and Neil Ridley have gathered a team of expert contributors among the world's bartending community to nose out the most interesting and characterful experiences. Throughout the book you'll also find lots of features on signature cocktails, the low-down on star bartenders, and even 'A Day Drinking in...' with the perfect city itinerary.

Shanghai - The MICHELIN guide 2019 - The Guide MICHELIN (Chinese, Paperback): Shanghai - The MICHELIN guide 2019 - The Guide MICHELIN (Chinese, Paperback)
R298 R242 Discovery Miles 2 420 Save R56 (19%) Shipped within 7 - 12 working days
Along Florida's Expressways, 4th Edition (Paperback, 4th Complete Information and Editorial Update ed.): Dave Hunter Along Florida's Expressways, 4th Edition (Paperback, 4th Complete Information and Editorial Update ed.)
Dave Hunter
R542 R363 Discovery Miles 3 630 Save R179 (33%) Shipped within 7 - 12 working days
Harden's Best UK Restaurants 2019 (Paperback): Peter Harden Harden's Best UK Restaurants 2019 (Paperback)
Peter Harden
R414 R344 Discovery Miles 3 440 Save R70 (17%) Shipped within 7 - 12 working days
The Little Sarasota Dining Book 2019 (Paperback): Dinesarasota The Little Sarasota Dining Book 2019 (Paperback)
Dinesarasota; Edited by Larry Hoffman
R224 R181 Discovery Miles 1 810 Save R43 (19%) Shipped within 7 - 11 working days
Coventry Pubs (Paperback): Fred Luckett Coventry Pubs (Paperback)
Fred Luckett
R345 R272 Discovery Miles 2 720 Save R73 (21%) Shipped within 7 - 12 working days

Coventry city centre has suffered greatly over the years at the hands of German bombers and city planners, but head out to its Victorian suburbs and you'll find a diverse variety of pubs, from hostelries of genuine antiquity through to battered old boozers, and from cutting-edge brewpubs to craft beer bars. Local pub historian Fred Luckett takes us on a tour of the city's finest and most characterful drinking establishments. From bustling alehouses that maintain a live music scene through to traditional taverns offering a more sedate atmosphere redolent of a seemingly bygone age, this book will guide you through the city's pub landscape.

Truth, Love & Clean Cutlery - A New Way of Choosing Where to Eat in the World (Paperback): Jill Dupleix, Giles Coren Truth, Love & Clean Cutlery - A New Way of Choosing Where to Eat in the World (Paperback)
Jill Dupleix, Giles Coren
R601 R464 Discovery Miles 4 640 Save R137 (23%) Shipped within 7 - 12 working days
My Sweet Paris (French, Paperback): Caroline Mignot My Sweet Paris (French, Paperback)
Caroline Mignot
R281 R226 Discovery Miles 2 260 Save R55 (20%) Shipped within 7 - 12 working days

In the French capital there are maestros who know how to transform the most basic ingredients into transcendent delicacies. There are young artisans, trained in Paris or abroad, creating daring fusions of exotic flavors, in interesting, innovative spaces. But, where are the best of the best to be found? The immense choice of addresses makes it hard for anyone but a true insider to pick. Caroline Mignot has crisscrossed Paris in search of sugary delights and knows them all. Here, she guides the reader in the search for the best classics as well as new creations. My Sweet Paris: The Top 150 Places for Dessert in Paris starts with a section of copious and mouth-watering tasting notes by type of dessert/sweet followed by a complete address book to find each place.

Compact Wales: Welsh Pub Names (Paperback): Myrddin AP Dafydd Compact Wales: Welsh Pub Names (Paperback)
Myrddin AP Dafydd
R145 R133 Discovery Miles 1 330 Save R12 (8%) Shipped within 7 - 12 working days
The London Coffee Guide 2016 (Paperback): Allegra Strategies The London Coffee Guide 2016 (Paperback)
Allegra Strategies; Edited by Jeffrey Young; Contributions by Becky Hindley, Richard Ehrlich, Guy Simpson; Cover design or artwork by …
R236 R184 Discovery Miles 1 840 Save R52 (22%) Shipped within 7 - 11 working days
Must Eat Amsterdam - An Eclectic Selection of Culinary Locations (Paperback): Luc Hoornaert Must Eat Amsterdam - An Eclectic Selection of Culinary Locations (Paperback)
Luc Hoornaert; Photographs by Kris Vlegels
R408 R323 Discovery Miles 3 230 Save R85 (21%) Shipped within 7 - 12 working days

The capital of the Netherlands is home to the largest variety of ethnicities in the world. This updated version of Must Eat Amsterdam guides you through this melting pot of a city through a surprising selection by Luc Hoornaert and Kris Vlegels. Let them take you from small food stalls and diners to full-fledged top restaurants with famous chefs. Despite their diverse natures, all these locations share several similarities: craftsmanship, devotion and honest top quality ingredients that perfectly bring out the essence of each dish. "Luc is the first one I call when I go somewhere, and I think that says it all." Top chef from the Netherlands, Sergio Herman.

Tea and Cake London (Paperback): Tea and Cake London (Paperback)
R241 Discovery Miles 2 410 Shipped within 7 - 12 working days

"Tea & Cake London" is a comprehensive guide to the best places to enjoy tea and cake across London. Charming, knowledgeable and often surprising, this lovely book seeks out more than 70 cafes, bakeries and tearooms worth discovering, from iconic establishments to modern classics and undiscovered gems. Celebrating the history and ritual of taking tea, while embracing London's currently thriving independent cafe scene, it brings together an eclectic collection of venues, all beautifully illustrated with evocative photography. Whether you're looking for a traditional afternoon tea, a casual cafe in which to gossip over a brew, a bakery selling elite buttery treats, innocent vegan delights or an oddball tearoom with a twist, "Tea & Cake London" has the answer. The book has 6 chapters, each focusing on a different face of London's tea and cake scene, from formal afternoon teas, patisseries and bakeries, right down to market stalls selling cake. Each entry highlights a special destination, and tempts you to indulge in a much-loved and very British pastime. And why resist?After all, there's fewer pleasures as simple or appealing as settling somewhere cosy, tucking into a slice of something nice, and sipping on a well-brewed cup of tea.

Extreme Cuisine - The Weird & Wonderful Foods that People Eat (Paperback): Jerry Hopkins Extreme Cuisine - The Weird & Wonderful Foods that People Eat (Paperback)
Jerry Hopkins; Foreword by Anthony Bourdain; Photographs by Michael Freeman
R344 R284 Discovery Miles 2 840 Save R60 (17%) Shipped within 7 - 11 working days

"I could not have written A Cook's Tour without this book. There is so much I would have missed. So dig in. Enjoy... Eat. Eat adventurously. Miss nothing. It's all here in these pages." -From the Foreword by Anthony Bourdain Sit down for a meal with the locals on six continents-what they are eating may surprise you. Extreme Cuisine examines eating habits across the globe, showing once and for all that one man's road kill is another man's delicacy! "I've tried to make this book a guide to how the other half dines and why. Over a period of twenty-five years I've augmented my meat-and-potatoes upbringing in the United States to try a wide variety of regional specialties, from steamed water beetles, fried grasshoppers and ants, to sparrow, bison and crocodile. I've eaten deep-fried bull's testicles in Mexico, live shrimp sushi in Hawaii, mice cooked over an open wood fire in Thailand, pig stomach soup in Singapore, minced water buffalo and yak butter tea in Nepal, stir-fried dog tongue, and "five penis wine" in China." -From the introduction by Jerry Hopkins Dive headfirst into food culture from around the world. Join author Jerry Hopkins on a culinary and cultural tour as he explores foods that may seem bizarre, and often off-putting, to us. As he says, "What is considered repulsive to someone in one part of the world, in another part of the world is simply considered lunch." Part travelogue, part cultural commentary and history, and part cookbook (yes, really), with Extreme Cuisine anyone can become an adventurous eater-or at least learn what it's like to be one. Chapters include: Mammals Reptiles & Water Creatures Birds Insects, Spiders & Scorpions Plants Leftovers

Savannah Food - A Delicious History (Paperback): Stu Card Savannah Food - A Delicious History (Paperback)
Stu Card
R416 R331 Discovery Miles 3 310 Save R85 (20%) Shipped within 7 - 11 working days
The Boat Drinks Book - A Different Tipple in Every Port (Paperback): Fiona Sims The Boat Drinks Book - A Different Tipple in Every Port (Paperback)
Fiona Sims
R405 R315 Discovery Miles 3 150 Save R90 (22%) Shipped within 7 - 12 working days

'Complete novice or know-all, you'll love this stunning book. An essential boater's companion, it will certainly have a place on my boat on the Amalfi coast' Salvatore Calabrese, legendary bartender A boozy book for boaters, The Boat Drinks Book serves up an expert look at the drinking culture in key sailing spots around the world. The book is split into five regions: Atlantic, Med, Baltic, Pacific, and Caribbean, and author Fiona Sims encourages us to explore each region and discover what locals like to drink, how it's made, where to go to drink it, and what is best to eat with it. In doing so she uncovers distilleries, breweries and wineries all within a short taxi ride of the harbour and shows us how to make the most of traditional markets. As well as giving us the insider knowledge on fabulous locations worldwide, The Boat Drinks Book gets in on the making too. Cocktail and drink recipes inspire us to whip up something delicious - using local liqueurs, wines, spirits and produce - to sip on deck at the end of a long day's cruising or exploring. There's even a scattering of recipes for ultimate boat nibbles, inspired by each region, from tapenade to salsa to stuffed piquillo peppers. So whether you're a seasoned sailor or an armchair aperitif enthusiast, grab a copy of The Boat Drinks Book and let expert food and wine writer Fiona Sims quench your thirst. Your mission: to discover and enjoy.

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