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Books > Professional & Technical > Agriculture & farming
This collection features four peer-reviewed literature reviews on
soil health indicators. The first chapter describes indicators and
frameworks for soil health currently in use. It evaluates the
principles underpinning current approaches to monitoring soil
quality/health and shows these principles have been applied in the
development of a practical soil health toolkit for use by UK
farmers. The second chapter reviews the range of physical, chemical
and biological indicators of soil health and how they can be used
in practice. It focusses on measuring soil health in organic
vegetable cultivation and, in particular, ways of measuring the
effects of adding organic amendments to improve soil health. The
third chapter discusses key issues in soil organic carbon (SOM)
modelling and the development of increasingly sophisticated,
dynamic SOM models. It looks at the role of SOM models in improving
soil health monitoring and developing decision support tools for
farmers The final chapter reviews current challenges in collecting
more systematic and reliable data on earthworm communities,
including issues in identifying different earthworm groups. It
includes a case study on developing a robust method for accurate
measurement of earthworm communities in soil in assessing and
improving soil health.
Stress Tolerance in Horticultural Crops: Challenges and Mitigation
Strategies explores concepts, strategies and recent advancements in
the area of abiotic stress tolerance in horticultural crops,
highlighting the latest advances in molecular breeding, genome
sequencing and functional genomics approaches. Further sections
present specific insights on different aspects of abiotic stress
tolerance from classical breeding, hybrid breeding, speed breeding,
epigenetics, gene/quantitative trait loci (QTL) mapping,
transgenics, physiological and biochemical approaches to OMICS
approaches, including functional genomics, proteomics and genomics
assisted breeding. Due to constantly changing environmental
conditions, abiotic stress such as high temperature, salinity and
drought are being understood as an imminent threat to horticultural
crops, including their detrimental effects on plant growth,
development, reproduction, and ultimately, on yield. This book
offers a comprehensive resource on new developments that is ideal
for anyone working in the field of abiotic stress management in
horticultural crops, including researchers, students and educators.
Each co-product feed, often erroneously labelled as processing
waste, is described precisely, allowing the reader to distinguish
between grains and supergrains, peeled potato and potato peel,
steep liquor and spent wash. It describes, for example, how sugar
beet fields are audited to ensure good farming practice, how
cooking destroys the anti-nutritional factor in raw potatoes, and
chopping reduces the risk of choking and how the extraction of
sugar and starch leads to higher energy value feeds. Guidance on
feeding is provided, with cautionary notes for the farmer and
pointers to the factory, where improved practices can enhance feed
quality and increase demand.
Metal and Nutrient Transporters in Abiotic Stress focuses on the
different forms of environmental stress related to heavy metal,
metalloid and nutrient deficiency that have the potential to
inflict major damages to crop plants, leading to a massive decrease
in crop yield and productivity. The book presents the current state
of knowledge of the biochemical and molecular regulation of several
classes of membrane transporters related to the uptake of
metals/metalloids and nutrient elements during different stresses
and their probable mechanisms of operation in plant stress
tolerance. Metal and Nutrient Transporters in Abiotic Stress
provides a comprehensive discussion that will help in mitigating
multiple forms of stresses utilizing transporter proteins. Edited
by leading experts and written by a global team of knowledgeable
contributors, this book will further stimulate research in the
field of transporter proteins and will foster further interests for
researchers, academicians and scientists worldwide. It is
complimented by its companion book titled Transporters and Plant
Osmotic Stress.
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