Annual Reports in Computational Chemistry, Volume 15, provides timely and critical reviews of important topics in computational chemistry. Topics covered in this series include quantum chemistry, molecular mechanics, force fields, chemical education, and applications in academic and industrial settings. Focusing on the most recent literature and advances in the field, each article covers a specific topic of importance to computational chemists.

Evaluating Water Quality to Prevent Future Disasters, volume 11 in the Separation Science and Technology series, covers various separation methods that can be used to avoid water catastrophes arising from climate change, arsenic, lead, algal bloom, fracking, microplastics, flooding, glyphosphates, triazines, GenX, and oil contamination. This book provides a valuable resource that will help the reader solve their potential water contamination problems and help them develop their own new approaches to monitor water contamination.

A Practical Gas Analysis by Gas Chromatography provides a detailed overview of the most important aspects of gas analysis by gas chromatography (GC) for both the novice and expert. Authors John Swinley and Piet de Coning provide the necessary information on the selection of columns and components, thus allowing the reader to assemble custom gas analysis systems for specific needs. The book brings together a wide range of disparate literature on this technique that will fill a crucial gap for those who perform different types of research, including lab operators, separation scientists, graduate students and academic researchers. This highly practical, up-to-date reference can be consulted in the lab to guide key decisions about proper setup, hardware and software selection, calibration, analysis, and more, allowing researchers to avoid the common pitfalls caused by incorrect infrastructure.

Radioactivity in the Environment, Second Edition, presents the facts on the presence of both natural and manmade radionuclides in the environment. Sources of ionizing radiation that can lead to human exposure are discussed, including natural sources, nuclear explosions, nuclear power generation, the use of radiation in medical, industrial and research purposes, and radiation-emitting consumer products. In this thoroughly updated edition, users will find new sections on developments in radioactive nuclides in nature and technologically modified exposure to natural radiation, new threats by terrorist individuals, groups and countries, changes to the status of nuclear power in the world, and more. Additional new sections cover radioisotopes in geo-prospecting and the oil industry, the use of radiation in environmental protection, detector types and detectors used for personal dosimetry, the "Dirty Bomb", the Fukushima accident, and North Korea testing sites and nuclear capabilities.

Quantum theory and computational chemistry have become integral to the fields of chemistry, chemical engineering, and materials chemistry. Concepts of chemical bonding, band structure, material properties, and interactions between light and matter at the molecular scale tend to be expressed in the framework of orbital theory, even when numerical calculations go beyond simple orbital models. Yet, the connections between these theoretical models and experimental observations are often unclear. It is important-now more than ever-that students master quantum theory if they are going to apply chemical concepts. In this book, Jochen Autschbach connects the abstract with the concrete in an elegant way, creating a guiding text for scholars and students alike. Quantum Theory for Chemical Applications covers the quantum theory of atoms, molecules, and extended periodic systems. Autschbach goes beyond standard textbooks by connecting the molecular and band structure perspectives, covering response theory, and more. The book is broken into four parts: Basic Theoretical Concepts; Atomic, Molecular, and Crystal Orbitals; Further Basic Concepts of Quantum Theory; and Advanced Topics, such as relativistic quantum chemistry and molecule-light interactions. The foresight Autschbach provides is immense, and he sets up a solid theoretical background for nearly every quantum chemistry method used in contemporary research. Because quantum theory tells us what the electrons do in atoms, molecules, and extended systems, the pages in this book are full of answers to questions both long-held and never-before considered.

Mip Synthesis, Characteristics and Analytical Application, Volume 86 in the Comprehensive Analytical Chemistry series, highlights advances in the field, with this new volume presenting interesting chapters on synthesis and polymerization techniques of molecularly imprinted polymers, Solid phase extraction technique as a general field of application of molecularly imprinted polymer materials, Advanced artificially receptor- based sorbents for solid phase extraction using molecular imprinting technology: a new trend in food analysis, Application of molecularly imprinted polymers in microextraction and solventless extraction techniques, Magnetic molecularly imprinted microspheres - analytical approach, Surface Imprinted Micro- and Nanoparticles, and much more.

Arsenic Speciation in Algae, Volume 85, addresses the most important issues to consider during arsenic speciation in algae, including new sections on Occurrence, distribution, and significance of arsenic speciation, Biogeochemistry of arsenic in aquatic environments: the role of speciation, Sampling and sampling processing: fit for purpose techniques, Separation methods applied to arsenic speciation, Detection and quantification of arsenic compounds, Analytical approaches for proteomics and lipidomics of arsenic in algae, Quality control and quality assurance issues in arsenic speciation, Arsenic speciation in algae: case studies in Europe, and more.

Quality Control and Evaluation of Herbal Drugs brings together current thinking and practices for evaluation of natural products and traditional medicines. The use of herbal medicine in therapeutics is on the rise in both developed and developing countries and this book facilitates the necessary development of quality standards for these medicines.This book elucidates on various challenges and opportunities for quality evaluation of herbal drugs with several integrated approaches including metabolomics, chemoprofiling, marker analysis, stability testing, good practices for manufacturing, clinical aspects, Ethnopharmacology and Ethnomedicine inspired drug development. Written by Prof. Pulok K Mukherjee, a leader in this field; the book highlights on various methods, techniques and approaches for evaluating the purity, quality, safety and efficacy of herbal drugs. Particular attention is paid to methods that assess these drugs' activity, the compounds responsible and their underlying mechanisms of action. The book describes the quality control parameters followed in India and other countries, including Japan, China, Bangladesh, and other Asian countries, as well as the regulatory profiles of the European Union and North America. This book will be useful in bio-prospecting of natural products and traditional medicine-inspired drug discovery and development.

Analysis, Fate, and Toxicity of Engineered Nanomaterials in Plants, Volume 84 in the Comprehensive Analytical Chemistry series, highlights new advances in the field, with this new volume presenting interesting chapters on the Current status of environmental monitoring, Physical principles of infrared, Chemical principles of infrared, Instrumentation and hardware, Data analysis, Sampling, Applications in water, Application in soil and sediments, Applications in ecology of animals and plants, Applications in air monitoring, Applications in contamination, Applications in marine environments, Advantages and pitfalls, and more.

Analytical Nanochemistry: How Nanotechnology and Analytical Chemistry Impact Each Other explains the fundamental information needed to understand and utilize nanomaterials, including their classification, synthesis, functionalization, characterization methods, separation and isolation techniques, and toxicity. In addition, it covers fundamental information on different aspects of analytical procedures and method development. Finally, it emphasizes micro- and nano-enabled analytical devices and instruments as well as nanotools for nanoanalysis. The book opens with a section on fundamentals, then continues with a section on the role of nanomaterials in analytical procedures, including sample preparation, separation and detection. The third section includes chapters on micro- and nano-enabled devices, as most miniaturized microsystems include nanofeatures. Final sections cover future perspectives, including nanoanalysis, bioanalysis, toxic risks, and limitations of both technology and commercialization. The book serves as a valuable resource for students, instructors and researchers in analytical chemistry, nanomaterials and nanotechnology investigating the use of nanotechnology in their analytical procedures.

Membrane Separation Principles and Applications: From Material Selection to Mechanisms and Industrial Uses, the latest volume in the Handbooks in Separation Science series, is the first single resource to explore all aspects of this rapidly growing area of study. Membrane technology is now accepted as one of the most effective tools for separation and purification, primarily due to its simple operation. The result has been a proliferation of studies on this topic; however, the relationships between fundamental knowledge and applications are rarely discussed. This book acts as a guideline for those who are interested in exploring membranes at a more progressive level. Covering methods of pressure driving force, partial pressure driving force, concentration driving force, electrical potential driving force, hybrid processes, and more, this volume is more complete than any other known resource on membrane separations.

2D Materials-Based Electrochemical Sensors presents electrochemical and biosensor applications of 2D materials and addresses their fundamental properties, sensing mechanisms and fabrication approaches. It also includes recent theoretical and experimental investigations.Electrochemical sensors have emerged as a very useful and powerful tool for healthcare monitoring in real time. Recently, 2D materials have been explored for its applications in designing high performance electrochemical sensors due to their many advantages such as high surface-to-volume ratio, availability of active and edge sites and high catalytic and tunable properties. 2D Materials-Based Electrochemical Sensors covers all aspects on the development of sensors and biosensors from the fabrication of two dimensional layered materials to sensing applications.This book addresses recent developments and future perspectives on electrochemical sensors based on a wide variety of 2D materials such as graphene, MXene, boron nitride (h-BN), transition metal dichalcogenides (TMDs) and black phosphorous. 2D Materials-Based Electrochemical Sensors will be a useful resource for researchers and scientists in the areas of analytical chemistry. This book will serve as a reference book both to the beginners and experienced researchers who are pursuing their research in 2D layered materials and their electrochemical sensing applications.

Advances in Biomembranes and Lipid Self-Assembly, formerly titled Advances in Planar Lipid Bilayers and Liposomes, provides a global platform for a broad community of experimental and theoretical researchers studying cell membranes, lipid model membranes, and lipid self-assemblies from the micro- to the nanoscale. Planar lipid bilayers are widely studied due to their ubiquity in nature, also finding application in the formulation of biomimetic model membranes. Section topics in this release cover Ras Proteolipid nano-assemblies on the plasma membrane, gold nanomaterials, recent advances in cancer theranostics, and the interactions of flavonoids with lipidic mesophases, amongst other highly resourceful topics. Self-assembled lipid structures have enormous potential as dynamic materials, ranging from artificial lipid membranes, to cell membranes, from biosensing, to controlled drug delivery, and from pharmaceutical formulations, to novel food products, to name a few. This series represents both original research and comprehensive reviews written by world-leading experts and young researchers.

Epidemiological studies have continued to increase awareness of how trans fats impact human nutrition and health. Because of the adverse effects, trans fats labeling regulations were introduced in 2006. Since then, the fats and oils industry and food product manufacturers have researched and implemented a number of novel, practical, and cost-effective solutions for replacing trans fats with alternate products. This book provides a comprehensive understanding of the trans fats chemistry, labeling regulations, and trans fat replacement technologies. It also deals with world-wide trends and scenarios in terms of regulations and trans fat replacement solutions.

Selection of the HPLC Method in Chemical Analysis serves as a practical guide to users of high-performance liquid chromatography and provides criteria for method selection, development, and validation. High-performance liquid chromatography (HPLC) is the most common analytical technique currently practiced in chemistry. However, the process of finding the appropriate information for a particular analytical project requires significant effort and pre-existent knowledge in the field. Further, sorting through the wealth of published data and literature takes both time and effort away from the critical aspects of HPLC method selection. For the first time, a systematic approach for sorting through the available information and reviewing critically the up-to-date progress in HPLC for selecting a specific analysis is available in a single book. Selection of the HPLC Method in Chemical Analysis is an inclusive go-to reference for HPLC method selection, development, and validation.

Exploring Chemical Analysis provides an ideal one-term introduction to analytical chemistry for students whose primary interests generally lie outside of chemistry. Combining coverage of all major analytical topics with effective problem-solving methods, it teaches students how to understand analytical results and how to use quantitative manipulations, preparing them for the problems they will encounter in fields from biology to chemistry to geology. This edition of Exploring Chemical Analysis is now supported in Achieve Essentials, Macmillan's new online learning platform. Achieve Essentials gives students access to online resources to complete assignments, engage with course materials, prepare for exams and more in order to succeed in class.

Lipid oxidation in food systems is one of the most important factors which affect food quality, nutrition, safety, color and consumers' acceptance. The control of lipid oxidation remains an ongoing challenge as most foods constitute very complex matrices. Lipids are mostly incorporated as emulsions, and chemical reactions occur at various interfaces throughout the food matrix. Recently, incorporation of healthy lipids into food systems to deliver the desired nutrients is becoming more popular in the food industry. Many food ingredients contain a vast array of components, many of them unknown or constituting diverse or undefined molecular structures making the need in the food industry to develop effective approaches to mitigate lipid oxidation in food systems. This book provides recent perspectives aimed at a better understanding of lipid oxidation mechanisms and strategies to improve the oxidative stability of food systems.

This book discusses the current research on monochloropropanediol (MCPD) and glycidyl esters in edible oils. These potentially harmful contaminants are formed during the industrial processing of food oils during deodorization. The mechanisms of formation for these contaminants, as well as research identifying possible precursor molecules are reviewed. Strategies which have been used successfully to decrease the concentrations of these contaminants in edible oils are discussed, including the removal of precursor molecules before processing, modifications of deodorization protocol, and approaches for the removal of these contaminants after the completion of processing. Analytical strategies for accurate detection and quantitation of MCPD and glycidyl esters are covered, along with current information on their toxicological properties. This book serves as a single point of reference for the significant research related to these contaminants.

Biosensors for Sustainable Food - New Opportunities and Technical Challenges addresses the challenges associated with sustaining the globally increasing demand for food that has been forecast for the next centuries and the immediate need for the food production system to adopt sustainable practices to protect the environment and human health. It provides a comprehensive overview of established, cutting-edge, and future trends in biosensor technology and its application in the agrifood sector. In particular, different biosensing advances are covered, outlining the newest research efforts in the cross-disciplines of chemistry, biology, and materials science with biosensing research, in order to develop novel detection principles, sensing mechanisms, and device engineering methods. Food production and consumption have a strong impact on the environment in terms of greenhouse gas emissions, water, and soil contamination, the reduction of arable land, water consumption, and many other factors, which in turn, negatively affect human health. These issues have consequences for economic development, too. To address these challenges, it is necessary for scientists with different expertise, policymakers, and economists work together to develop new smart technologies and introduce them to the market, along with adequate regulations. In this regard, a sustainable food production system can be thought of as a chain of procedures with a low impact on the environment that guarantees a secured supply of healthier and fortified food while supporting economic growth.

This well-known and highly successful book was first published in 1973 and has been completely re-written in subsequent editions (published in 1982 and 2003). This new Fourth Edition has become necessary because of the pace of developments in mass spectrometry of intact lipids, which has given recognition of lipid analysis and 'lipidomics' as a distinct science. To bring the book up to date with these developments, author William W. Christie is joined by co-author Xianlin Han. Although devoting considerable space to mass spectrometry and lipidomics, Lipid analysis remains a practical guide, in one volume, to the complexities of the analysis of lipids. As in past editions, it is designed to act as a primary source, of value at the laboratory bench rather than residing on a library shelf. Lipid analysis deals with the isolation, separation, identification and structural analysis of glycerolipids, including triacylglycerols, phospholipids, sphingolipids, and the various hydrolysis products of these. The chapters follow a logical sequence from the extraction of lipids to the isolation and characterization of particular lipid classes and of molecular species of each, and to the mass spectrometric analysis of lipids and lipidomics. The new influence of mass spectrometry is due mainly to the development of electrospray ionization (ESI) and matrix-assisted laser desorption/ionization (MALDI). Most emphasis in this book is placed on ESI, which is enabling structural characterization of different lipid classes and the identification of novel lipids and their molecular species.