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Books > Business & Economics > Industry & industrial studies > Industrial relations & safety > Industrial relations > General
When Charlotte Perkins Gilman's first nonfiction book, Women and
Economics, was published exactly a century ago, in 1898, she was
immediately hailed as the leading intellectual in the women's
movement. Her ideas were widely circulated and discussed; she was
in great demand on the lecture circuit, and her intellectual circle
included some of the most prominent thinkers of the age. Yet by the
mid-1960s she was nearly forgotten, and Women and Economics was
long out of print. Revived here with new introduction, Gilman's
pivotal work remains a benchmark feminist text that anticipates
many of the issues and thinkers of 1960s and resonates deeply with
today's continuing debate about gender difference and inequality.
Gilman's ideas represent an integration of socialist thought and
Darwinian theory and provide a welcome disruption of the nearly
all-male canon of American economic and social thought. She
stresses the connection between work and home and between public
and private life; anticipates the 1960s debate about wages for
housework; calls for extensive childcare facilities and parental
leave policies; and argues for new housing arrangements with
communal kitchens and hired cooks. She contends that women's entry
into the public arena and the reforms of the family would be a
win-win situation for both women and men as the public sphere would
no longer be deprived of women's particular abilities, and men
would be able to enlarge the possibilities to experience and
express the emotional sustenance of family life. The thorough and
stimulating introduction by Michael Kimmel and Amy Aronson provides
substantial information about Gilman's life, personality, and
background. It frames her impact on feminism since the Sixties and
establishes her crucial role in the emergence of feminist and
social thought. This title is part of UC Press's Voices Revived
program, which commemorates University of California Press's
mission to seek out and cultivate the brightest minds and give them
voice, reach, and impact. Drawing on a backlist dating to 1893,
Voices Revived makes high-quality, peer-reviewed scholarship
accessible once again using print-on-demand technology. This title
was originally published in 1998.
When Charlotte Perkins Gilman's first nonfiction book, Women and
Economics, was published exactly a century ago, in 1898, she was
immediately hailed as the leading intellectual in the women's
movement. Her ideas were widely circulated and discussed; she was
in great demand on the lecture circuit, and her intellectual circle
included some of the most prominent thinkers of the age. Yet by the
mid-1960s she was nearly forgotten, and Women and Economics was
long out of print. Revived here with new introduction, Gilman's
pivotal work remains a benchmark feminist text that anticipates
many of the issues and thinkers of 1960s and resonates deeply with
today's continuing debate about gender difference and inequality.
Gilman's ideas represent an integration of socialist thought and
Darwinian theory and provide a welcome disruption of the nearly
all-male canon of American economic and social thought. She
stresses the connection between work and home and between public
and private life; anticipates the 1960s debate about wages for
housework; calls for extensive childcare facilities and parental
leave policies; and argues for new housing arrangements with
communal kitchens and hired cooks. She contends that women's entry
into the public arena and the reforms of the family would be a
win-win situation for both women and men as the public sphere would
no longer be deprived of women's particular abilities, and men
would be able to enlarge the possibilities to experience and
express the emotional sustenance of family life. The thorough and
stimulating introduction by Michael Kimmel and Amy Aronson provides
substantial information about Gilman's life, personality, and
background. It frames her impact on feminism since the Sixties and
establishes her crucial role in the emergence of feminist and
social thought. This title is part of UC Press's Voices Revived
program, which commemorates University of California Press's
mission to seek out and cultivate the brightest minds and give them
voice, reach, and impact. Drawing on a backlist dating to 1893,
Voices Revived makes high-quality, peer-reviewed scholarship
accessible once again using print-on-demand technology. This title
was originally published in 1998.
With the current upsurge of Industry 4.0, the way manufacturers
assemble their products to sell in a competitive market has
changed, guided by the SMART strategy. Only the most adaptable and
suitable firms will be able to survive in this new business and
economic world, and in this sense, the combination of (formal and
informal) formation and working experience exerted by senior
entrepreneurs will generate competitive advantages in the firms
they work. Senior Entrepreneurship and Aging in Modern Business is
an essential reference source that discusses senior
entrepreneurship, its benefits to companies due to its combination
of practical experience and training, and the impact technology has
on it. Featuring research on topics such as human capital, value
creation, and organizational success, this book is ideally designed
for entrepreneurs, executives, managers, policymakers,
professionals, researchers, business administrators, academicians,
and students.
Uganda's capital, Kampala, is undergoing dramatic urban
transformations as its new technocratic government seeks to clean
and green the city. Waste Worlds tracks the dynamics of development
and disposability unfolding amid struggles over who and what belong
in the new Kampala. Garbage materializes these struggles. In the
densely inhabited social infrastructures in and around the city's
waste streams, people, places, and things become disposable but
conditions of disposability are also challenged and undone. Drawing
on years of ethnographic research, Jacob Doherty illustrates how
waste makes worlds, offering the key intervention that
disposability is best understood not existentially, as a condition
of social exclusion, but infrastructurally, as a form of injurious
social inclusion.
Originally published in 1904, Commanders of the Dining Room
features brief biographies of more than fifty African American head
waiters and front-of-house restaurant staff, giving insight into
the traditions and personalities that shaped these culinary
institutions. Maccannon, himself an African American and a former
head waiter, also offers a brief portrait of the Head and Second
Waiters' National Benefit Association (a union for the industry and
for African American hotel workers). Though the HSWNBA was formed
in Chicago and held conventions there, many of the waiters profiled
in this book hail from southern restaurants. Maccannon published
Commanders to increase the visibility and stature of Black waiters;
to assure employers that they could count on members of the HSWNBA
to thoroughly know their business; to attest to their commitment to
be dependable workers; and to showcase model African American
manhood. In the vein of Booker T. Washington, Commanders proclaimed
to young waiters that they could achieve success if they educated
themselves, worked hard, and joined an association like the HSWNBA.
In Commanders they could see head waiters, at the pinnacle of the
profession, who had started out at the bottom and worked their way
to the top, overcoming a variety of challenges along the way.
Organizational trauma theory endeavors to examine the psychological
and physical effects of trauma on individuals and groups within an
organization. Individual trauma, the individual mental and
emotional disruptions that affect the well-being of self, often
contributes to organizational trauma. Or sometimes, the disruptions
are external and caused by societal, economic, or political
changes. Recent traumatic events such as the COVID-19 pandemic and
racial tensions stemming from social injustices present even
greater challenges for organizations as leaders seek to facilitate
healing, restoration, and renewal. Organizational trauma is
currently playing out in our organizations, and organizational
scholars, leaders, and managers are looking for ways to mitigate
this trauma without having explicit knowledge or understanding of
how to deal with it. Despite the increasing need to better
understand organizational trauma and how to address it, this body
of research has not played a prominent role in mainstream
organization and management theory. Role of Leadership in
Facilitating Healing and Renewal in Times of Organizational Trauma
and Change examines the importance of dealing with trauma in
organizations and related topics of interest. The chapters
highlight global perspectives and present new and significant
information and observations about organizational trauma and offer
insights derived from a solidly and sufficiently broad knowledge
base of theory, research, and practice. This book will also grant a
basis of understanding trauma, its antecedents and outcomes, as
well as how it can be mitigated and will provide information and
insights regarding organizational trauma and how it interacts with
and influences other organizational phenomena. This book is ideally
intended for managers, human resources officers, academicians,
practitioners, executives, professionals, researchers, and students
interested in examining the ways in which organizational trauma is
impacting the workplace.
Whether valorized as the heartland or derided as flyover country,
the American Midwest became instantly notorious when COVID-19
infections skyrocketed among workers in meatpacking plants-and
Americans feared for their meat supply. But the Midwest is not
simply the place where animals are fed corn and then butchered.
Native midwesterner Kristy Nabhan-Warren spent years interviewing
Iowans who work in the meatpacking industry, both native-born
residents and recent migrants from Latin America, Africa, and Asia.
In Meatpacking America, she digs deep below the stereotype and
reveals the grit and grace of a heartland that is a major global
hub of migration and food production-and also, it turns out, of
religion. Across the flatlands, Protestants, Catholics, and Muslims
share space every day as worshippers, employees, and employers. On
the bloody floors of meatpacking plants, in bustling places of
worship, and in modest family homes, longtime and newly arrived
Iowans spoke to Nabhan-Warren about their passion for religious
faith and desire to work hard for their families. Their stories
expose how faith-based aspirations for mutual understanding blend
uneasily with rampant economic exploitation and racial biases.
Still, these new and old midwesterners say that a mutual language
of faith and morals brings them together more than any of them
would have ever expected.
In the late twentieth century, nothing united union members,
progressive students, Black and Chicano activists, Native
Americans, feminists, and members of the LGBTQ community quite as
well as Coors beer. They came together not in praise of the ice
cold beverage but rather to fight a common enemy: the
Colorado-based Coors Brewing Company. Wielding the consumer boycott
as their weapon of choice, activists targeted Coors for allegations
of antiunionism, discrimination, and conservative political ties.
Over decades of organizing and coalition-building from the 1950s to
the 1990s, anti-Coors activists molded the boycott into a powerful
means of political protest. In this first narrative history of one
of the longest boycott campaigns in U.S. history, Allyson P.
Brantley draws from a broad archive as well as oral history
interviews with long-time boycotters to offer a compelling,
grassroots view of anti-corporate organizing and the unlikely
coalitions that formed in opposition to the iconic Rocky Mountain
brew. The story highlights the vibrancy of activism in the final
decades of the twentieth century and the enduring legacy of that
organizing for communities, consumer activists, and corporations
today.
Hungry for Revolution tells the story of how struggles over food
fueled the rise and fall of Chile's Popular Unity coalition and one
of Latin America's most expansive social welfare states.
Reconstructing ties among workers, consumers, scientists, and the
state, Joshua Frens-String explores how Chileans across generations
sought to center food security as a right of citizenship. In so
doing, he deftly untangles the relationship between two of
twentieth-century Chile's most significant political and economic
processes: the fight of an emergent urban working class to gain
reliable access to nutrient-rich foodstuffs and the state's efforts
to modernize its underproducing agricultural countryside.
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