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Books > Business & Economics > Industry & industrial studies > Service industries > General
The book provides a holistic and practical approach to lean
management throughout the business value chain. The lean management
framework and tools demonstrate the optimal design and use of
methods, tools and principles for companies and organisations. The
author describes comprehensively how lean management enables
companies to concentrate on value-adding activities and processes
to achieve a long-term, sustainable competitive advantage. A wealth
of best practices, industry examples and case studies are used to
reveal the diversity and opportunities of lean management
methodologies, methods and principles. Moreover, the book shows how
lean management principles are ultimately applied in industries
like automotive, healthcare, education and services industries.
This book explores the understanding, description, and measurement
of the physical, sensory, social, and emotional features of
motorcycle and bicycle journey experiences in tourism. Novel
insights are presented from an original case study of these forms
of tourism in the Sella Pass, a panoramic road close to the
Dolomites UNESCO World Heritage Site. A comprehensive mixed-methods
strategy was employed for this research, with concurrent use of
quantitative and qualitative methods including documentation and
secondary data analysis, mobile video ethnography, and emotion
measurement. The aim was to create a holistic knowledge of the
features of journey experiences and a new definition of the
mobility space as a perceptual space. The book is significant in
that it is among the first studies to explore the concept of
journey experiences and to develop an interdisciplinary theoretical
foundation of mobility spaces. It offers a comprehensive
understanding and a benchmarking of the features of motorcycling
and cycling journey experiences, a deeper market knowledge on
motorcycling and cycling tourists, and a set of tools, techniques,
and recommendations for future research on tourist experiences.
Modern corporations face a variety of challenges and opportunities
in the field of sustainable development. Properly managing assets
and maintaining effective relationships with customers are crucial
considerations in successful businesses. Innovations in Services
Marketing and Management: Strategies for Emerging Economies
presents insights into marketing strategies and tactical
perspectives in both large and small enterprises. The chapters in
this book explore case studies, contemporary research, and
theoretical frameworks in effective business management, providing
students, academicians, researchers, and managers with the
resources and insight necessary to identify key trends in emerging
economies and build the next generation of innovative services.
This book explores contemporary tourism and coastal developments in
Hyogo, Japan-the nation's only non-peninsular prefecture bordering
two oceans. In striking detail, Dr. Lesley Crowe-Delaney skillfully
contextualizes tourism industry and policy; illustrates coastal
urban and rural development dichotomies; discusses hegemonic
devices of nationalism, nature, authenticity and tradition, as
embedded in tourism strategies; and highlights the nuances of
Japan's distinctive administrative systems and specific approaches
to tourism. Crowe-Delaney reveals the strains placed on coastal
communities when fisheries, tourism, sustainable development, and
national policies intersect, offering readers an enlightening
discourse of the potency of tourism as a rejuvenation tool.
The provision of services in both public and private sectors has
increased dramatically over the last decade and a half. Many
economies have shifted to a predominantly services model, leaving
manufacturing and agriculture in their shadow. Service Science
Research, Strategy and Innovation: Dynamic Knowledge Management
Methods explores areas such as strategy development, service
contracts, human capital management, leadership, management,
marketing, e-government, and e-commerce. As this reference includes
real world examples of selected cases, it will give readers the
tools to utilize the knowledge and techniques needed to succeed in
their careers. The perspectives gained from this volume will engage
innovations of service and increased value wherever people interact
with each other with resources and technology.
Global manufacturing has been altered by the emergence of a new
approach to production which differs radically from the principles
of mass production. This approach has been characterised by
successful manufacturers in Asia and the West who have engaged in a
continuous process to improve quality, process productivity and
cost performance. The authors of Beyond Quality argue that many of
the methods used by these new firms are equally suitable for
manufacturers in developing countries and the transition economies
of eastern and Central Europe. Using case study material from Latin
America, Africa and Central Europe, the authors demonstrate that it
is the skill and organization of people - rather than sophisticated
equipment - which determines growth in productivity and product
quality. These new forms of improvement are not dependent on
economies of scale and so provide small producers with the
flexibility to compete effectively against mass producers.
To meet the rising demand for scientific evidence in the context of
rural tourism research, this book explores tourism and
tourism-related diversification activities performed by farming
households and entrepreneurs in rural communities. To do so it
adopts a consistent conceptual and empirical microeconomic approach
and employs econometric methodology. Community-based rural tourism
(CBRT) is attracting increasing interest in both developed and
developing countries, since tourism is considered an effective way
to promote rural development in all parts of the globe. Further,
because information and communication technologies are developing
rapidly, new types of communities are now formed more easily than
ever. As such, this book covers not only traditional, closed
agrarian communities, but also emerging communities formed by local
nonprofit organizations (NPOs) and national networks of farmers who
provide educational tourism for consumers. These emerging
communities are beyond the range of traditional agrarian
communities and complement each other, which helps overcome
obstacles to rural tourism for farm operators and urban residents.
Those communities also nurture the rural entrepreneurship that
eventually will create a sustainable urban-rural relationship. This
study-the first of its kind-contributes to the advancement of
research on rural tourism from a microeconomic perspective. It
presents a conceptual framework for understanding rural tourism
from a microeconomic perspective; empirically clarifies the
specific issues and constraints for the development of CBRT; and
also investigates how to overcome these issues.
This book aims to identify the impact of tourism on social and
economic development in the Issyk-Kul region of Kyrgyzstan, and to
predict the development of the tourism industry and identify any
limiting factors for the development of the tourism industry in the
Republic as a whole. The impacts of tourism on the region have been
poorly understood since the country gained independence in 1991,
and so improved methods for identifying and increasing the
contribution of the tourism industry to the economic and social
development of the region are needed. The book assesses the impact
of tourism on the socio-economic situation in the Issyk-Kul region
is assessed on the basis of statistical modelling and GIS mapping,
provides a comparative analysis of the categories and types of
tourism in the regions of the Republic, in particular in the
Issyk-Kul region, and identifies factors that have a negative
impact on the country's tourism potential, as well as the
shortcomings and prospects for future development. The book's
primary audience will be scholars and researchers whose research
focuses on the socio-economic impacts of tourism, as well as
students and planners. It is expected that it will become a source
of information and inspiration for all readers who feel responsible
for initiating sustainable development and sustainable use of
tourism resources in Kyrgyzstan and other countries.
Over 75% of graduates currently find work in the service
industries, but there are very few books that deal specifically
with the subject of service management. This third edition of
Services Management provides a comprehensive insight into the
industry and its' importance in today's economies. The book is
based on three central strands of services management: customers,
employees and operations. The final part of the book addresses the
issue of performance management and service strategy. Based on a
series of research workshops with academics and practitioners at
the Service Management Centre, De Vlerick School of Management,
University of Ghent, the authors have produced in-depth case
studies and survey research to help students to develop a thorough
understanding of the specific challenges and issues of service
management today. Services Management third edition is ideal for
Service Management students within a Business or Tourism degree,
but also of great interest to operations, management, marketing and
general business students
An Officer of the Most Excellent Order of the British Empire ( a
class of knighthood). Tremain spent the 17 years before 1989
running Boston's historic Copley Plaza Hotel. He used his
international contacts and social and business acumen to turn the
Copley from a faltering property into a lucrative draw for the
prosperous and photogenic. Tremain became a celebrity. He had a
television show called Words and Music and interviewed many famous
people including Luciano Pavarotti, Sebastian Cabot, Peter Falk,
Elizabeth Taylor and the author, Thornton Wilder. His Cannes
townhouse on the French Riviera even appeared on television's
"Lifestyles of the Rich and Famous." In October, 2009 Tremain
hosted a television show on WXEL in the Palm Beaches entitled "Meet
the Chef." Harking back to the interview with the Serendipity
Editor of the Palm Beach Society Magazine, Tremain said, "And a
final answer to a question which you haven't asked. What would I
still like to do? I would like to publish a book called Without
Reservation-a fun look at my experiences in the hotel business.
Well, here it is.
Mankind has been fascinated with and drawn to the macabre for many
years. This is particularly evident in the growing popularity of
dark tourism, which centers on locations known for death and
suffering. Virtual Traumascapes and Exploring the Roots of Dark
Tourism is a pivotal reference source featuring the latest
scholarly research in which the rise of new technology platforms is
not only changing tourism worldwide, but also facilitating the
access to areas of war, mourning, and disaster. Including coverage
on a number of topics such as sexual tourism, disaster recovery,
and capitalism, this publication is ideally designed for
academicians, researchers, and students seeking current research on
concepts and methodologies of the dark tourism industry. Topics
Covered: The many academic areas covered in this publication
include, but are not limited to: Capitalism Consumption Cultural
Theory Culture Dark Tourism Disaster Recovery Disaster Tourism
Globalization Museums Politics Poverty Sexual Tourism Thana Tourism
This book explores all aspects of the sharing economy, pursuing a
multidisciplinary approach encompassing Service Design, Spatial
Design, Sociology, Economics, Law, and Transport and Operations
Research. The book develops a unified vision of sharing services,
and pinpoints the most important new challenges. The first, more
theoretical part covers general topics from the perspectives of
experts in the respective disciplines. Among the subjects addressed
are the role of the user in co-design and co-production; impacts of
sharing services on cities, communities, and private spaces;
individual rewarding and social outcomes; regulatory issues; and
the scope for improving the efficiency of design, management, and
analysis of sharing services. In turn, the second part of the book
presents a selection of case studies of specific sharing services,
in which many of the concepts described in the first part are put
into practice. Readers will gain a deeper understanding of the
dynamics of sharing services and of the hidden problems that may
arise. Key factors responsible for the success (or failure) of
sharing services are identified by analyzing some of the best (and
worst) practices. Given its breadth of coverage, the book offers a
valuable guide for researchers and for all stakeholders in the
sharing economy, including startup founders and local
administrators.
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