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Books > Health, Home & Family > Cookery / food & drink etc > Vegetarian cookery > General

The Super Easy Vegan Slow Cooker Cookbook: 100 Easy, Healthy Recipes That Are Ready When You Are (Paperback): Toni Okamoto The Super Easy Vegan Slow Cooker Cookbook: 100 Easy, Healthy Recipes That Are Ready When You Are (Paperback)
Toni Okamoto
R377 Discovery Miles 3 770 Ships in 18 - 22 working days
Vegetarisches Kochbuch - 999 Tage leckere vegetarische Rezepte fur eine gesunde, fleischlose Ernahrung (German, Hardcover):... Vegetarisches Kochbuch - 999 Tage leckere vegetarische Rezepte fur eine gesunde, fleischlose Ernahrung (German, Hardcover)
Katharina Decker
R768 Discovery Miles 7 680 Ships in 10 - 15 working days
Vegan Richa's Indian Kitchen - Traditional and Creative Recipes for the Home Cook (Paperback): Richa Hingle Vegan Richa's Indian Kitchen - Traditional and Creative Recipes for the Home Cook (Paperback)
Richa Hingle 1
R510 R470 Discovery Miles 4 700 Save R40 (8%) Ships in 9 - 17 working days

From delicious dals to rich curries, flat breads, savoury breakfasts, snacks, and much more, this book brings you Richa Hingle's collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods. Whether you want to enjoy Indian cooking, try some new spices, or add more protein to your meals using legumes and lentils, this book has got it covered. You'll explore some well-known and new Indian flavours that are easy to make in your own kitchen. Learn the secrets of eclectic Indian taste and textures, and discover meals in which pulses and vegetables are the stars of the dish. And once you taste Richa's mouth-watering desserts, they will likely become your new favourites. The recipes have been designed to simplify complex procedures, and Richa's workflow tips incorporate modern appliances and techniques from other cuisines to reduce cooking times. Replacement spices are indicated wherever possible, and Richa also provides alternatives and variations that allow people to be playful and creative with the spices called for in the recipes. The restaurant-quality recipes are ideal to make for yourself, for family, and for entertaining guests.

The 28-Day Vegan Plan - Kickstart a Plant-based Lifestyle in Just One Month (Paperback): Kim-Julie Hansen The 28-Day Vegan Plan - Kickstart a Plant-based Lifestyle in Just One Month (Paperback)
Kim-Julie Hansen 1
R525 R486 Discovery Miles 4 860 Save R39 (7%) Ships in 9 - 17 working days

'A great way to eat more beautiful veg' – Jamie Oliver

'Healthy, simple plant-based recipes - we love this book!' – Bosh

The ultimate all-you-need-to-know guide to going vegan in a month – including 100 recipes, shopping lists and much more.

Food writer and blogger Kim-Julie Hansen presents a simple monthly plan that makes it easy to become a vegan. Laid out day by day with meal plans, advance prep, shopping lists, recipes and practical advice, this is the definitive guide for anyone interested in a plant-based lifestyle.

If you want to go vegan but don’t know where to start, this includes everything you need. But it’s also invaluable for anyone looking to feel healthier, pack lots of veg into their diet and be more environmentally friendly.

Thanks to incredible recipes such as Black Bean Tacos, Butternut Mac ‘n’ Cheese and Blueberry–Banana Ice Cream, The 28-Day Vegan Plan will get you craving plant-based meals long after the first month.

Sesame - Global Recipes & Stories of an Ancient Seed (Hardcover): Rachel Simons Sesame - Global Recipes & Stories of an Ancient Seed (Hardcover)
Rachel Simons
R649 R576 Discovery Miles 5 760 Save R73 (11%) Ships in 9 - 17 working days

A clear, approachable guide to the world of sesame, from halva and tahini to togarashi, gomasio, and furikake, with 100 vegetarian-forward recipes, from the co-founder of popular tahini outfit Seed+Mill, based in New York City’s iconic Chelsea Market. With its delicious nutty taste, nutritional density, and long shelf life, the sesame seed is a tiny ingredient with an enormous cultural impact and a deeply rich history. In Sesame, Rachel Simons, co-founder of Seed + Mill, a popular tahini and halva spot in New York City's Chelsea Market, celebrates the evolution, history, and diversity of this classic ingredient. Whether it's in the form of a seed, tahini (a ground sesame paste), sesame oil, or halva (a soft, fudge-like candy made from sesame paste), readers will learn to incorporate sesame in 100 traditional and modern global recipes, including:

• Sweet & Salty Sesame Challah  
• Pear and Pistachio Breakfast Loaf with Sesame Streusel  
• Radicchio Tahini Caesar (The Ultimate Date Night Salad)  
• Lemony Orecchiette with Sesame Pangrattato  
• Gomasio-Crusted Salmon Skewers  
• Tahini Swirled Pavlova with Labneh, Berries & Halva Flakes

Through vibrant photography, evocative storytelling, and contributions from a slate of noted chefs and food luminaries across the country, including David Lebovitz, Yossy Arefi, and Zoë François, Sesame is a loving culinary tribute to the sesame seed: how it has transformed dishes, how it has been translated by different culinary cultures, and how it has tied people and places together through generations.

Lickin' The Beaters 2 (Paperback): Suie Moffat Lickin' The Beaters 2 (Paperback)
Suie Moffat
R435 Discovery Miles 4 350 Ships in 10 - 15 working days

Chocolate, candy, and even ice creem--a vegan alternative to ice cream--are featured in this fun vegan dessert cookbook. With quirky illustrations, useful hints, and a handy "Quick Recipe" indicator, vegan renditions of tantalizing delicacies, both traditional and original, are included. Recipes include old favorites, such as carmel corn, saltwater taffy, pralines, cookies, cakes, and fudge, plus some brave, new gluten-free recipes, such as the Fabulous Flourless Chocolate Torte and the Toll-Free Chocolate Chip cookies. These decadent temptations allow treats for dairy-free or wheat-free diets as well as for anyone who loves sweets.

Edible Wild Plants - Over 111 Natural Foods and Over 22 Plant-Based Recipes On A Budget (Paperback): Joseph Erickson Edible Wild Plants - Over 111 Natural Foods and Over 22 Plant-Based Recipes On A Budget (Paperback)
Joseph Erickson
R394 R374 Discovery Miles 3 740 Save R20 (5%) Ships in 18 - 22 working days
Deliciously Ella Every Day - Simple recipes and fantastic food for a healthy way of life (Hardcover, Illustrated edition): Ella... Deliciously Ella Every Day - Simple recipes and fantastic food for a healthy way of life (Hardcover, Illustrated edition)
Ella Mills Woodward 2
R736 R626 Discovery Miles 6 260 Save R110 (15%) Ships in 10 - 15 working days

*Pre-order Ella Mills' new book, How to Go Plant-Based: A Definitive Guide for You and Your Family - out in August!* The second book by the record-breaking bestselling author of Deliciously Ella! The Deliciously Ella way of eating isn't about following a diet, it's about enjoying delicious, natural food to help you look and feel your best. Luckily, Ella understands that nourishing your body with wholesome ingredients needs to fit in with your existing lifestyle and not feel like something difficult, which is why she has written this book - to help you make the right choice every time and start to glow from the inside out. With Deliciously Ella Every Day, her easy-to-make food will become a natural part of your life. Ella's much-awaited second book is packed with 100 more of her trademark simple yet tempting plant-based, dairy-free and gluten-free recipes. Be inspired by her quick weekday dinners, slow-cook comfort food designed to be shared, amazing colourful salads and incredible food to take with you when you're on the go. Add to these a selection of easy yet delicious breakfast options and smoothies, an array of sweet treats and a variety of soothing drinks - and this may just be Ella's best collection yet. Featuring the top ten rules for living the Deliciously Ella way, lists to help you get organised, plus tips and tricks to help you get ahead, this is the cook book you've been waiting for to help you get your life and your health on track - with zero hassle.

Fresh India - 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day (Hardcover): Meera Sodha Fresh India - 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day (Hardcover)
Meera Sodha 1
R815 R707 Discovery Miles 7 070 Save R108 (13%) Ships in 9 - 17 working days

FROM THE BESTSELLING AUTHOR OF EAST AND MADE IN INDIA There's no better gift to give or receive than a great cookbook, and this collection of tasty, meat-free Indian dishes is the ultimate present for foodies! ________________________________ This is a book all about vegetables, but whether you call it a vegetarian cookbook is up to you. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones that use seasonal British ingredients. Discover everyday recipes using easy to find ingredients, delicious showstoppers and luscious puddings including: - MUSHROOM AND WALNUT SAMOSAS - OVEN-BAKED ONION BHAJIS - STICKY MANGO PANEER SKEWERS - SALTED PEANUT AND JAGGERY KULFI Use the additional contents to find First-Timer Recipes, 30-Minute Midweek Meals or Freezer and Store-Cupboard Cooking and follow the seasons with dishes that use ingredients in their prime. All vegetable-based, all flavour-full, these recipes will be loved by vegetarians and meat-eaters alike. ________________________________ 'The tastiest, liveliest, spice-infused fare this side of the Sabamarti river' Guardian 'Terrific, flaunting how rich and resourceful vegetarian cooking can be' Sunday Times

The Vegan Cookbook (Paperback): Adele McConnell The Vegan Cookbook (Paperback)
Adele McConnell 2
R308 R286 Discovery Miles 2 860 Save R22 (7%) Ships in 9 - 17 working days

More and more people are trying the vegan diet, and cooking vegan recipes has never been easier, or more tasty! With over 100 delicious recipes, discover how nourishing vegan cooking can be. From simple salads and stews to indulgent desserts and treats, these are easy, satisfying meat and dairy-free dishes that anyone can enjoy. Taking steps to go vegan can often seem intimidating, but with Adele McConnell's expert guidance, plant-based cooking has never been easier. Combining nutrient-packed ingredients and innovative techniques, her easy and achievable meat-free, dairy-free dishes will tempt vegans, vegetarians and meat-lovers alike. Create delicious, hearty dinners to share, like Spicy Mexican Burritos or Pan Fried Sage & Basil Gnocchi. Try a simple, sweet Superfood Salad for lunch. And indulge yourself with Chocolate Goji Brownies or tempting Lime & Coconut Cupcakes. Every recipe has been created with easy-to-find ingredients that will make you feel great. Whatever the occasion, The Vegan Cookbook shows you how to create simple, nutritious, vegan recipes that you'll love.

Cocina Vegana - Guia Paso a Paso y Deliciosas Recetas Para Una Alimentacion Vegana Saludable (Vegan Cooking Spanish Version)... Cocina Vegana - Guia Paso a Paso y Deliciosas Recetas Para Una Alimentacion Vegana Saludable (Vegan Cooking Spanish Version) (Spanish, Hardcover)
John Carter
R527 R492 Discovery Miles 4 920 Save R35 (7%) Ships in 18 - 22 working days
Simply Vegetarian Cookbook - Fuss-Free Recipes Everyone Will Love (Hardcover): Susan Pridmore Simply Vegetarian Cookbook - Fuss-Free Recipes Everyone Will Love (Hardcover)
Susan Pridmore
R760 R689 Discovery Miles 6 890 Save R71 (9%) Ships in 18 - 22 working days
Keto for Vegetarians - Lose Weight and Improve Health on a Plant-Based Ketogenic Diet (Paperback): Lisa Danielson Keto for Vegetarians - Lose Weight and Improve Health on a Plant-Based Ketogenic Diet (Paperback)
Lisa Danielson
R402 Discovery Miles 4 020 Ships in 18 - 22 working days
Plenty (Hardcover): Yotam Ottolenghi Plenty (Hardcover)
Yotam Ottolenghi 9
R800 R695 Discovery Miles 6 950 Save R105 (13%) Ships in 5 - 10 working days

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New Vegetarian' for the Guardian's Weekend magazine, and features both brand-new recipes and dishes first devised for that column.

Yotam's food inspiration comes from his strong Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on strong flavours and stunning, fresh combinations. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, roots, squashes, onions, fruit, mushrooms and tomatoes, the breadth of colours, tastes and textures is extraordinary.

Featuring vibrant, evocative food photography from acclaimed photographer Jonathan Lovekin, and with Yotam's voice and personality shining through, Plenty is a must-have for meat-eaters and vegetarians alike.

From a Monastery Kitchen - The Classic Natural Foods Cookbook (Paperback): Brother Victor-Antoine D'Avila-Latourette From a Monastery Kitchen - The Classic Natural Foods Cookbook (Paperback)
Brother Victor-Antoine D'Avila-Latourette
R543 R507 Discovery Miles 5 070 Save R36 (7%) Ships in 18 - 22 working days

Healthy eaters, practical cooks, cookbook collectors, and recipe readers will treasure this edition of this classic cookbook. There are more than 125 recipes, arranged seasonally, and includes soups. Appetizers, entrees, and salads, and cover the gamut from hors d'oeuvres to deserts. Recipes range from simple nutritious fare like Hermit Soup, Cloister Carrots, and Risotto to festive delicacies like Crepe Saint-Gwenole, Bread Pissaladiere, and Roman Gnocchi. An appendix offers basic sauce and pastry recipes, as well as, elegant beverage concoctions.

The recipes come from Brother Victor-Antoine's own kitchen -- supplemented by many others from monasteries all over the United States, France and Italy -- and utilize natural foods and vegetarian cuisine, including some fish dishes.

Reflecting the joy and simplicity of monastic life, and featuring inspirational text and woodcuts, From a Monastery Kitchen, now in paperback, is a must-own cookbook.

Deliciously Ella - Awesome ingredients, incredible food that you and your body will love (Hardcover): Ella Mills Woodward Deliciously Ella - Awesome ingredients, incredible food that you and your body will love (Hardcover)
Ella Mills Woodward 2
R652 R507 Discovery Miles 5 070 Save R145 (22%) Ships in 10 - 15 working days

* Pre-order Ella Mills' new book, How to Go Plant-Based: A Definitive Guide for You and Your Family - out in August!* The bestselling debut cookbook from Deliciously Ella that's taken the healthy eating world by storm! From sumptuous desserts, to food on the go, delicious dips, raw treats and rainbow bowls of awesome veggies, Ella's philosophy is all about embracing the natural foods that your body loves and creating fresh, simple dishes which are easy to make and taste amazing. Featuring more than 100 new sugar-free, gluten-free and dairy-free recipes to excite your taste buds, this collection will inspire you to eat for better health, glowing skin and boundless energy. A reformed sugar monster herself, Ella knows just how daunting the idea of changing your diet can be. Her must-read blog, DELICIOUSLY ELLA, which gets two million visitors a month from all over the world, was inspired by her own health adventure and everything she has learned by healing herself simply through diet. It's truly amazing to see what you can do with these simple ingredients and how you can so easily create a deliciously healthy version of your favourite dishes. More than anything, Ella wants to show that this way of eating is absolutely not about deprivation and starvation, but instead is about embracing a positive, healthy way of life.

Veggie from the Start - Easy Vegan and Vegetarian Foods for Babies and Up--Perfect for Baby-Led Weaning Families (Paperback):... Veggie from the Start - Easy Vegan and Vegetarian Foods for Babies and Up--Perfect for Baby-Led Weaning Families (Paperback)
Rachel Boyett
R479 Discovery Miles 4 790 Ships in 18 - 22 working days
190 Vegetarian 20 Minute Recipes (Paperback): Jenni Fleetwood 190 Vegetarian 20 Minute Recipes (Paperback)
Jenni Fleetwood
R308 R286 Discovery Miles 2 860 Save R22 (7%) Ships in 9 - 17 working days

This is a mouthwatering collection of simple, meat-free meals for the busy vegetarian cook, shown in over 170 fabulous photographs. This is an inspiring collection of 190 quick-and-easy vegetarian recipes. It includes a fabulous selection of dishes that can be prepared and cooked in 20 minutes or less, from nutritious breakfasts and brunches; sumptuous soups and appetizers; tasty snacks and light meals to meat-free main courses; fuss-free salads, side dishes, dips and sauces; and, simple sweet treats. The preparation and cooking time for each dish is given clearly, to help you choose the perfect recipe when time is limited. Stunning photographs accompany the step-by-step recipes, and a variety of cook's tips and variations provide helpful advice throughout. Complete nutritional information is provided for every recipe. Today's hectic lifestyle often leaves vegetarians at a loss for simple ideas for midweek meals and speedy suppers. This fabulous collection contains 190 mouthwatering vegetarian dishes that can all be put on the table in 20 minutes or less, from nourishing breakfasts, simple soups and elegant appetizers to hearty mains, refreshing salads and delectable desserts. Recipes include Golden Gruyere and Basil Tortillas, Warm Broad Bean and Feta Salad, and Mushroom Stroganoff. Over 170 inspirational pictures and easy-to-follow step-by-step instructions make this book ideal for all busy vegetarian cooks.

Eat More Vegan - 80 Delicious Recipes Everyone Will Love (Hardcover): Annie Rigg Eat More Vegan - 80 Delicious Recipes Everyone Will Love (Hardcover)
Annie Rigg
R516 R477 Discovery Miles 4 770 Save R39 (8%) Ships in 9 - 17 working days

Annie Rigg's fuss-free cooking is all about maximizing flavours and creating healthy meals that are packed with protein and proudly plant-based. Her tempting dishes take inspiration from all over the globe, and are perfect for anyone wanting great food, whether dining solo or catering for a crowd. Mains include curries, stews, Insta-friendly sushi sandwiches and tasty tacos; Quick Suppers take you from speedy courgette spaghetti with pea 'pesto' to Singapore noodles and dhal; inventive Salads include black rice with chargrilled sweet potatoes, Brussels sprout slaw and freekeh tabbouleh; Sides and Seasonings include moreish shoestring potatoes with chat masala, braised Little Gems and plenty of dips and sprinkles; Soups and Light Bites range from classic pumpkin soup to ingenious spring onion pancakes and quick potstickers; and finally, magnificent Feasts include jackfruit bao buns for a party and a traditional pastry-topped pie Chapters: QUICK SUPPERS MAINS FEASTS SOUPS & LIGHT BITES SALADS SIDES & SEASONINGS 'I've worked with Annie many times over the years and this beautiful cookbook does not disappoint. It's jam-packed with exciting and delicious recipes, tips and ideas that will have you racing into the kitchen.' - Rachel Allen

Vegan Soul Food Cookbook - Plant-Based, No-Fuss Southern Favorites (Hardcover): Nadira Jenkins-El Vegan Soul Food Cookbook - Plant-Based, No-Fuss Southern Favorites (Hardcover)
Nadira Jenkins-El
R616 R570 Discovery Miles 5 700 Save R46 (7%) Ships in 18 - 22 working days
The 5-Ingredient Vegetarian Cookbook - 75 Effortless Recipes for Busy Cooks (Paperback): Paige Rhodes The 5-Ingredient Vegetarian Cookbook - 75 Effortless Recipes for Busy Cooks (Paperback)
Paige Rhodes
R304 Discovery Miles 3 040 Ships in 18 - 22 working days
The Complete Dairy-Free Cookbook - 125+ Delicious, Family-Friendly Recipes (Paperback): Pamela Ellgen The Complete Dairy-Free Cookbook - 125+ Delicious, Family-Friendly Recipes (Paperback)
Pamela Ellgen
R404 Discovery Miles 4 040 Ships in 18 - 22 working days
The High-Protein Vegan Cookbook for Athletes - 70 Whole-Foods Recipes to Fuel Your Body (Paperback): Jenna Braddock, Ivy Stark The High-Protein Vegan Cookbook for Athletes - 70 Whole-Foods Recipes to Fuel Your Body (Paperback)
Jenna Braddock, Ivy Stark
R408 R387 Discovery Miles 3 870 Save R21 (5%) Ships in 18 - 22 working days
30-Minute Vegan Cookbook - Plant-Based Food in a Flash (Paperback): Ally Lazare 30-Minute Vegan Cookbook - Plant-Based Food in a Flash (Paperback)
Ally Lazare
R384 R364 Discovery Miles 3 640 Save R20 (5%) Ships in 18 - 22 working days
Quick & Easy Vegetarian Cookbook - 75 Recipes for Satisfying Meatless Meals (Paperback): Anna-Marie Walsh Quick & Easy Vegetarian Cookbook - 75 Recipes for Satisfying Meatless Meals (Paperback)
Anna-Marie Walsh
R382 R361 Discovery Miles 3 610 Save R21 (5%) Ships in 18 - 22 working days
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