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Books > Sport & Leisure > General
Crochet 20 of your favourite flowers! For beautiful buds that will last all year round, crochet this lovely little collection of flowers by the author of the bestselling Amigurumi Christmas book, Sarah-Jane Hicks. There are 20 stunning flowers to choose from, including a sunshine-yellow sunflower, the classic rose, a dainty daisy, a sweet snowdrop and the bumblebee’s favourite: lavender. Each flower only requires small amounts of yarn, making them ideal for using up any odds and ends. Once you’ve crocheted your blooms, use them to embellish clothing, accessories and homewares. Inside, you’ll find advice on making stunning wreaths with your flowers; there are also instructions for crocheting a wreath cover, so you can have a permanent, gorgeous flower display to hang in your home. This is a fantastic little project book in a handy pocket-size format, so you can crochet your posies wherever you go! The original best-selling Twenty to Make series has sold over 2 million copies worldwide! In a handy hardback pocket-size format that makes them perfect little gifts, each title in the All-New Twenty to Make series contains 20 brand-new projects.
Life in the saddle tested the toughest men on the trail and the food they consumed during the greatest controlled movement of Texas Longhorns was equally as hearty. Tired of beans and sourdough biscuits, dining establishments located at the railhead shipping points swarmed with trail-weary wranglers eager for a fine meal. This is authentic and original trail driving cooking at its finest. No matter where you are, whether a campsite pit, grill, or home stove using your grandmother's best cast iron, these recipes are suitable for the modern kitchen. Discover the iconic taste of the American West with these 80 wrangler-tested and approved recipes from mule-powered chuck wagons to cowtown cafes. In End of the Trail Eats, Natalie Bright has compiled a collection of dishes from ranch kitchens, saloons, supply stations, cowtown cafes, and cook shacks. Sprinkled with archival photographs, Old West history, first-hand accounts, and profiles of the cooks who keep the traditions alive, this cookbook has something for everyone.
The enduring Figure It Out! series turns its focus to drawing the face and facial expressions! Christopher Hart's bestselling Figure It Out! books have taught thousands of artists to draw the human figure. His clear step-by-step illustrations and instructions make drawing people accessible, easy, and fun! In Figure It Out! Faces & Expressions, he uses the same approach to demystify the head and facial features. Topics include the basic head types and shapes, facial features, facial hair, hairstyles, and eyeglasses and sunglasses. Hart then shows how to draw more than 40 different common facial expressions, which will bring portraits to life.
A comprehensive guide to buying and cooking beef, lamb, pork, chicken, turkey and game featuring 90 delicious recipes to enjoy – from flash-fried steaks to slow-cooked pulled pork and everything in-between. Here is the ultimate guide to enjoying meat at home, featuring expert advice on buying according to the season, informative charts of all the most popular cuts, what meat to choose for different styles of cooking and 90 delicious recipes to try. With the increased popularity of high-welfare meat there is a rising demand for information about sourcing meat that is farmed responsibly. Understand the meaning of good animal-husbandry and you will feel better-equipped to ask your butcher the right questions when shopping. Choose a delicious recipe to try from recognisable classics to tasty modern plates, fast week-night fixes to slow-cooked shared feasts. There are also thrifty ways to stretch leftovers as well as suggestions for perfect sides and accompaniments to your meat-based meals, from Yorkshire Puddings and Gravy to Frites and Slaw. Whether you want to be a more conscious consumer, make a family budget work harder by cooking inexpensive cuts, or find accurate cooking times for the Sunday roast centrepiece, this book is an invaluable resource for all meat-eaters.
Milady has evolved for over 85 years to become what it is today, the cornerstone of beauty and wellness education. We are very excited and proud to announce the latest edition of Milady Standard Cosmetology, the most commonly used resource in cosmetology education. For decades since our first textbook published, it has been our commitment to provide students with the foundation in the principles and skills needed to master the science and art of cosmetology, and with this latest version that commitment has not waivered. For the new edition, celebrity stylist Ted Gibson served as Creative Director on the project. The result is a brilliant new design with over 750 new photos and a gorgeous layout, providing a visually stunning resource to engage today's learner. We also recruited a team of twelve authors, made up of top professionals and educators in the industry, to provide the most current information on concepts and techniques. During our extensive peer review and development process, we were asked for a resource that placed emphasis on essential content needed for licensure success, and we feel confident that we delivered. Milady Standard Cosmetology will continue to be a source of education that students can count on, not only while in school, but throughout their careers.
Dress to impress! Hugo the Bear, Becca the Deer, Duncan the Dog and Ray the Elephant have opened their wardrobes and it’s up to you to make, mix and match. Designer Madelenόn has created 4 huggable amigurumi friends who can change into 25 adorable outfits. You can make the most stunning outfit combinations, as everything fits on every animal character in the book. Turn Hugo into a Cupid with heart-shaped arrows and show Ray as a gallant knight. Becca would like to become a firewoman, and Duncan loves having his duck floatie with him when going for a swim. Or simply dress up your favorite character for a rainy day, a fun Christmas party or a day at the beach, there’s an outfit for every season and every occasion! Slip into something comfy and get crocheting. With step-by-step pictures and video tutorials, beginners as well as advanced crocheters can fit out these charming dress-up designs in no time.
With 20 favorite patterns from Noro magazine and 5 brand-new and exclusive designs, Timeless Noro: Crochet features simple accessories, gorgeous garments, and items for the home. Whip up a quick hat or pair of fingerless mitts, stitch a medium-sized shawl, or commit to making a large project such as a blanket, oversized pullover, and much more. For adventurous crafters, this collection presents an exciting array of techniques, such as bobbles, lace, textural stitches, working on the bias, motifs, fresh updates to the granny square, and much more. There’s always something fun to stitch and discover! Designed specifically for Noro’s vibrant solids, mesmerizing tonals, and unparalleled self-striping colorways, these patterns are also celebrations of color that make for joyful stitching and countless cozy moments. Whether in need of a quick or longer project, crocheters will find plenty of beautiful and practical items ranging all skill levels and many engaging techniques.
During his production years, Gustav Stickley made photographs of much of his work. Some were used in his Craftsman magazine, and some were used in a series of catalogs. Many of Stickley's glass negatives are now in the collection of the Winterthur Museum in Delaware, and are reprinted here for the first time. Many have never before been published, and those that were published by Stickley, now benefit from high quality modern printing. Whenever possible dimensions and catalog references are given, making this an important compilation of Stickley's work. A foreword by Leslie Greene Bowman, Director and C.E.O. of Winterthur Museum, Garden & Library, further enriches the work. A driving force in the American Arts & Crafts Movement, Gustav Stickley produced furniture inspired by a vision of craftsmanship and comfortable functionality. Its high quality makes it a standard of the period. Today pieces from his Craftsman Studio are cherished antiques. This new volume of his photographic archives will be a welcomed addition to the literature.
THE NEW YORK TIMES BESTSELLER, March 2022 'Inspiring insight from the world's top coach...Goldsmith left me tingling from the journey of reflection I'd been taken on' Bruce Daisley, author of The Joy of Work ********* Our lives reside on a continuum that roams between 'fulfilment' on the one end and 'regret' at the other. Where would you place yourself right now? And where do think you should be? In his powerful new framework, the worlds' number one executive coach Marshall Goldsmith explains that there are eight 'satisfactors' that impact our position on the scale. These are happiness, meaning, purpose, achievement, engagement, relationships, health and wealth. And he shows how creating equivalence between (a) the choices, risks and effort made in pursuing the satisfactors and (b) the reward received for doing so, moves us towards fulfilment. Drawing on examples from his work coaching the CEOs of the world's largest companies, he lays out three simple steps; living your own life, becoming a 'one-trick genius', and committing yourself to 'earning' every day to show how we all have the power to be fulfilled and to live the earned life. ********* 'The advice in this book can help you keep on achieving and, at the same time, do a better job of finding peace and happiness in the process' Amy C. Edmondson, Harvard professor and author of The Fearless Organization
From homemade spa-day pamper products to gorgeous homewares, these 40 eco-gifting ideas will show you how to create presents from everyday household items. Whether you're eco-conscious and keen to reduce your plastic usage or want to be more sensible with your spending, this gorgeous craft compendium provides step-by-step guides to produce gifts that don't compromise on design or quality. Presents for sustainable living Home-grown plants and succulents from cuttings Self-care treats On-the-go necessities Special occasions Presents for furry loved ones … as well as tips and tricks on creating your own wrapping paper and gift tags, and much more besides. You'll be able to create modest yet striking products from items in your home and reward friends and family with carefully made contemporary treats. And by replacing disposable presents with recycled, eco-friendly ones that have been hand-made from materials in your home, you'll be saving your pennies while saving the world. The ultimate guide to eco-living and giving.
Ice cream…America's favorite treat! This luscious indulgence occupies a special place in our culture, conjuring up memories of a soda fountain at the neighborhood drugstore or an ice cream parlor where you had a date after the movies. Featuring over 500 color photos of ice cream collectibles, this delightful book focuses on our fascination with the tools of the soda jerk and the ephemera associated with him. Ice cream scoops, milk shake machines, straw holders, fancy molds, sheet music, postcards, and magazine covers are all shown, together with Dixie cup lids featuring famous movie stars, trays, penny licks, advertising, hand cranked freezers, fountain ware, and more. Current values are provided for all items shown. Settle back and enjoy this wonderful look at ice cream memorabilia from the "good old days," then go out and find some as your own nostalgic keepsakes.
More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning. Otsumami is the Japanese term given to snacks and simple dishes, designed to be eaten alongside a drink. (‘Tsumamu’ means to grab something with your fingers or chopsticks so any foods that can be eaten easily in this way came to be known as ‘otsumami’.) They are common at izakaya bars, pubs and at house parties in Japan — even if you are at home having a snack with your evening drink, you are still enjoying otsumami! There are countless delicious flavour pairings to be enjoyed and included here are small bites and dishes to tempt everyone, from existing devotees of Japanese food to new-comers keen to discover more. Popular ingredients such as dashi, ponzu, miso, soy, teriyaki and more, all make an appearance in a myriad of mouth-watering morsels including dips, pickles and salads, gyoza and tempura, sushi and sashimi, plus beautifully presented meat, fish, vegetarian and vegan plates. Also included is a basic guide to Japanese beverages, and deliciously inventive cocktail recipes.
Say hi to Pica Pau's sweetest friends! Meet Roberto Dachshund, Alberto Seagull, Humboldt Penguin, Horacio Polar Bear, Amalia Giraffe and many more: everyone is a happy member of the bustling Pica Pau family. They're earnest, warmhearted and gentle, and as soon as you've opened the book, you'll feel right at home. Toy maker, character designer and crochet knitter Yan Schenkel has collected the brightest amigurumi around her. In this book, she presents her expert knowledge of amigurumi crochet in 20 precious designs, and she also unveils the secrets to make her most beautiful creations. All patterns contain detailed instructions and are accompanied by step-by-step pictures and explanations of all techniques used, so both beginners and advanced crocheters can easily get acquainted with her amigurumi besties. Discover the phenomenon of Pica Pau and friends.
He loves me. He loves me not… Ama Torres is a great wedding planner. Ama Torres does not believe in happily-ever-afters… When Ama lands the job of her dreams, a headline-grabbing wedding for a glamorous Instagram star and her fiancee, it’s her biggest job yet. But the florist is none other than Elliot Bloom – Ama’s ex, the man whose heart she broke two years ago. The man she hasn’t spoken to since. Can they get through the wedding without killing – or kissing – each other? A scorching hot debut rom-com you won’t want to miss in 2023. For fans of The Love Hypothesis and The Unhoneymooners
What do the fashionable food hot spots of Cape Town, Mumbai, Copenhagen, Rio de Janeiro, and Tel Aviv have in common? Despite all their differences, consumers in each major city are drawn to a similar atmosphere: rough wooden tables in postindustrial interiors lit by edison bulbs. There, they enjoy single-origin coffee, kombucha, and artisanal bread. This is ‘Global Brooklyn,’ a new transnational aesthetic regime of urban consumption. It may look shabby and improvised, but it is all carefully designed. It may romance the analog, but is made to be Instagrammed. It often references the New York borough, but is shaped by many networked locations where consumers participate in the global circulation of styles, flavors, practices, and values. This book follows this phenomenon across different world cities, arguing for a stronger appreciation of design and materialities in understanding food cultures. Attentive to local contexts, struggles, and identities, contributors explore the global mobility of aesthetic, ethical, and entrepreneurial projects, and how they materialize in everyday practices on the ground. They describe new connections among eating, drinking, design, and communication in order to give a clearer sense of the contemporary transformations of food cultures around the world.
With over 30 shapes for rolled, filled and extruded pasta, plus over 40 recipes for fillings and sauces, this is the ultimate cookbook for any pasta lover. The Pasta Man is back, and this time he's going BIGGER and BETTER. In Pasta Masterclass, Instagram-sensation Mateo Zielonka reveals how you too can make his eye-catching, delicious creations. With “how to” sections guiding you through every shape, including recipes for his famous coloured doughs, step-by-step photos and QR codes linking to videos on every pasta shape included in the book, he then offers over 40 delicious recipes in which to fill or coat your creations. Illustrated with stunning photography and video content, let yourself be guided by a master and enjoy the meditative process of making beautiful pasta.
You've decided you're ready to build and enjoy the benefits of a tiny house, but how? Combining the "why" with the "how to," Building Your Tiny House Dream will show you each and every step to constructing your own custom camper. Part one provides detailed guidance on essential information, from the skills needed and planning to tools, safety, and helpful resources. Start building your personal tiny home in part two that's carefully laid out in order from start to finish, from laying the foundation, framing, and roofing to plumbing, adding personality, and towing so you can take your tiny home on wheels wherever you want to go! Written by award-winning tiny home builder Chris Schapdick, learn from an expert how to build the tiny house of your dreams! |
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